i was weary about this video when i saw him butcher (not a comment) the steaks. i figured oh well not everyone has a delicate hand. a few seconds later he was making some sauce with a ketchup and yellow mustard base. i yelled "NO. NO." and stopped the video.
"well you dont like garlic whats wrong with you" LOL agreed totally, i work in an italian restaraunt when im making my staff meals i put like double the garlic / onion.. you can never have enough garlic.
This comment has received too many negative votesshow
why does he take the fat off?..every body knows that you don´t take off the fat on a steak..because that´s where you get the taste when it goes in the pan..IDIOT!..worshehehehwester sauce
@HyperfastMalmsteen You take off all the extra thick membrane dick wad. There is enough fat marbled into the steak itself giving it its flavor. Also, when you only cook a steak 60 seconds on eat side that large thick piece of fat would not cook fast enough leaving you with raw thick chewy fat grossness... thats what you want to eat?? I think not dick head...
This is an amazing Greek dish but I make mine slightly different, with a longer cooking time, some wine instead of the wine vinegar and a more concentrated tomato liquid. I cook mine on a very low heat for at least 2 hours - sometimes more, depending on the quantity and quality of the meat :)
This looks fabulous and your video is great, very clear instructions, easy to follow. I think this would be a great recipe for a less precious cut than New York Strip Loin, which if it's raised/aged right should already be tender. Pound a chuck eye or round steak into submission to make it more tender, now that's a great idea that I will try. Mmmmmm.
americans cant cook for shit. and why the fuck are people saying usa home of steak what the fuck is wrong with you. france is home of steak and steak sauces. france is home of good food. and this is coming from a english person who hates france.
No one can grill like Americans. Asians can season beef well, but most styles tend to overcook it unless its a rare Japanese dish. The steak prepared in the video was actually more of a french style with the balsamic and butter reduction sauce.
Wow, yum! I used to be big on red meat, but I've toned it down over the past 4 years. But that sandwich looks amazing, and so easy! My boyfriend loves his steak, so perhaps I'll wind up cooking that for him soon. Thanks for the video!
This comment has received too many negative votesshow
Yeah, eat red meat Americans Yeah, get it into you mmmmmmmmmm Hey you gonna die of something right? May as well be cancer eh? yeah eat it mmmm you know you love it mmmmm!
Red Meat Causes Cancer - The US National Cancer Institute released an eight-year study of the red meat intake of 500,000 adults that statistically proves that eating beef,lamb, pork & processed meat causes cancer, primarily bowel cancer. U.S. GOVT.
Stop trying to be self-righteous, and enjoy a damn steak. You can go ahead and eat your shitty spinich all your life die at 80, while the rest of us will eat delicious meals like this and die at 75. So shut the fuck up and stop being a self righteous asshole who just wants to feel good about themselves because there helping a cause. Besides what are you gonna do with an extre 5 years? Play with your prick?
stick your head into your dirty ass, you prepubescent fucker. you will die much earlier because someone will put a bullet through your head to put you out of your misery. Google this freak's tag, you'll see he is a pervert.
A major study has found fresh evidence linking eating red and processed meat and bowel cancer, scientists say.
The European Prospective Investigation into Cancer and Nutrition (EPIC) looked at the dietary habits of over 500,000 people across Europe over 10 years.
EPIC's study is reported in the Journal of the National Cancer Institute.
look, you can stop eating meat but I'm sure as hell not going to. unless you eat lots of nuts or beans meat is your primary source of protein and its also rich in iron. Finally, it tastes so fucking good. Obviously you shouldn't shovel it in, because of saturated fat and salt. I'm always suspicious of these studies because they send them out, the media goes into a flurry and then a year later we hear "my bad, you actually need/can have XXX". Happened with eggs, olive oil or historically meed.
"Red & processed meats cause bowel cancer, explained Amanda Cross, an epidemiologist at the National Cancer Institute (NCI). "This is the largest study to look at the effect of red and processed meat on multiple cancer sites,such as laryngeal and liver cancer."
Red meats included beef, pork and lamb. Processed meats included bacon, red-meat sausage, poultry sausage, luncheon meats, cold cuts, ham, hot dogs and low-fat hot dogs
you dont like garlic? well, whats wrong with you? hahahaha golden words. im a pizza maker and some people ask me to hold the garlic, and i ask them the same question...lol
A major study has found fresh evidence linking eating red and processed meat and bowel cancer, scientists say.
The European Prospective Investigation into Cancer and Nutrition (EPIC) looked at the dietary habits of over 500,000 people across Europe over 10 years.
EPIC's study is reported in the Journal of the National Cancer Institute.
Great recipe! I loved it! I know something else that would add the perfect spice to this recipe. It is called Fiore's Famous Garlic Sauce. This stuff is amazing, I found it at the youtube website FioreFamousGarlic I tried it once and wont stop buying it!! It would add the perect ingrediant to this steak.
oh, stop being so up-tight and rightuous. it's so annoying to hear things like that on a cooking show. we all know there are starving people out there, and it doesn't make us less human to want to eat deliscious food! go donate some money at your local church!
you know what i meant: if you're worried about the poor and starving go and try to help them and dont sit here and watch a video about cooking, then remind us of the people who can't eat it! that is annoying, like those chain letters... and btw, i do my share of help- only in the right places.
Then go change your church jackass and stop bitchin and crying about it here...theres a time and place for your kind of begging and it certainly isn't on a video about steak sandwiches.
This recipe is by far the best steak sandwich i have had. To make this sandwich even better, try frying up some peppers, onions and mushrooms along with some provolone cheese. I also used Rib-eye which works wonderfull, especially when you cut the steaks into length-wise strips. Last but not least...Toast Your Roll!!!!
and the bit he cuts off isn't really fat... it's like a strip of gristle which isn't going to add to the flavour. this type of cut is marbled enough already, anyways, and if you pound it as much as he does, it should be very tender.
LOL!! I had that argument with my dad a few days ago. all of a sudden, he doesnt like garlic! My mom said, u dont like garlic? What the hell is wrong with you?
Those look delicious! And I don't even eat steak! :D
Faust013 1 month ago
Thanks so much it was delicious! Its one of my first meals I've made I'm 13.
RPGizZLER 1 month ago
I'm eating this right now!
DaniOcean 1 month ago
I just finished preparing this open face sandwich and ,,, OMG.. yum, yum, yum...
Thanks chef for such a great dinner idea..
:)
EYEONTHEHORIZON 2 months ago
Mmmmm!!!! Yummy!!!
kenlizotte 4 months ago
WISH-SH-SH-SH-SH-CESTER-SHIRE SAUCE =)
jacob112291 6 months ago
Wow..... that looks awesome.
ZombieResponse 6 months ago
can i store the rest of the sauce in the fridge
spadessanpedro 7 months ago
can i store the rest of the sauce in the fridge?
spadessanpedro 7 months ago
new food craving, i need this in my life.
ohmyclaws 7 months ago
Mmmm!!
supakiwibaby 8 months ago
How much for Medium-Well?
LEETSP33KA 8 months ago
great idea for dinner thanks.
MASTERNCS 9 months ago
he killed the steak that steak is dry ass hell now i can tell by the color it got to brown but i guess for a sandwhich its ok
BitMode 10 months ago
i was weary about this video when i saw him butcher (not a comment) the steaks. i figured oh well not everyone has a delicate hand. a few seconds later he was making some sauce with a ketchup and yellow mustard base. i yelled "NO. NO." and stopped the video.
SneakyPanda 11 months ago
@SneakyPanda you have literally no idea what you're talking about. This dish is awesome.
jami3r00 11 months ago
I'm actually about to try this now, hope I can pull it off as well as yours.
dunn4040 1 year ago
This has been flagged as spam show
Keep worming Latino girls rockmycity.info
natalieesamantha 1 year ago
i don't like garlic,i hate it..so,what's wrong with me?
Lurker011 1 year ago
I followed this recipe yesterday and my steaks came out perfect, the sauce was amazing.
Thanks Chef
turkeys666 1 year ago
Step 1- season steak 1:4 ratio of salt to pepper. Preheat oven to 350
Step 2- gather 1/4 stick butter, fresh thyme, butter paper.
Step 3- place steak fat side down on medium low heat. Allow fat to render completely off.
Step 4- turn steak, heat to medium high. Allow both sides to create even beautiful maillard reaction(caramalization).
Step 5- wrap steak in butter paper. Place in oven and cook for 5-7 minutes.
Step 6- take pan out of oven and add thyme on top of steak. Add butter to fat and t
chefmarcgirard 1 year ago
love this old videos
diegoyotta 1 year ago
never trim off the fat
hrsquirrel911 1 year ago
Hahaha, retro Chef John!
Conjon8811 1 year ago
Whooster sauce :P, It looks delicious btw!!!
Ylokau 1 year ago
try making the glaze with honey dijon mustard. Adds a nice tang to it
michaelcoolen 1 year ago
I don't like my sandwiches wet and soggy
azniza519 1 year ago
worstercshireorwater i get the SAME kind just finished tosay
mrdjcobra704 1 year ago
"well you dont like garlic whats wrong with you" LOL agreed totally, i work in an italian restaraunt when im making my staff meals i put like double the garlic / onion.. you can never have enough garlic.
DominionFTW 1 year ago 6
@DominionFTW
INDEED!
Ylokau 1 year ago
it look nice ;D
paybunny 1 year ago
This has been flagged as spam show
Nice video. I love bbq's. Nothing nicer than a juicy steak. Also, I found some great recipes at ht tp : / / snipurl . com / udvyv
gj925801 1 year ago
This comment has received too many negative votes show
why does he take the fat off?..every body knows that you don´t take off the fat on a steak..because that´s where you get the taste when it goes in the pan..IDIOT!..worshehehehwester sauce
HyperfastMalmsteen 1 year ago
@ HyperfastMalmsteen
Shut the fuck up.
SuckMyFist 1 year ago 10
@HyperfastMalmsteen You take off all the extra thick membrane dick wad. There is enough fat marbled into the steak itself giving it its flavor. Also, when you only cook a steak 60 seconds on eat side that large thick piece of fat would not cook fast enough leaving you with raw thick chewy fat grossness... thats what you want to eat?? I think not dick head...
Jamesping1 1 year ago 5
why would it be raw`??..you fry the fat..you stupid idiot..you are a fucking retard..i bet you never eat steak because you can´t afford it..you bum!
HyperfastMalmsteen 1 year ago
steaks looked delicious...
mesmerize69 2 years ago
ja ja ja if you dont like garlic.
zecarlos24 2 years ago
"If you don't like garlic, well...what's wrong with you?" ---hahahah you rock
JesuitFarmer 2 years ago 63
@JesuitFarmer Whomever don't like garlic is a vampire! LOL
kenlizotte 4 months ago
This is an amazing Greek dish but I make mine slightly different, with a longer cooking time, some wine instead of the wine vinegar and a more concentrated tomato liquid. I cook mine on a very low heat for at least 2 hours - sometimes more, depending on the quantity and quality of the meat :)
TheMelani50 2 years ago
This was so easy and turned out great. I love Chef John's Video recipes!
senoritasexy 2 years ago
omfg.. wtf.. I'M HUNGRY GIVE ME SOME!!! xD
Blake55XeXeX 2 years ago
It works for me. . .
Animaltrout 2 years ago
me. i a soo hungry now when eating brakefast!!! its soo fast! thanksss. i am gonna make this for sure!
DGDGCABC 2 years ago
i love your commentary
1nalawest 2 years ago
nice vid
wilknight12345 2 years ago
I just made this... it was awesome. quick and easy.
aquiroga8 2 years ago
You are Amazing but you probably know that by now
don't have to answer this
ProducersVault 2 years ago
mmm looks amazing!
princessanna57 2 years ago
if you dont like garlic well whats wrong with you?
Brianmuuh 2 years ago 6
LMAO GOOD ONE!!! 5:11
x3x900 2 years ago
worscherererere shire sauce?? hahahaha
Shulai1 2 years ago 3
thanks for this. Great sandwich!
Galactic123 2 years ago
haha love your humor in your videos. best chef on youtube by far
TheYuioptrewq 2 years ago
I'm hungry now.
DarkAvow 2 years ago 4
wtf somone gave u a thumbs down for sayin that?? lol
treokimow 2 years ago
Give me a thumbs up then! I was only telling the truth, as a matter of fact I'm hungry...again. =)
DarkAvow 2 years ago 4
doode im starvin, im making this right now = )
treokimow 2 years ago
Make me one Please! =) I will try this recipe one day soon.
DarkAvow 2 years ago
I'm starvin too. we got a line going here now
joikido 2 years ago
Yes, New York strips on the BBQ for memorials day mmmm!
DarkAvow 2 years ago
who isn't starving after watching this?
MPOplusPSP 2 years ago
ive been hungry all day and i dont have anything to eat so i watch food videos to get a small fix. lol
caseylove19 2 years ago
That only makes it worse for me! :)
fattmatt66 2 years ago
This looks fabulous and your video is great, very clear instructions, easy to follow. I think this would be a great recipe for a less precious cut than New York Strip Loin, which if it's raised/aged right should already be tender. Pound a chuck eye or round steak into submission to make it more tender, now that's a great idea that I will try. Mmmmmm.
DiscoverBeef 2 years ago
I made this yesterday, and it was awesome.
al821 2 years ago
this was new
Brianmuuh 2 years ago
effin a' this looks awesome and so simple.
koreanmob08 3 years ago
*drools*
MaiSteven 3 years ago 3
I wish I new about the plastic rap earlier cos there is bits of meat everywhere lol.
KillFrenzie 3 years ago
this is a great recipe i tried it with and without mustard and they both were great thank you
ap13461 3 years ago
I'm gonna get some meat !
AntonMoscowCity 3 years ago
im hungry now shit.
nick11927 3 years ago
very nice im gonna try that glace out also loved the honey dijion wings
skopered 3 years ago
americans cant cook for shit. and why the fuck are people saying usa home of steak what the fuck is wrong with you. france is home of steak and steak sauces. france is home of good food. and this is coming from a english person who hates france.
lfcredz4ever 3 years ago
fucknut
kuken2000 3 years ago
Very good A :)
agentike2 3 years ago
No one can grill like Americans. Asians can season beef well, but most styles tend to overcook it unless its a rare Japanese dish. The steak prepared in the video was actually more of a french style with the balsamic and butter reduction sauce.
jrs89 3 years ago
damn it i hate the fact this made me starving after i ate my dinner
SASJKL 3 years ago 2
Good Stuff A+
gsierra954rr 3 years ago
Ya... If you go to walmart, moron. You get what you pay for.
yyadamyy 3 years ago
for a Viet girl saying you have class on your profile, you aren't really showing it here.
JayZTupacNas 3 years ago
"you don't like garlic...uh well what's wrong with you?" hahahah
love it. great recipe! thanks.
JayZTupacNas 3 years ago
usa is home of steak fuck you buddy. u just never ate a real steak pussy
nonphixional1 3 years ago
If you don't like garlic what's wrong with you.
You tell em man.
bluecheesejoe 3 years ago
just tried this and its AMAZING thank you!
codenameeagle02 3 years ago
Beautiful - prefer medium rare - rare.
bondhemibond 3 years ago
Great Recipe!!!! Love, MediumWellSteak
MediumWellSteak 3 years ago
Yummy!!
coffield26 3 years ago
Wow, yum! I used to be big on red meat, but I've toned it down over the past 4 years. But that sandwich looks amazing, and so easy! My boyfriend loves his steak, so perhaps I'll wind up cooking that for him soon. Thanks for the video!
artxbeat 3 years ago
This comment has received too many negative votes show
Yeah, eat red meat Americans Yeah, get it into you mmmmmmmmmm Hey you gonna die of something right? May as well be cancer eh? yeah eat it mmmm you know you love it mmmmm!
mrstopcancer 3 years ago
in moderate ammounts red meat leads to cancer about as much as chicken does... not much
shoutenry 3 years ago
This comment has received too many negative votes show
Red meat is directly linked to bowel cancer, do some research & learn something!
mrstopcancer 3 years ago
Take the hint that no one cares!! kthxbai
ultimoftw 3 years ago
so is holding in your craps.
07rensza 3 years ago 2
Excellent video.. very well made and easy to follow. More steak recipes please.
RouseFTW 3 years ago
This has been flagged as spam show
Red Meat Causes Cancer - The US National Cancer Institute released an eight-year study of the red meat intake of 500,000 adults that statistically proves that eating beef,lamb, pork & processed meat causes cancer, primarily bowel cancer. U.S. GOVT.
mrstopcancer 3 years ago
no one really gives a shit. if its good then we eat it.
ytSouljah 3 years ago 4
This comment has received too many negative votes show
'Your right, you are eating shit, but then as you say, you like it, moron'!
mrstopcancer 3 years ago
i know right
ytSouljah 3 years ago
Stop trying to be self-righteous, and enjoy a damn steak. You can go ahead and eat your shitty spinich all your life die at 80, while the rest of us will eat delicious meals like this and die at 75. So shut the fuck up and stop being a self righteous asshole who just wants to feel good about themselves because there helping a cause. Besides what are you gonna do with an extre 5 years? Play with your prick?
Answermyquestion 3 years ago
racky923, pieces of excreta like you should be banned from youtube. No wonder you can't get laid and have to resort to online dating, loser.
renkaz2922 3 years ago
lol. you're funny.
"if you dont like garlic, whats wrong with you?"
Redton93 3 years ago 2
oh jesus all i had today was some olives ahhhhhh im starving if only i could reach through the screen for one slice
calfrun27 3 years ago
that looks so good!!
Cayico 3 years ago
that hidiously good
hendrix184 3 years ago
you cancer guy, go fuck yourself. why are you posting your shit in here. we wanna die eating red meat, that how we want to die.
so you jackass, go fucking die eating your crapy healthy fucking food
racky923 3 years ago
Stick your head into your stinky ass, your dirty piece of excreta. Check out this guy's profile of dating websites, clearly a prepubescent LOSER.
renkaz2922 3 years ago
stick your head into your dirty ass, you prepubescent fucker. you will die much earlier because someone will put a bullet through your head to put you out of your misery. Google this freak's tag, you'll see he is a pervert.
renkaz2922 3 years ago
This has been flagged as spam show
Red meat 'linked to cancer risk'
There are health concerns over red meat
A major study has found fresh evidence linking eating red and processed meat and bowel cancer, scientists say.
The European Prospective Investigation into Cancer and Nutrition (EPIC) looked at the dietary habits of over 500,000 people across Europe over 10 years.
EPIC's study is reported in the Journal of the National Cancer Institute.
mrstopcancer 3 years ago
look, you can stop eating meat but I'm sure as hell not going to. unless you eat lots of nuts or beans meat is your primary source of protein and its also rich in iron. Finally, it tastes so fucking good. Obviously you shouldn't shovel it in, because of saturated fat and salt. I'm always suspicious of these studies because they send them out, the media goes into a flurry and then a year later we hear "my bad, you actually need/can have XXX". Happened with eggs, olive oil or historically meed.
jimmy202500 3 years ago 3
use a study that doesn't lump processed meat with red meat
DanielAnchondo 3 years ago 2
MMMSTEAK
emdogg1989 3 years ago
OMG that looks soo good O,O. Why do you do this to me? =.= I want to eat that right now lol
LadyofTheSummer 3 years ago 2
haha mr stop cancer ur an idiot if u dont like meat keep it to urself dont give us a lecture
graysosacc 3 years ago 3
This has been flagged as spam show
"Red & processed meats cause bowel cancer, explained Amanda Cross, an epidemiologist at the National Cancer Institute (NCI). "This is the largest study to look at the effect of red and processed meat on multiple cancer sites,such as laryngeal and liver cancer."
Red meats included beef, pork and lamb. Processed meats included bacon, red-meat sausage, poultry sausage, luncheon meats, cold cuts, ham, hot dogs and low-fat hot dogs
mrstopcancer 3 years ago
fuck off, you're not welcome here
endlsswing 3 years ago 2
vampires dont like garlic.
jtwon315 3 years ago 4
you dont like garlic? well, whats wrong with you? hahahaha golden words. im a pizza maker and some people ask me to hold the garlic, and i ask them the same question...lol
gavnila 3 years ago 4
all sandwiches should be open face........!!!
dubbedcrazy 3 years ago
the gristle, what he calls the "fat" can be cut off or not. if not, usually the juices give the steak a bit more flavour, but its all opinion =]
bamboodlesh 3 years ago
Delicious and easy, i just made it for dinner tonight and it took by myself less than 15 minutes.
All around delicious, so anyone who reads this get off your youtube ass and make it
Learning2c00k 3 years ago 2
you can make wine sorce aswell my dad always puts it in and i love it
andyboy155 3 years ago
Chef John: YOU ARE THE SEX!!!
lol
your food is delicious. let's make food love together.
lolol
trumpetgirl5 3 years ago 2
LOOKS great !~!!
mskerripa 3 years ago
Red meat 'cancer threat'
Eating red meat introduces a potentially dangerous molecule into the body tissues, according to researchers.
Scientists from the University of California in San Diego believe it could cause heart disease and cancer by triggering a harmful immune response.
Humans cannot produce the molecule - a type of sugar - but it occurs at high levels in lamb, pork and beef.
The research is published in the Proceedings of the National Academy of Sciences.
mrstopcancer 3 years ago
mrstopcancer - thats bullshit.
bamboodlesh 3 years ago 2
Just made it! It was tasty!!!!! Everyone should try this, it's easy...
noosaslayer 3 years ago
Yumm! That's what I'm going to make right now for lunch, thank you.
noosaslayer 3 years ago
hahaha... worcestershestershire
metabolife 3 years ago
Red meat 'linked to cancer risk'
There are health concerns over red meat
A major study has found fresh evidence linking eating red and processed meat and bowel cancer, scientists say.
The European Prospective Investigation into Cancer and Nutrition (EPIC) looked at the dietary habits of over 500,000 people across Europe over 10 years.
EPIC's study is reported in the Journal of the National Cancer Institute.
mrstopcancer 3 years ago
your momas pussy cause cancer
puhaba01 3 years ago
So what...ALMOST EVERYTHING is linked to a cancer risk. Your fear tactics won't work anymore.
phoenix8765 3 years ago
MrCook's video. Wow.
hkfreak 3 years ago
GREAT! I ate it one minute ago and was great! and it was only mustard, balsamic vinegar and garlic! without ketchup and worchester sauce!
still great!
Flandrija 3 years ago
looks good even though I love my steak with the fat on (mmmm best part) and I love them rare and juicy
SatansSandwich 3 years ago 2
You don't like garlic whats wrong with you lol funny. That looks like good eats!
JesseQuintana 3 years ago 5
I favorited this video. It is done nicely and I tried the recipe and it was accurate and awesome! Thanks Chef! Great Job!
Cimberly5 3 years ago
Did this last night, it was really really good and easy for the most part to make. Thanks!
beergawd 3 years ago
Great recipe! I loved it! I know something else that would add the perfect spice to this recipe. It is called Fiore's Famous Garlic Sauce. This stuff is amazing, I found it at the youtube website FioreFamousGarlic I tried it once and wont stop buying it!! It would add the perect ingrediant to this steak.
rinker3 3 years ago
this looks delicious. i'm trying this ASAP.
caitlyncrawford 3 years ago
That's tasty I'm gonna try it out now.
suprhomre 3 years ago
It would be an agonizing experience 4 them!
brilliantsociopat 3 years ago
i hope the poor people starving in Somalia, Ethiopia, North Korea....don't have Internet access!
It would be a crime for them to watch this!
brilliantsociopat 3 years ago 2
oh, stop being so up-tight and rightuous. it's so annoying to hear things like that on a cooking show. we all know there are starving people out there, and it doesn't make us less human to want to eat deliscious food! go donate some money at your local church!
angusMCjamison 3 years ago
To donate some monez to a church u say?
U are so fuckin funny...!
Ha haha haha ha LMFAO.
Yup...that will fix their vital problems!
My church, were i am, doesn't give a fuck about the problem of those poor people, mentioned by me, in my previous comment!
brilliantsociopat 3 years ago
you know what i meant: if you're worried about the poor and starving go and try to help them and dont sit here and watch a video about cooking, then remind us of the people who can't eat it! that is annoying, like those chain letters... and btw, i do my share of help- only in the right places.
angusMCjamison 3 years ago
Then go change your church jackass and stop bitchin and crying about it here...theres a time and place for your kind of begging and it certainly isn't on a video about steak sandwiches.
phoenix8765 3 years ago
thank you, phoenix! that was my whole point from the beginning :)
angusMCjamison 3 years ago
lol
AeroTheDragon2 3 years ago
i wish i could eat dat
pinkmiomio 3 years ago
This recipe is by far the best steak sandwich i have had. To make this sandwich even better, try frying up some peppers, onions and mushrooms along with some provolone cheese. I also used Rib-eye which works wonderfull, especially when you cut the steaks into length-wise strips. Last but not least...Toast Your Roll!!!!
agentike2 4 years ago
and the bit he cuts off isn't really fat... it's like a strip of gristle which isn't going to add to the flavour. this type of cut is marbled enough already, anyways, and if you pound it as much as he does, it should be very tender.
Firebrawn 4 years ago
I hear you, but throwing away that fat is a waste. It can be kept and used to coat the base of a pan in making soup.
Crazyoldmerc 3 years ago
i made this dish according to his instructions.
it's very very tasty!!! making it again tonight :)
Firebrawn 4 years ago
That's soooooooo good.
AdminHan 4 years ago
drroool this looks delicious... most people though do not like fat hanging off their steak so thats up to you if u want to keep the fat on or off.
guccik 4 years ago
looks very delicious!
Mikaheinz 4 years ago
One suggestion: leave the fat on, it gives the steak flavor.
brzklt 4 years ago
Leave the fat on you fucking fool, it makes it so much more juicy. Cut it off after.
letswatchtv 4 years ago
MMmmmMMmmm....looks delish!
PREPpersona 4 years ago
i love love steak !!
this is a great video !!
mskerripa 4 years ago
if you dont like garlic... whats wrong with you? is so right!
maximus10463 4 years ago 3
kobe beef is fuckn magic
graffnameseed 4 years ago
that is not kobe
maximus10463 4 years ago
i know im just sayn
graffnameseed 4 years ago
oh ok, but ur right is magic!
maximus10463 4 years ago
I am soo hungry now.. and I just ate a pizza...
joyinho 4 years ago
"You dont like garlic?.....well whats wrong with you?".........Very nice...
MISSTAKE84 4 years ago 3
LOL!! I had that argument with my dad a few days ago. all of a sudden, he doesnt like garlic! My mom said, u dont like garlic? What the hell is wrong with you?
richieramone1 4 years ago
I just made this for lunch. It was fantastic! Highly recommended.
flyingcatcirus 4 years ago
thanks man that was great good job five stars
garyTHEGYPSY 4 years ago
Say Wooster sauce
hegemony888 4 years ago
i am going to try it!
yyykkkei 4 years ago
I am from England
haha I love the way you said woootershireshire sauce imafo haha
PRAISE THE LORD, GOOD COOKING GOD BLESS
Psalm23YHVH 4 years ago
Very nice. Great presentation. Good job.
Cimberly5 4 years ago
that is so simple to prepare and yet delicious.a very good presentation on the plate with just the salad.
leydenzar 4 years ago
"If you dont like garlic...What's wrong with you" haha classic
DozntMatter 4 years ago
its meant for one.
foodwishes 4 years ago
just wondering, does this recipe make a sandwich for one person or two. There are two pieces of bread, and they look big, but I'm not sure.
Thanks! I'm trying this tonight!
lpandora 4 years ago