Added: 2 years ago
From: TheCraftsChannel
Views: 30,699
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  • WOOHOO!!! You speak English!!!

  • @26alexther bake according to the packet. Usually around 130-150 degrees Celsius, you don't need a clay oven-they don't exist!!! Use your normal oven but either clean it out after baking clay or dont use it for food until atleast a day has passed.

  • I don't get why people don't like this. It is so good! So creative and amazing

  • never in this meaning,is put the air bubbel into the klay ;)

  • this is so wrong...so much waste of clay, such a poor handmanship - come on....to make a good skinnerblend you have to fold it ver at least 20 - 25 times and you should not let it widen like this.

    get someone better to demonstrate PC tutorials, please.

  • @gom6699 How do you get it to NOT widen? I use a pasta machine instead of rolling it out myself, but it always gets wide like that...help!

  • Comment removed

  • please keep on making those vedios becouse we LOVE to watch them really i look for every thing u guys do it's just so creative i think i am staring to do my oun things now for the very first time ....

  • I liked the technique but how long would it had to be baked at and is it baked at a regular oven or a specific one for clay. Thanks

  • very creative!

  • This film is well made , I can understand everything , I'm french ! I would like to see how to use polymere clay that imitates metal . This lady makes it simple , like everyone is able to .

  • there is a Japanese company that makes a silver

  • I love how you finnally made btter detail and quality videos. Please continue making your vidoes better quality. Most of the steps were covered by hands or tools. Do not rush and make the steps clearer. Thank you!

  • We'd here at The Crafts Channel would love to hear your feedback. What did you think, what did you like? what could we have done better?

  • A M A Z I N G! <3

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