Seasoned seaweed

[jummuu]

What kind of soy sauce do you use? Can I use japanese like kikkoman?

[Maangchi]

@jummuu yes you can. Check out the soy sauce I use in the ingredient section on my website if you want. Happy cooking!

[JoyeuseXI]

I made this awhile back and it was very good. o:

[VictorPaulDiaz]

Man!!!!!!! Now I'm hungry . Where Am I gonna get doljeban at 1am

[Maangchi]

@VictorPaulDiaz doljaban is sold at a Korean grocery store. Check out the recipe and the photo of doljaban on my website please.

[VictorPaulDiaz]

@Maangchi THANK YOU Maangchi ! Doljaban is one of my favorite BanChan . 

[Maangchi]

@VictorPaulDiaz I love the flavor!

[Myajoy11]

Looks so good

[OkSiPak]

Since we live by the Pacific Ocean, we will be harvesting the seaweed and making this delicious looking recipe. I love seaweed! Thank Maangchi! :)

[Maangchi]

@OkSiPak wow, I wish I could visit there to gather some seaweeds! : )

[dAfoodie101]

hey maangchi,

i love your videos! i was just wondering what type of seaweed you use in this recipe. Thanks!

[Maangchi]

@dAfoodie101 Please the written recipe and the photo of the seaweed on the ingredient section on my website.

[sweetchunks22]

I tried Sesame oil for the first time today!! It was... spicy??? Tasted like sesame seed except it kind of tasted like roasted spicy powerful sesame seeds?? It was yummy!

[lukebanditchip]

Was the rice steamed or fried rice? I love yellow fried rice! enjoyed the video. God bless you on your cooking and traveling!

[WoobaNocturnalle]

My mother makes a dish similar to this, and I'm always sneaking bites of it when I visit her. Needless to say, I'm excited to try this version; it looks great.

[Maangchi]

@WoobaNocturnalle : ) This dish reminded you of your mom! Great!

[CoOkiiELiCiiOuS]

Ahh I want to make this now. I usually buy the packaged seasoned seaweed, but this is veryyy easy.

[myeongsub]

I realy like your style for cutting the vegetables...And i will try this..One of a delicious panchan of Korean food!!

[TheQueenOFGhetto]

I'm planning to make this!

[yuangeok]

Where can we get those big packets of seaweed?!!?!! Seaweed is my favvvvvvv food and I wish I could get that in Singapore :(

[Maangchi]

@yuangeok It's sold at a Korean grocery store. 

[yuangeok]

@Maangchi okay! i shall go and find it! thanks! it must taste awesome

[applelicious1314]

@yuangeok im from sg too ((: i see them everywhere though.. but not as big as this. you can get them at ntuc/giant//sol mart?

[sinnerinheaven85]

this is one of my fave's korean side dish.

[JennysSandBox]

You are simply precious! I love your everything you have shared with us for which I thank you but your sweet personality is wonderful. Such a sweet spirit.

[artistmama1]

How many ounces is 100 grams?

[ahngele28]

I would love to make this, but all I have is the toasted, seasoned seaweed. Can I use that?

[90huishan]

wow .. this dish look so delicious .. i can imagine the smell when u mixed it ... must be tasty ... i dunno can i buy dried seaweed in my area a not ... wish i can try making it one day ..thx for sharing ~ XD

[linkkid185]

"Keep this in the refrigerator, and enjoy until it runs out." Too cute.

[huyentrang148]

mid night ,you make me hungry ~~~ bae go paaaaaaaaaaaaaaaa

[sunghyegogo]

너무 귀엽고 사랑스러우세요~!! 미국에서 한식이 많이 유행했으면 좋겠어요 ! 저는 외국에서 한국식당 여는게 꿈이에요~!!! 너무 감사드리고~!! 앞으로도 계속 지켜볼께요~!

[gadaegi]

아 배고프다.. 저것 먹어본지 오래되었는데.. ㅠ..ㅠ

[YueNagareboshi]

I just prepared this as a snack and its delicious!!!

I added some lemmon drops too to make it more acid and delicious! :D

[sweetval12]

Where did u buy the seaweed please tell me?

[abppa2]

미국에서 생활하시는것같은데 한국에서 음식하시는것같이 정말로 잘 하시네요. 이태리에서 잘 보고있어요. 많은찬고 할께요 ^^

[TheZexodius]

i believe the word you looking for is shred or tear the seaweed !

[yerlis95]

Dang that's huge! I freaking love your Shirt!

[wishiwaskorean]

I have a soft spot for Korean food. Hope you can upload more Korean side dish recipes

[TheWarrenhaynes]

Finally, today I've joined youtube :) and I saw your announcement that you are going to travel all over the world to cook with people.

Wish your luck on that and Congrats!!

chu-ka-du-ryo-yo heehe

[Maangchi]

@TheWarrenhaynes Thanks a lot!

[pattykimchi]

I made this last night. I made 1/2 of recipe. Was so good, I was picking seaweed and sesame seeds out of my teeth! Fun!

[Maangchi]

@pattykimchi lol

[iluvsua]

Unnie can you make a salad with kelp tangle? At the Korean restraunt they put crab and cucumber and a white creamy sauce........thanks!

[TheKumima]

hi, it it fantastic the receipe , I wonder if ican do it with NORI the japanesse seaweed,thanks for everything bye

[Maangchi]

@TheKumima yes, you can. It will be delicious!

[cheeryo693]

you're hilarious, Maangchi and i love your videos. you always cook things even i can make.

[adachi143]

I like your shirt!

[lerougeetlenoir5]

this is one of the side dishes I love the most, very tasty!!

[king0baka]

you should make another chanel and learn us korean D=! <3 saranghae maangchi noona <3

[Clemontiny77]

Keep this in the refrigerator...and enjoy...until it runs out. LOL LOL LOL

[redmoonsheep]

@Clemontiny77 it has water and sugar. lol it won't last that long. unless you really love it.

[Aznch0coLATEme]

YUM! that looks soooo good. I will be making this! HIYA

[kaychan3]

WOW! WHAT A BIG SEAWEED IS THAT? HA HA. DID U BUY IT IN COSTCO?

[tentobot]

Thank you for your instructions Maangchi, I look forward to making this dish. I just wanted to know if there's a specific kind of seaweed used to make this because I don't have easy access to a Korean store in NYC, but I'm always close to a Chinatown and they have seaweed of their own. I would appreciate your advice, thank you for your time.

[Maangchi]

@tentobot Get "doljaban" at a Korean grocery store.

[sleepzagirl]

Do need to wash the seaweeds?? i don't think it is sensible right? but is it alright to eat without washing??

[foodofkorea]

@sleepzagirl the seaweed is like unflattened seaweed used for sushi. you don't need to wash them as they have been already washed then dried.

[liarsclub75]

I made this ahead of time, as I was going to serve it with bibimbap tomorrow, but it was so good, we ate it all tonight with rice. I used 2 packages of toasted seaweed that is used for sushi. (About 40 sheets) It was enough for 2 people.

[rayanabean14]

WOW! That seaweed bag is as big as you!!

[jaakizamazin]

Mangchi, i took your sauce recipe and used with cold noodles for sauce. Soo good ^-^

Thank you so much <3

[houchi69]

WHO THE HELL THUMBS DOWN THIS VIDEO????

[houchi69]

i love it!!! my favorite. i always buy this at korean market <3

[cassanova832003]

Hit cc.......and read...........:-D

[kyunghi]

absolutely gorgeous! love the recipe~ and ur are so sweet and cute..haha~ thanks maangchi!

[aeee0]

mmmmm sea and weed

[kandipop1410]

haha you are so cute!

[sneekypanda]

that bag is as big as you!

[eiightoheiight]

i love you maangchi! you are so cute and i'm always hungry after watching your videos! keep em coming!!

[chefkoo]

So what you're saying is, don't eat this if you're on a date.

[kuru2k9]

I love seaweed, especially this one :). Keep up the good work :).

[KuroiHato69]

Thank you so much for this! I have started making seaweed salad but I have been using the salted seaweed!  I will try your version next time I hit H-mart to get some dried!

[DSDS10FAN]

YouTube <3

[sashaamsterdam]

Maangchi, you are the cutest Korean lady ever. Much love from Amsterdam, Holland :)

[asianstyle4ever]

maangchiiii

you're soo soo awesome. i watch your vids over and over again just to get a better mood :D

<3

[DizzzyKipper]

where did you get that big bag? I would like to purchase some.

Thanks.

[PatricaMacjella]

yummy

[henyix]

언니~~ 귀여워~귀여워~~ 히히히~

[slwallwagner]

Is that a particular kind of seaweed?

[EvilValenStrife]

Maangchi, I love you!!! This looks delicious!!! I have to make this!

[hamstar81]

Ur the best cook in the world!!!!!

Love uuuuuuuuu

[ChanyouChunghi]

heh. I love her shirt. and her food.

[saraur2cute]

Where do I get the Sea Plants? Awww and it looks so good...will try my hardest to find the ingredients, and then after so much work it will taste even better...happy cooking

[succubi87]

Maangchi, i would love for you to make a video of a tour of your house! it looks so cute!! pretty pleaaassee?! XD

[udder777]

Maangchi you are so sweet, have the best day.

[soschadao]

my favourite foods in one!



[MuzickLogic]

Maangcchii READ this carefully cause i don't tell this just to any one. I LOVE YOU! :)

[lmaraeyoo]

i'm so saaad cuz i can't make any of your recipes :( and i reallllllly really reaally want to try all of them T.T

[wendyuyennguyen]

i got so excited seeing another video of yours :)

[Prismaticjoi]

I love love love this! I think I need to make a trip to H-Mart and pick up some ingredients!

[odiekable]

Where do you get that giant bag of seaweed?

[foodofkorea]

Great recipe! Seems like your knowledge of youtube has improved after the camp! =) Subscribe links and links to previous videos! They keep getting better and better! Go Maangchi!

[keleka1017]

I always wondered what to do with those large sheets of unflavored seaweed in the asian supermarkets. Thanks for the recipe! I can't wait to make it this weekend!!

[aznswti]

not good to watch this at night, my mouth is watering!!! hahah looks really yummy!

[isoblah]

YUM!!!!!!!!

[mushugai]

You keep getting awesomer!

[lolw2]

Always enjoy your videos and always look forward to more. Thank you for sharing.

[SSnowinJulyy]

maangchi you need to make more videos! <3

[westislandkev]

great vid, fun and funny and the dish looks so delicious

[sweeeeetamor]

maangchi!!! i love your videos!! can you PLEASE PLEASE do a video of how to make PICKLED RADISH!?!?!? :) thats what im pretty sure it is. at my korean restaurant. the juices are ligh red/pink and it is juicy and refreshing! thank you!! :D

[rustypaperclip]

maangchi, oh maangchi. you are so cute.

also, that looks so good.

[tormentalous18]

Awesome!!

[fenna0123]

Maangchi, you are hilarious! I love your sense of humor. ^^ and of course your recipes. Can't wait to try this out. =)

[TheDeehoang]

looks really good. i love seaweed

[supakiwibaby]

Yummy! I want to try making this :D

[greyskyze]

love the seasoning!!! thank you for sharing!

[yoyomax12]

I would love to try some of this! Love the tshirt :)

[ZMacDougall]

looks so delicious 

[angelovelolly]

YOU ARE SO CUTE!!!

[keldeska]

wow is it me or the camera's moved a lot in this video? I kinda got sea seek halfway through >< otherwise thank you for your vids^^

[iCsaur]

i missed you maangchi!!!!!!!!!1

[kemushichan]

multi-camera filming action WOO! :) I love it, Maangchi!

[xKaoKaox]

Ooo it shrank a lot!

[attitude8x]

Nice Shirt~!!!

[MKhuuNancy]

Is it similar to Japanese Furikake? 

[NagihikoCantabile]

@MKhuuNancy Similiar in the fact that it's both dried seaweed, but in order to make this one edible a substantial amount of liquid is needed. :D

[Ld2099]

looks great :)

[Foxillia]

There are manyyyyyyy kinds of seaweed in Asian store. Do you have its name?

[senecaperson]

@Foxillia my mom buys it and its called pah-reh. 

[Jungied]

that is some serious sized bag of seaweed. :]

[darkyun]

Where did you buy such a big bag of seaweed?

[xOngirixChanx]

This looks so yummy! Thank you Maangchi!

But is it still crunchy after you mix the sauce in it and store it? o:

[MASTERNCS]

I hope one day you get your TV show. What a mix of Classic Korean culinary with Great energy and presentation. I always look forward to you eating you own food which was just at the end of every video. great job.

[sadbunny13]

is this the same seaweed u use for sushi and stuffs like that?

[knocknak]

우와~ 좋은 음식 가르처줘서 고마워요 선생님 ㅎㅎ ^^ 너무 귀여우세요 ㅋㅋㅋ 그리고 유투브 티셔츠 입으시면서 하시닌까 너무 행복해보이세요! ㄱㅅ해요~

[gurraglad]

ur so cute Maangchi!

[GazeRock123]

The biggest bag of weed I've ever seen :D!!!

[knx86]

ah, so simple. i love it!

[BlonDDyKe]

wow thank you maangchi this is really good vagitarian dish. 감사합니다

[WovilettaNr2]

So mutch seeweed and so little left.

[AmandiD]

where did you get that giant bag of seaweed??!!

[iJunyiChen]

Maangchi could you please do a sesame seaweed salad recipe? I don't think it's korean, because you eat it at japenese sushi restaurants.

Thanks so much!

[maryandliany]

Maangchii, can you make the side dish with the roasted seaweed? cuz' i have a lot of seaweed here at home. and I really don't know if that's okie.

[princesscitric]

I've never been a fan of dried seaweed, but you make everything look so good! I might give it a try :)

[yeungg55]

NOOOOO!!! i was lucky 7 on the last video :(

[Maangchi]

@yeungg55 you are! lol, What happened is that I found a little mistake at the ending part once I uploaded the video. So I had to upload this video again. : )

[Maangchi]

Thank you for your awesome comments! I added captions to this video: English and Korean! Check out the recipe on my website, too. Someone left a funny comment, "Maangchi, where did you get the dried seaweed pillow?" lol, yes, it looks like a pillow. It's sold at a Korean grocery store.

[beatlejn]

thanks maangchi, you have made so many of my favorite Korean dishes and I am learning so much from you!

[PseudonymxSam]

Whoa, you don't call it seaplant anymore?!

[Meeowrawr]

good flavour combinations i love seaweed and it tastes great with rice!

[teknotoast]

Wow... that is probably the fastest, easiest side dish I think I've seen you make.

[ORinjiStory]

저런 엄청난 김은 어디서 구하셨어요?

[HazlinJ]

Maangchi......can I use the roasted seaweed??that usually sold in Korean supermarket????

[norxcontacts]

SeaWeed Pillow!

[TheSharolaid]

yum



[Xander362636]

I don't know if i would like this. I tried dulse and i didn't enjoy the taste.

[macherielle]

@Xander362636 Then don't try it LOL.

[ameliabedelia99]

@Xander362636 Dulse tastes different from this kind of seaweed. Dulse is more intense in flavour and saltier.

[macherielle]

Aren't you supposed to wash the seaweed and then drain the water well, then add the sauce? I think it would absorb the sauce better that way...

[Xander362636]

@macherielle Dryer foods(rice, mushrooms...) are typically better at absorbing sauces. Think of a sponge.

[macherielle]

@Xander362636 Rice? Rice isn't dried. It's just that way from the beginning. LOL Depends on the type of dried food. Dried Shitake mushrooms are usually used after it is soaked in water. I've used seaweed (dried and fresh) and have never used dried ones this way. I always wash it and let it sit for a while then it becomes softer and moister so it can absorb the sauces more easily.

[qpwoeiru83]

thanks maangchi! btw, did the camera man change? I realize the different angles used for this video!

[escthepresent]

wow that looks really delicious, one question: when I buy dried seaweed do I have to look if it is edible without being cooked?

[PlayingPanda]

@escthepresent when you buy everything packaged its already cooked in a way its industry standard well some products do get passed only if the fda dosent check it like many imported asian goods

[SGmom2]

I just love your personality

[xazn4l1f3309806560x]

Looks so GOOD!~ ^^

[TotoTorisha]

Oh man! I cant wait to make this side dish, thank you so much for showing us Maangchi <3

[ChloeXlover]

Maangchii you rock

your vids make me hungry

*****sigh******

[tomwahtoes]

I've always wondered that big bag of black stuff in my house was.