I have tried this receipe. It turned exactly the way you said. Crunchy & same taste as bhajani chi chakali however it didn't work with piping bag :( so thats way I ended up making puri.
Thanks so much for feedback. I am sorry that piping bag didn't work for you. Good to know that you liked the taste, other thing you could have done that making it in kadboli shape. Thanks...
This is my first Diwali with hubby here in Canada so I was pretty excited. In all my excitement I made around 2 kgs of Chaklis using Bedekar instant Chakli mix, 2 kgs of rava ladus and 2 kg of besan ladus using my ma in laws recipe. I sent faral most of my friends but one friend couldnt visit us due to some other commitments and now I am running short of Chaklis. And at the same time I came across ur Chakli video :) Now m planning to give it a try, u are a saviour indeed !!!
Thanks Madhura for d replay, i will try it . This is my first Diwali after marriage in US, your recipes are really helping me to make my Diwali Faral :) . Today i m gonna make Shankharpali ( obviously your recipe) i will let u kw d result :)
Thanks so much for feedback and Congratulations for first Diwali celebrations, have a blast :D All the best for shankarpali recipe, hope it would turn out great :D
superb recipe Madhura. am gonna try it for sure this Diwali. I made your Masale bhat yesterday for dinner..comes out great everytime. Thanks so much Madhura, you are fantastic :-)
Thanks so much for feedback and I am really happy that you liked Masale bhat recipe. Sure give this chakali recipe a try, I am sure this would Crackle your Diwali feast :D Have a great weekend !!
yes we can hear d kudum kudum ....mast ...great option for bhajni...i wud have luved to try it pan sorya nahi ahe majya kade...but i am goin to make chirote for sure!!!hey can u show us how to make chivda also..pohyacha ani murmure...thanks!!!
Where do you live? I am getting my own in next week, you can borrow it at any time :D Other thing you can try using Icing bag that's used for cake decorations and having star nozzle attachments, it would work too. I have a recipe for Thin Poha chivda, you can find it on my website on my home page, plus I have a plan to post recipe for thick poha chivda as well. Thanks for recipe request :D
Thanks so much. Good to see your comments after a long time :D You need to steam it over medium heat for exactly 15 mts. Thanks for asking. Have a great weekend !!
hi madhura di,i just want to ask u that can i use rice flour insted of maida????? waiting for ur reply.....thanks....
MsJannya 1 month ago
Hi
I have tried this receipe. It turned exactly the way you said. Crunchy & same taste as bhajani chi chakali however it didn't work with piping bag :( so thats way I ended up making puri.
Thanks for sharing.
Minalxx
sachinbadekar 3 months ago
@sachinbadekar
Thanks so much for feedback. I am sorry that piping bag didn't work for you. Good to know that you liked the taste, other thing you could have done that making it in kadboli shape. Thanks...
madhura94 3 months ago
Hi Madhura,
This is my first Diwali with hubby here in Canada so I was pretty excited. In all my excitement I made around 2 kgs of Chaklis using Bedekar instant Chakli mix, 2 kgs of rava ladus and 2 kg of besan ladus using my ma in laws recipe. I sent faral most of my friends but one friend couldnt visit us due to some other commitments and now I am running short of Chaklis. And at the same time I came across ur Chakli video :) Now m planning to give it a try, u are a saviour indeed !!!
crazygal281182 4 months ago
really nice
recipelover007 4 months ago
@recipelover007
Thanks :D
madhura94 4 months ago
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Hi madhura,tried chakali today.it came out awesome...thaks so much...you are doing a great job...you are an amazing cook
kalopinable 4 months ago
Hi madhura,tried chakali today.it came out awesome...thaks so much...you are doing a great job...you are an amazing cook
kalopinable 4 months ago
looks awesome! can't wait to try it as they are one of my favourites!
nihadevgan 4 months ago
@nihadevgan
Thanks :D
madhura94 4 months ago
Khupach chaan zalya Shankarpali, ekdam khus khushit :) I have replied u on u r Shankarpali receipe . Thanks for the wishes :)
kadamanushri 4 months ago
Thanks Madhura for d replay, i will try it . This is my first Diwali after marriage in US, your recipes are really helping me to make my Diwali Faral :) . Today i m gonna make Shankharpali ( obviously your recipe) i will let u kw d result :)
Thanks a lot & Shubha Dipawali to u & ur family.
kadamanushri 4 months ago
@kadamanushri
Thanks so much for feedback and Congratulations for first Diwali celebrations, have a blast :D All the best for shankarpali recipe, hope it would turn out great :D
madhura94 4 months ago
@peacenbkind
Thanks :D
madhura94 4 months ago
Hey Madhura , nice recipe, i m gonna try this it tomorrow. Can i use rice flour instead of Maida ? Thanks :)
kadamanushri 4 months ago
@kadamanushri
I never tried using steamed rice flour, you may give it a try. But I would suggest to stick to Maida as it gives the best taste. Thanks for asking :D
madhura94 4 months ago
superb recipe Madhura. am gonna try it for sure this Diwali. I made your Masale bhat yesterday for dinner..comes out great everytime. Thanks so much Madhura, you are fantastic :-)
saggitbow 4 months ago
@saggitbow
Thanks so much for feedback and I am really happy that you liked Masale bhat recipe. Sure give this chakali recipe a try, I am sure this would Crackle your Diwali feast :D Have a great weekend !!
madhura94 4 months ago
omg that sounds very crunchy
AztecMichael 4 months ago
@AztecMichael
yup, its really good, much better than store bought chakali :D
madhura94 4 months ago
u moved in to new house?
amitkp80 4 months ago
@amitkp80
yes :D
madhura94 4 months ago
@amitkp80
though its a rental ;)
madhura94 4 months ago
yes we can hear d kudum kudum ....mast ...great option for bhajni...i wud have luved to try it pan sorya nahi ahe majya kade...but i am goin to make chirote for sure!!!hey can u show us how to make chivda also..pohyacha ani murmure...thanks!!!
radhabhi 4 months ago
@radhabhi
Where do you live? I am getting my own in next week, you can borrow it at any time :D Other thing you can try using Icing bag that's used for cake decorations and having star nozzle attachments, it would work too. I have a recipe for Thin Poha chivda, you can find it on my website on my home page, plus I have a plan to post recipe for thick poha chivda as well. Thanks for recipe request :D
madhura94 4 months ago
these shapes are so beautiful . what is the point of steaming the flour?thanks
Esunshine71 4 months ago
@Esunshine71
Thanks so much. Good to see your comments after a long time :D You need to steam it over medium heat for exactly 15 mts. Thanks for asking. Have a great weekend !!
madhura94 4 months ago
Very nice. Please ask your friend where to buy that old- fashioned wooden chakli maker - I'd love to get one!
villagebelle 4 months ago
@villagebelle
That one she got it from India, I am not really sure if its available in USA stores. Sorry about that...
madhura94 4 months ago
@madhura94
Madhura, I know its from India - please ask her which place - and possibly store area.
villagebelle 4 months ago
Comment removed
villagebelle 4 months ago