Gordon Ramsay - Beef Wellington

[TheKabala3]

SRBI IMAJU NAJVECI KURAC!!!

[thomastum]

David from Master Chef did the same thing. That beef wellington of his looked awesome... WHY DID GORDON RAMSAY SAY IT WASN'T GOOD??!?!

[xSuLFaTEx]

@thomastum because it probably wasn't

[sk8ersboi]

i find myself saying "done" after every meal i make, but getting disappointed in the end because its not as good.

[ZZaiBoT2011]

I wonder witch mushrooms he use..

[coldlugaw]

@ZZaiBoT2011 potobello mushoom

[ZZaiBoT2011]

@coldlugaw ahh ok thank you so much.....

[MissJessyeNorman]

@ZZaiBoT2011 Those look like portobello mushrooms.

[ZIJO1234]

Beef Wellington..........Done!!

[SomeOneFromOFS]

ahhh, i'll cook that when i have a date with a girl someday... I hope I don't fuck it all up.

[madisonelectronic]

@SomeOneFromOFS Cook it for your boyfriend, fruit.

[SomeOneFromOFS]

@madisonelectronic yeah you're really funny

[Ash09224]

Perfection :O

[PhantomLyric]

lmbo... the chuck norris of cooking!

[knolleshock]

la .. lalala .. la .. laaaa xD

[kentoro]

funny. all along the vid i was expecting to hear "add bacon strips and bacon strips and bacon strips..."

[sanbox242]

how long you bake it?

[LadyAlfa79]

Love him!

[xLeoTony]

Did ramsay make this recipe or perfect it?

[specter1096867]

Lol he can do it, but the other chefs in hell's kitchen screwed it up real bad

[fabianstraregy]

Damn

[sibkiss2009]

amazing!

[Sabre809]

That looks amazing! I would totally love to meet him one day, but how would you ever know what to say to a chef. when most people see an actor or comedian, they typically say, hey do one of your lines! or do that one bit you do! But when you see a famous chef its like....Hey!......Gordon Ramsay!......Uh......Fuckin...­.MAKE ME SOMETHING!

[1105Chance]

That is the most amazing beef wellington!!!

[PhunnyPunny]

anyone know the sproxx baking time and temps?

[discofishing]

any good substitute for mustard?

[OxygenForUranus]

give me it D:

[tigran914]

never had a beef wellington :P

[MsDihar]

he did it with style !!

[PokeyBessie]

Damn I see why the folks on Hell's Kitchen have issues. This is a complex dish yet Ramsay makes it look as simple as all get out.

[fuckittyme]

he is freakin AWSOME!!

[mmeakida]

i heard tummy sound :|

[DistinctiveSound]

glaze with what...?

[Pcmanx19]

@DistinctiveSound its egg yolk it makes the dough become more crisp and puffy.

[heresmokethis]

I just had a beefgasm.

[FamilyOfMan1975]

I forgot to mention in my last post that I like using Honey Mustard.

(don't kill me!)

[FamilyOfMan1975]

I've watched this video at least 5 or 6 times. I just love watching him work. My sister is an executive chef and I had her watch this video. She said he makes it look so easy but in reality it's hard (but rewarding) work.

[ando1135]

i know english mustard is traditional but its too strong for my taste. i would use dijon since its a bit lighter

[mickycheese27]

I like how the narrator says "BLLITZ"

[jia2001]

2 people dont like meat

[abeskydome]

...and salt

[filipeamor]

how long in the oven?

[algalord1983]

YUMMYIEST WELLINGTONG EVER SEEN YUMMY YUMMY

[MrTrancorio]

what's the song's name?



[FamilyOfMan1975]

@MrTrancorio * Type 'F Word' into the search engine here at YouTube and it should come up. It's kind of a bouncy little song.

[mdaniagm]

How long does it take to cook it perfectly in the oven??

[dnakirimoto]

@mdaniagm the best thing is to keep a thermometer. it will be perfectly medium rare is center reaches about 60ºC.

[mdaniagm]

@dnakirimoto Thank you for your answer!!It´s really helpfull!!

[dnakirimoto]

@mdaniagm go ahead and cook it, and i'll be waiting for the invitation. :)

[dudedude873]

thumbs up if this mae you freakin hungry

[BIoodBath]

This wellington seems undercooked, I see blood on the meat. I'm not sure if I can put it in my mouth.

[kiminokami]

@BIoodBath That is not blood. That is juice colored by the iron in the meat.

[tootoot123]

@kiminokami No it's blood. Expect a piece of meat to have blood in it.

[kiminokami]

@tootoot123 You are confusing hemoglobin and myoglobin. There are no blood vessels in there. It is just meat.

[latinre24]

@BIoodBath It isn't undercooked. It is a perfect medium-rare. If you want it well done you lose all sense of taste of the meat. If you want the real, great taste of the meat, that is absolutly perfect.

[puggychu]

Chef Ramsey's cooking skills are perfection at its finest.

It would be a privilege to learn to cook from him.

[Dethmasheen]

@puggychu

To be a good cook you need to be a good person. Ramsay fails miserably. The only reason people respect him is because of his explosive nature, which got him into a bit of trouble actually.

His food isn't THAT awesome. It's pop cuisine.

[kiminokami]

@Dethmasheen Gordon Ramsay is an astronomically fantastic person whose morals and behavior are as juicy and delicious as the food he produces.

[Dethmasheen]

@kiminokami

Troll on.

[purplekittybun]

He is so good in the kitchen that he is probably good in the bedroom to.

[purplekittybun]

Oh yeah!!!! Ramsey you are the man!

[PassaicParanorm]

This recipe looks sooooooooooo good, however, I can do w/o the mushrooms. I don't like mushrooms period. I don't care how anybody makes them. So I'm wondering if there is a sub. And if anyones watched Hell's Kitchen, there is a sauce that goes with this. Also wondering how to make that.

[Silverjda]

@PassaicParanorm some ppl substitute the mushroom wif foie gras

[ashburnhouse]

"Beef Wellington" is actually "Filet de boeuf en croute"--French origin. And Wellington was Irish, not English. What the fuck, Gordon?

[daverwob]

parma ham, ie prosciutto, but from parma region.

[ShelbyxoAlana]

i have always wanted to try a beef wellington made by him :)

[razattack1337]

Well fuck me arse and call me daisy, this is the most mouth watering dish I have ever seen, i'd get my girl to cook this but I can't trust anyone except Gordon Ramsay and myself... so i'll have to cook this myself !!! MUST DO

[Nabiki73]

I think it's actually medium-rare he was looking for in this segment. That seems to be most popular way for preparing beef in many restaurants. Yes, it looks f*****g delicious...

[eggrollman24]

omg looks yummyness i some how tha looks like giant sushi to me hahhaha

[Mastermind8908]

Looks easier on the show. Now I see a little why some of the cooks fudge it up.

[leadingham40000]

look like a big gaint fucking turd he frying in that pan lol lol

[broodm]

where's the plating?

[airmatt86]

k 2 questions, whats best type of mushroom to use? and whats he spreed the mushroom on ? looks like a thin slice of fish? or bacon?

[vikramp1]

parma ham

[enerjon777]

@airmatt86 He said it is some kind of ham, I think.

[Syntox]

To each their own, of course, but I think overcooked beef, especially a prime cut like that, is a waste!

[broodm]

well, what is overcooked? i think thats medium-well he's doing

[Mekurion]

That´s not overcooked.

[x3LilAznNinjax3]

yummmmy !

[cernacerna]

wow...this is the most perfect wellington I ever seen...watching Ramsay cooking is just amazing

[Anguis79]

@cernacerna

No way. Tastes better with onion and paté in it.

[freddygoldstein]

@Anguis79 I agree