Added: 2 years ago
From: leekumkeekitchen
Views: 37,672
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  • whats the yield.......portions/ serving?

  • can you make this w/regular soy sauce if you can't find the sweet kind?

  • @dianaluvsnyc adding molasses/palm sugar/very dark brown sugar to dark soy sauce is an approximate substitute

  • how are you suppose to eat a lump of pork belly like that?

    Atleast cut it up

  • @djonutube

    you are ver smart aren't you ? Mr. Ignorant ? Yes you are

  • @TheMrMobo

    Of course my dear. This is not a western dish to cut up with a knife and fork. If you had a brain, you would have been able to use it.

  • this is not original Braised Pork Belly

  • I love these old kung fu movies.

  • This delicious Pork belly in front of me...... its name is Master Cheung

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