Added: 2 years ago
From: monasroti
Views: 3,645
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  • I'm in Scarborough MONA'S ROTI PLACE IS THE BEST , IT'S SO GOOD SHE EVEN HAD A WHITE KID COOKING IN HER STORE ONCE

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  • Thanks for this video. I learnt to make Dahlpuri years ago. I can use this video as a refresher. I am going to try to do them again.

  • I am so happy that i found your video. I moved from NY six years ago and i have not had a roti since then. Culture shock. would it be possible to get measurements? My family is waiting for me to make some.

  • this video was short but very helpful to me, i understood the process of stuffing the split peas into the dough very well. i made my roti with just flour and water but now i can do the stuffed ones too. Made it once and i am making some today for my in-laws. thanks so much for this video.

  • Great stuff...you can also try stuffing with seasoned crushed potato..really popular at the shop. basically boiled potato, crushed as if making mashed potatoes (you can also use potato flakes), add you seasonings to the mix and stuff.

  • @monasroti: those i did for the in-laws was a big hit, having the leftovers today, lol. i will surely try the potato stuffing, thanks again for the video.

  • Ugh, we didn't get to see how she fills and cooks it! Very nice, though!

  • they had us on a serious time clock and could not do it all..we do fill one roti at 2:18sec though..take care

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