How to: California Roll (Restaurant Style Made Easy!)

[MakeupANNimal]

@merrituber1 lol, surprised he didn't.

[merrituber1]

@MakeupANNimal err. looking back at my comment I almost feel like it was rude. sorry.

[MakeupANNimal]

@merrituber1 lol don't. I kinda agree lol I thought it was funny

[merrituber1]

@MakeupANNimal eh if he keeps watching you, maybe he will learn something or grow up liking to cook. keep up the videos and have fun, be safe doing them no matter what anyone says or does :)

[dragbike14]

suggestion places some saran wrap or a ziplock in your case on the acctual cutting board prior to flipping the rice side on the surface it helps tremensely, but other than that you did a great job!

[MakeupANNimal]

@dragbike14 That's a good idea! I think I remember the place I worked at doing that, but thanks for reminding me!

[dragbike14]

your bf's little bro is a creeper haha

[MakeupANNimal]

@dragbike14 He surely is!

[dragbike14]

can you cook for my family too?

[MakeupANNimal]

@dragbike14 and hah. I barely do any cooking nowadays.

[sunNary]

Hi! I love your cooking videos! I was wondering Where you would find the Crab sticks? Like in the frozen food isle of the seafood area in the Asian Market or somewhere else?

[MakeupANNimal]

@sunNary I had to do a lot of searching for it. Not everyone carries that specific one. But you can always find lower quality ones at almost any frozen food section in an asian grocery.

[sunNary]

@MakeupANNimal Alrighty, Thank You. (: I'll search on.

[MakeupANNimal]

@sunNary Hope you find it! What state do you live in?

[sunNary]

@MakeupANNimal I Live in Washington, a Drive away from Oregon lol. I have yet to have any luck finding it. =/ When I ask they all looked confused lol, so i just walk away nice and slow haha. I'm going to keep looking though lol.

[MakeupANNimal]

@sunNary that's great! I actually found the snow crab to make snow crab rolls so maybe that will make you happy to get something.

[LahVeeSharr]

Thank you to teach me how to make California rolls.

[MakeupANNimal]

@LahVeeSharr you're welcome! =)

[maryangnk]

Where can I buy the fish eggs? I can't find them anywhere.

[MakeupANNimal]

@maryangnk you would have to find an asian store with a lot of stock.. like a big fish section or a japanese market. hope that helps

[chellyblondy77]

this was really funny!

[MakeupANNimal]

@chellyblondy77 haha thanks

[N4tti1ntampa]

Awesome video this helps me alot. I love the bag over the bambo roller I tried plastic wrap but your was is way better. Thanks agian!

Cheers!!!! Natti in Tampa

[MakeupANNimal]

@N4tti1ntampa I know I got the idea from itsjudytime, it's a lot easier!

[Iviied]

your boyfriend's brother is so cute! haha. youre goood. guru and chef ;) x

[MakeupANNimal]

@Iviied blah. he was annoying. he made a lot of inappropriate comments that i had to cut out -_-

[pine4apples]

Looks so good! Now I'm hungry. :-) Btw, I think if you cut the avocado into quarters, it will be easier to get the pit out, so you can do it with your hands and not get it stuck to your knife.

[MakeupANNimal]

@pine4apples true! I just always thought it was cool how the chefs did it =P

[kimche3beb3]

if you want to call this california sushi, your missing one important ingredient,

[MakeupANNimal]

@kimche3beb3 and what's that? low sodium soy sauce? lol. hmmm what it is I'm curious now

[kimche3beb3]

@MakeupANNimal yup : ] you can't forget about wasabiii!! yum

[MakeupANNimal]

@kimche3beb3 oh bleh! but I should've mentioned that. I don't mind the heat I just don't like the taste

[xMRQsthespot]

Oooh you make me crave for sushi now! Haha.

[MakeupANNimal]

@xMRQsthespot lol my craving are always fulfilled somehow. lollll. I eat sushi so much I get sick of it.

[daisycheekz]

YUMMY!

[MakeupANNimal]

@daisycheekz the best right? ahhh.

[ArtcoreTutu]

yummy!

[MakeupANNimal]

@ArtcoreTutu =)

[JJoM88]

SUSHI IS MY FAVORITE! looks really good :)

[MakeupANNimal]

@JJoM88 it was really good in my belly!

[CaptainTGblu]

oo wasup baby name&age msg me baby

[HenrietteCapulet]

Great Video Ann! I love sushi and california rolls are one of my faves..its the only one I can make really well!I love the Sriracha chilli sauce you have in the side.I paractically eat it with everything!lol! =)

[MakeupANNimal]

@HenrietteCapulet sriracha is the bomb diggity. it was left there from the previous video lol

[HoLlIsTeRgAl97]

I can hear Grace,and haha john was so into it.I love to eat the seaweed paper plain.

[MakeupANNimal]

@HoLlIsTeRgAl97 yeah I tried to edit out grace and john as much as I could. don't want no comments about omg is that your baby or what is that kid doing grabbing his crotch.

[HoLlIsTeRgAl97]

@MakeupANNimal Hahah,wait whoo did?Lol.

[MakeupANNimal]

@HoLlIsTeRgAl97 I told you johnny

[MakeupANNimal]

@HoLlIsTeRgAl97 i told you on twitter

[HoLlIsTeRgAl97]

@MakeupANNimal Oh,my bad.I haven't really know how to use twitter.

[MakeupANNimal]

@HoLlIsTeRgAl97 oh. on the side where it says @jeniferphung is where people mention you

[HoLlIsTeRgAl97]

@HoLlIsTeRgAl97 Oooh,thanks!

[Arcticazn]

there is a better way to julianne your cucumber it is called "katsuramuki" look it up. if you want to peel it faster that is the technique to use. you can peel the spin off the avocado with a spoon and scooping out the flesh,knife grip scared the crap out of me! Nori is the seaweed paper. how come you cut the nori in half but you use a full sheet unless you meant to do a big roll.the plastic bag is a nice trick. you should have spooned on the roe. you should have wet your knife for a clean cut

[Arcticazn]

But good job!

[MakeupANNimal]

@Arcticazn yeah the katsuramuki i know about I just never do it bc I can't! just keeping in mind also that I'm teaching people how to this that are probably trying this for the first time. I forgot to cut in half when I was rolling it bc I was doing it on the fly and I didn't realize it until after everything was filmed and I didn't wanna film it again bc people were hungry! lol the jacked up rolls idk why but I was trying to cut with the saran wrap still on >_< i usually wet the knife

[MakeupANNimal]

@Arcticazn but that particular one was cutting okay so I didn't bother

[xxooBlahYouBlah]

OMGG LOVE IT !

MAKE MORE COOKING VIDEOS PLEASE <3

:)

[MakeupANNimal]

@xxooBlahYouBlah thanks! I wish I had more unique things to show though =(

[xxooBlahYouBlah]

@MakeupANNimal

You should teach us how to make Che ! : )

& you will no worries any food will do <3 :)

[MakeupANNimal]

@xxooBlahYouBlah lol che?? I've only made the banana kind. that's kind of weird for youtube! lol I wanted to do banh bo but my mom won't let me disclose the recipe >_<

[xxooBlahYouBlah]

@MakeupANNimal 

I love how you reply to all our of comments !

It really shows how much you love your subbies ^___^

BUT still! makee moreee tutorials ! love you <3

[TheTeitei]

your not good at cutting :(

[MakeupANNimal]

@TheTeitei aww well sorry. the cucumbers were a bit slippery to work with.

[jessika344]

i love this! now i'm def making sushi! please make more cooking videos!

[MakeupANNimal]

@jessika344 lol I have nothing else special to show now! =(

[cyram81]

lol...must be getting alot of flies and i guess he is very interested in your cutting technique for the cucumbers. XD

[MakeupANNimal]

@cyram81 no. he was just trying to get in the video

[x2lazyx]

LMAO looks like u gonna lose a finger cuttin the cu cum ber.. and u look outt of it when it hit the seaweed part. should dip the knife in water after u make a slice

[MakeupANNimal]

@x2lazyx LOL I know I hate using knives cuz I actually dis slice it once when i was 8.. and I was out of it! I did that part after I finished making sushi and shit. and yeah I do that but not like every single cut.. only when I can't cut no more