This is a good REcipe and my Granpa would get a chile paste then put it in a clay oven or a big pot. My my would make beef Birria in a pot just like you are doing it... This is your best recipe and as authentic as possible. So kudos to you..... People only make 2 types of Birria beef (res) and mutton (chivo). We make tacos de birria or in a bowl like you did. Good job white girl !
awww you husband is so lucky and you are very gifted cook and might i add there is nothing sexier than a woman willing to learn there husbands culture im jealous very big thumbs up great recipe.its almost just like my moms
hi guera, Im Americana also and cook for a mexican man :) Thanks for the videos it really helps...also will you add the ingrediants to the sidebar or to your video....it would help alot...thanks :)
you go girl... I am sure your hubby is lovin it. I am mexican , and mexican man's way to his heart is through his stomach, I am sure you heard that before. But its true. , your great . keep cooking it shows your debotion .
Looking at tha way you got down on the birria reminded me of when i use to help my mother in the kitchen I feel that I understood your way beter keep them traditional mexican recepies comming
Hi saw your Vid, I am also Mex American. And thumbs up on your lil Doc. I would also like to add to your recipe. With most soups my Mom taught me to lightly sear the meat w/ little oil before putting in water to boil to get that grilled flavor in your soup. Just some hints. I don't know if it would apply on this certain dish. Thanks anyways
This is a good REcipe and my Granpa would get a chile paste then put it in a clay oven or a big pot. My my would make beef Birria in a pot just like you are doing it... This is your best recipe and as authentic as possible. So kudos to you..... People only make 2 types of Birria beef (res) and mutton (chivo). We make tacos de birria or in a bowl like you did. Good job white girl !
richardanthony1970 10 months ago
awww you husband is so lucky and you are very gifted cook and might i add there is nothing sexier than a woman willing to learn there husbands culture im jealous very big thumbs up great recipe.its almost just like my moms
erick019 1 year ago 2
Thanks for this recipe, it's very similar to my mom's birria, we are from the State of Jalisco!!!
And we as well make our Birria with Beef!!!
You are great!!!
chica2732 1 year ago 2
hi guera, Im Americana also and cook for a mexican man :) Thanks for the videos it really helps...also will you add the ingrediants to the sidebar or to your video....it would help alot...thanks :)
showinxpression 1 year ago
hey iam married to amexican im amexican and she dont treatme like this i wish i can find some one like uu no ofence
chalan75 2 years ago
What if you wanna cook more than 2 lbs of beef? it would be helpful if you add all ingredients to the side under more info.
bayareaprincess650 2 years ago
you go girl... I am sure your hubby is lovin it. I am mexican , and mexican man's way to his heart is through his stomach, I am sure you heard that before. But its true. , your great . keep cooking it shows your debotion .
katiluly 3 years ago 7
your hot
123dj123 3 years ago 2
Looking at tha way you got down on the birria reminded me of when i use to help my mother in the kitchen I feel that I understood your way beter keep them traditional mexican recepies comming
arianagarza 3 years ago
We really enjoy watching your videos.. you do a great job!:)
salvy4u 3 years ago 3
Hi saw your Vid, I am also Mex American. And thumbs up on your lil Doc. I would also like to add to your recipe. With most soups my Mom taught me to lightly sear the meat w/ little oil before putting in water to boil to get that grilled flavor in your soup. Just some hints. I don't know if it would apply on this certain dish. Thanks anyways
Brian
brizzx32 3 years ago 7