@seorashmi : We used a convention oven but you can also use the convection oven. The microwave will not give the cauliflower a color that the oven can give :)
I love cooking & watch recipes from youtube.U guys are really innovative and talented.Most of your recipe videos are just excellent and I really appreciate that you guys allow the viewers to put their feedback(whether it is good or bad)for each of your recipe. There are some sites like manjula'skitchen.com or the videos uploaded in youtube by them they even don't allow people to add comment which states some disliking or suggestions. They only keep the good comments posted to their video.LOL :)
This recipe is genius! I've never heard of anything similar before and really looking forward to trying it. It's vegetarian, low calorie and has terrific presentation. Thank you so much, ladies! :)
hetal baji this is a great recipe! but i just want to ask one thing. i have noticed that you guys use "purple onions/ shallots" instead of the regular white onions, why is that? thanks, hinnah.
We have heard that vegetable with color are nutritionally superior to ones without color. This is the only reason we use red onions (not shallots). You can use which ever onion you like. Usually, red onions also work well for recipes that don't require cooking.
@hinz313 back home(south-east indian neighbouring countries), shallots are more commonly found, reddish small onions, atleast thats what i noticed growing up back home i never saw them use yellow onions, large white onions i only saw in fancy restaurants they serve it with salad cuz it has less of a kick then the onions we cook with. I personally find shallots bring much more flavor to the dish.
sorry about this... when you are reading this dont stop or something bad will happen! My name is summer i am 15 years old i have blonde hair,many scars no nose or ears..i am dead.if you dont copy this just like from the ring, on 5 more sites.. or..i will appear one dark quiet night when your not expecting it by your bed with a knife and kill you. this is no joke something good will happen to you if uoi post this on 5 more pages
So you decided to read it. In 9183 a young girl named Suzie Wells was strangled by a man. He buried her under her house and why he was diging her up he was saying "Tamao Us Nelt" over and over. now that you read that Suzie will be standing next to your bed and while you are sleeping she was strangle you. The only way to save yourself is if you post this on 10 diffrent videos. Hurry, you have 5 minutes to save yourself! go now!
GOSH! such huge cauliflower. Could have cut it into smaller bits so it would marinade better and taste better. Go get a better serving platter gals, a microwave dish?
I'll try this... although I like onions 'fried'... but this looks healthy and interesting at the same time... way different from how I know Cauliflower cooked.
hey if its too much of a fuss to hang the yogurt just use labnah if anyone knows what that is you can find it in any Arab stores you will mostly find it in small Lebanese shops its the same stuff and taste great
i am sure this is tastefull.But how could someone present this plate in a table with guests?the colour of the onions is awful and ruins the whole whole plate.
Looks great! I am going to make this as soon as I can. The onion mix all around really finishes this nicely too! Excellent, thank you for sharing this.
This comment has received too many negative votesshow
According to Vedic standards Onions garlic are foodstuff that cause distress illness, shorten life. Vedic relegion is internal and its scriptures dates 5000 years old. 99% of the world population think that the bible is the oldest scriptures but tahts what we are lead to believe by the same power structres that killed Jesus, his direct disciples then edited the bible. If you are interested in learning more on this i can point you in the right direction.
oooooo ur in trouble now tht u read this keep reading and something good will happen to u and if u don't the dark world will do very bad things to u A boy named Thomas was walking then he heard a noise in the woods He thought it was just a rabbit so he kept on walking then he saw a flash then died Now that u read this repost this on 10 different Youtube videos in less than 24 hours or you will see a bloody dirty face in the window and he will kill you with a knife HURRY u dont have much time
I just wonder a bit that you are using a microwave. I would like to know how it can be done in the traditional way. I guess the spices would come out better with frying them in oil, but maybe i am wrong?
I know ! Microwave is not the traditional way to go. Its not called "Tandoori" for no reason! However, not everyone can afford to have a tandoor in their house. The easiest may be microwave but i find it easier to do it in an oven. A small oven will also do. Or if its a big party with a large number of people you can always barbecue it on the grill. I dint follow this recipe but the recipe for all tandoori masalas is almost the same.And i used butternut squash and zucchini as well!! And potatoes
Brilliant blending of seasonsings to make a simple vegetable a taste sensation. I appreciate your posting, but may I please suggest one thing? I missed a few ingredients while you were mentioning them due to unclear and too quick pronounciation - you were looking down when you said them, too, so it made it even more difficult to make it out. Thanks.
For people who have access to Lebanese or Mediterranean grocery stores, instead of hanging the yoghurt, you can buy pressed yoghurt, or Labneh. Really delicious in pita sandwiches and easier than hanging yoghurt in a muslin cloth.
the second time, that is after marinading, when you put the gobhi in the oven; do you put it on convection (baking) or microwave? please advice.
seorashmi 2 months ago
@seorashmi : We used a convention oven but you can also use the convection oven. The microwave will not give the cauliflower a color that the oven can give :)
ShowMeTheCurry 2 months ago
LIKE A TURKEY!? :|
globaldiscordia 2 months ago
Could I use smoked paprika, or do I need to get regular? This recipe looks great!
EvenfallMoon 5 months ago
@EvenfallMoon : Smoked Paprika has a very distinct flavor and aroma. It will taste different but should still be good.
Enjoy :)
ShowMeTheCurry 5 months ago
@ShowMeTheCurry Thanks for the reply, I can't wait to try the recipe! :)
EvenfallMoon 5 months ago
I love cooking & watch recipes from youtube.U guys are really innovative and talented.Most of your recipe videos are just excellent and I really appreciate that you guys allow the viewers to put their feedback(whether it is good or bad)for each of your recipe. There are some sites like manjula'skitchen.com or the videos uploaded in youtube by them they even don't allow people to add comment which states some disliking or suggestions. They only keep the good comments posted to their video.LOL :)
nethrashines 6 months ago
This recipe is genius! I've never heard of anything similar before and really looking forward to trying it. It's vegetarian, low calorie and has terrific presentation. Thank you so much, ladies! :)
daniyan 1 year ago
hetal baji this is a great recipe! but i just want to ask one thing. i have noticed that you guys use "purple onions/ shallots" instead of the regular white onions, why is that? thanks, hinnah.
hinz313 1 year ago
@hinz313
We have heard that vegetable with color are nutritionally superior to ones without color. This is the only reason we use red onions (not shallots). You can use which ever onion you like. Usually, red onions also work well for recipes that don't require cooking.
ShowMeTheCurry 1 year ago
@hinz313 back home(south-east indian neighbouring countries), shallots are more commonly found, reddish small onions, atleast thats what i noticed growing up back home i never saw them use yellow onions, large white onions i only saw in fancy restaurants they serve it with salad cuz it has less of a kick then the onions we cook with. I personally find shallots bring much more flavor to the dish.
mehnaz01 1 year ago
@hinz313
mehnaz01 1 year ago
can u please teach tandoori aloo
meetpooja83 2 years ago
They should just put it in another baggy with the tandoori sace and smoosh it in the cracks that way
emeraldsunsets 2 years ago
This comment has received too many negative votes show
I love tandoori but cauliflower is revolting.
DeathToLiberalism 2 years ago
try broccoli then :Pp
emeraldsunsets 2 years ago
This has been flagged as spam show
sorry about this... when you are reading this dont stop or something bad will happen! My name is summer i am 15 years old i have blonde hair,many scars no nose or ears..i am dead.if you dont copy this just like from the ring, on 5 more sites.. or..i will appear one dark quiet night when your not expecting it by your bed with a knife and kill you. this is no joke something good will happen to you if uoi post this on 5 more pages
twilightFAN26492 2 years ago
excellent. keep them coming
lblooms 2 years ago
Are the ingredients and the instructions posted somewhere? I dislike copying off of a video.
WoundedEgo 2 years ago
There is a link on the right of the video. Click on it, it will take you the detailed recipe on our website with an option to 'print recipe'.
:)
ShowMeTheCurry 2 years ago
Got it, thanks!
WoundedEgo 2 years ago
i just wanted to ask when using store bought masalas which brands do you prefer?
kammelle 2 years ago
The tandoori masala that we really like is 'rajah tandoori masala' from Indian grocery stores.
ShowMeTheCurry 2 years ago
wow this dish is SO TASTY!!!! thank you.
i slightly changed it by cutting the cauliflower into pieces, instead of doing it whole.
AbstractMan23 3 years ago
I love all of your recipes, have been watching almost all of them :D
but.. I find your video have way too low volume.. can you record it with louder microphone on?
cinnosula 3 years ago
This is what I like to see! Can you upload more of these kinds? =) I&TBPSQUOm tired of seeing all the other nonsense stuff on youtube. haha!
Chick6517 3 years ago
its too bad i sold my microwave to get money for the computer... looks like im outta luck eh... hahahahah
microwave....
Caleyfan86 3 years ago
This has been flagged as spam show
I think there is something wrong with the instructions cut.
Oil comes up twice.
Is it one or two oils?
Bad instructions. You should have retaken the shot if you were wrong!
Bad cuts!
islandboystv 3 years ago
If you watch the video, you'll see that Oil is used 2 times in this recipe.
ShowMeTheCurry 3 years ago
I don't think they should use the microwave so much.
tiffanihillin 3 years ago
hmm yes, why do the onions in the microwave?
AbstractMan23 3 years ago
the onions can be done on the stove-top as well and will come out just as well. We just wanted to show a different way of making them:)
ShowMeTheCurry 3 years ago
The microwave uses much less energy than the stove... always go microwave when you don't need the control of the stove.
WoundedEgo 2 years ago
Interesting twist even for a hardcore Desi guy like me. Thanks for sharing.
himalayan1 3 years ago
looks interesting
dagoninfinite 3 years ago
This has been flagged as spam show
DO NOT READ THIS!!
So you decided to read it. In 9183 a young girl named Suzie Wells was strangled by a man. He buried her under her house and why he was diging her up he was saying "Tamao Us Nelt" over and over. now that you read that Suzie will be standing next to your bed and while you are sleeping she was strangle you. The only way to save yourself is if you post this on 10 diffrent videos. Hurry, you have 5 minutes to save yourself! go now!
simplymagic90 3 years ago
I'm Thankful for my Indian Sisers & Brothers. Their way of eating is about the most Healthful I know of. Such a way with Herbs & Spices.
catlady4justice 3 years ago
There is alot of evidence that Tumeric is anti-cancer.
Focoist911 3 years ago 6
MAN I hate these: "Why is your stomach fat ?"-Ad that pops up on many cooking-videos and blocks the subtitles while telling me i'm fat.
Dammit don't annoy me Youtube !
CR84 3 years ago 2
GOSH! such huge cauliflower. Could have cut it into smaller bits so it would marinade better and taste better. Go get a better serving platter gals, a microwave dish?
sunray8820 3 years ago
the serving platter for the cauliflower was for the oven right? not microwave.
oppaluv3r 3 years ago
I'll try this... although I like onions 'fried'... but this looks healthy and interesting at the same time... way different from how I know Cauliflower cooked.
Thanks. 5*
ArtNatureMusic 3 years ago
Onion breath til next halloween
nene2414 3 years ago
looks like a turkey alright
llamafads 3 years ago
hey if its too much of a fuss to hang the yogurt just use labnah if anyone knows what that is you can find it in any Arab stores you will mostly find it in small Lebanese shops its the same stuff and taste great
LooserPunk 3 years ago
Brains!!! Brains!!!!
physallis 3 years ago
They are Australian.
Focoist911 3 years ago
i am sure this is tastefull.But how could someone present this plate in a table with guests?the colour of the onions is awful and ruins the whole whole plate.
katoikoedreyv 3 years ago
ok.
is it normaly that you cook couliflower in micro wave @ usa?
detlefhager 3 years ago
dyamnnnnnnnnnnnnnnnnnnnnnnnnn
i want som of that making me hungryy
nikunzadg11 3 years ago
Looks great! I am going to make this as soon as I can. The onion mix all around really finishes this nicely too! Excellent, thank you for sharing this.
riledart 3 years ago
curry
JonAndCallum 3 years ago
This comment has received too many negative votes show
why garlic and onions? How can you repalce these ignorance foods>??
donjuegomac 3 years ago
why do you call them Ignorance Foods?
Focoist911 3 years ago
This comment has received too many negative votes show
According to Vedic standards Onions garlic are foodstuff that cause distress illness, shorten life. Vedic relegion is internal and its scriptures dates 5000 years old. 99% of the world population think that the bible is the oldest scriptures but tahts what we are lead to believe by the same power structres that killed Jesus, his direct disciples then edited the bible. If you are interested in learning more on this i can point you in the right direction.
donjuegomac 3 years ago
maybe so but garlic has compounds beneficial to health.
ilikeicecreamandcake 3 years ago 4
sure. As long as you know that 9/11 was a Zionist false-flag operation, carried out by the Mossad/CIA, then we can talk.
Focoist911 3 years ago
Yes,
I want to know more Please send me more info. This culiflower I will make for my family. I appreciate your sending me this vid.
Love & Peace
catlady4justice
catlady4justice 3 years ago
bible is bullshit
GreekVillager 3 years ago
This has been flagged as spam show
oooooo ur in trouble now tht u read this keep reading and something good will happen to u and if u don't the dark world will do very bad things to u A boy named Thomas was walking then he heard a noise in the woods He thought it was just a rabbit so he kept on walking then he saw a flash then died Now that u read this repost this on 10 different Youtube videos in less than 24 hours or you will see a bloody dirty face in the window and he will kill you with a knife HURRY u dont have much time
Razer5566 3 years ago
omg!! look's good
ryanluv22 3 years ago
i usually hate cauliflower, but i really want some of that. haha.
L0LUNIC0RN 3 years ago
mmmm you make me feel hungry
anthonym2121 3 years ago
opps rog vid was not expectig tendori cailuire flour lol
az09mcr 3 years ago
Indian food is the best in my opinion, after that comes Thai food.
saintsrow9444 3 years ago
thank you for the receipe, looks great!
I just wonder a bit that you are using a microwave. I would like to know how it can be done in the traditional way. I guess the spices would come out better with frying them in oil, but maybe i am wrong?
allisoneislove 3 years ago
I know ! Microwave is not the traditional way to go. Its not called "Tandoori" for no reason! However, not everyone can afford to have a tandoor in their house. The easiest may be microwave but i find it easier to do it in an oven. A small oven will also do. Or if its a big party with a large number of people you can always barbecue it on the grill. I dint follow this recipe but the recipe for all tandoori masalas is almost the same.And i used butternut squash and zucchini as well!! And potatoes
Aallakimaaki 3 years ago
omg , every featured is about thanksgiving :O
jaejunha 3 years ago
I don't like mirowaving plastic but I'm sure you could steam the cailfolwer in a dich or bolw.
The spices in the yougrt sauce sound very yummy;I will have to try to make this.
ShleeJay 3 years ago
some ignorant Americans here are insulting delicacies from other countries..
makes me laugh n feel sorry for them cos they're so close minded n know nothing about outside of the US. bt im not sayint all of them are, obviously.
sean6201 3 years ago
You two should forward your video , you never know you may get your own show. Very well done.
kasdri 3 years ago
Brilliant blending of seasonsings to make a simple vegetable a taste sensation. I appreciate your posting, but may I please suggest one thing? I missed a few ingredients while you were mentioning them due to unclear and too quick pronounciation - you were looking down when you said them, too, so it made it even more difficult to make it out. Thanks.
meriprem 3 years ago
This looks wonderful ! Susan in Iowa
HCelticPrincessness 3 years ago 2
For people who have access to Lebanese or Mediterranean grocery stores, instead of hanging the yoghurt, you can buy pressed yoghurt, or Labneh. Really delicious in pita sandwiches and easier than hanging yoghurt in a muslin cloth.
kuryamtl 3 years ago
Excellent suggestion, thanks for sharing!
ShowMeTheCurry 3 years ago
HAHAHAHA SHOW ME THE CURRY!!!
HAHAHAHAHAAHAHAHAHA
From: ShowMeTheCurry
Added: November 20, 2007
THAT IS ABSOLUTELY BRILLIANT!
KidsWithGuns1992 3 years ago
Yikes
trystwithuk 3 years ago
hi.. this looks awesome but do you know any good vegan substitute for the yogurt in this recipe??
andrealfaro15 3 years ago
try using creamy bean curd. might work.
dxanny 3 years ago
yes, you can actually use creamy/soy bean curd.. :)
jourdane 3 years ago
unsweetend soy curd + squeeze of lime juice should yield similar taste like yogurt and i also believe we can use them.
muthushiv 3 years ago
Awesome...
I like cooking which is not normal for a desi male to do... But kya karen accha khana bhi hai aur zaban chatori hai to banana to padega hi...
Thanks for the different style of cooking (other than my Mom's style) which I will surely try!
niranjanbendre 4 years ago
hi thts really good.can u please post the video recipe for chamcham.
vanitasingh 4 years ago
just a beautiful master piece!!!!!
derubala 4 years ago