Chicago Style Deep Dish Pizza Recipe : Making Chicago Style Deep Dish Pizza

[maryfay53]

That's not Chicago style deep dish pizza. That's thick crust pizza. Chicago style pizza is deep, but the deepness isn't due to the dough. The dough is crispy and flaky and the deepness is because it is pie shaped and holds cheese (on the bottom) and other ingredients topped with tomato sauce. I have to wonder if this guy has ever eaten a Chicago deep dish Pizza. It's for sure he can't make one.

[csabo1725]

Cheese goes down first to create moisture barrier in chi town pie

[therealdealyo316]

I think they shoulda called it Ghetto deep dish.

[thlin]

Wearing chef clothes in a home kitchen just makes you a douche.

[thetornado]

Damn!!!!! I see that it's not just the music instructional videos on expertvillage that are incredibly horrible.

[thebrincefields]

is he slow???



[Stratslayer]

You did good! The only thing I can't stand about you is that you didn't invite me over to eat it! ....I would have liked to see how the crust was made though) ;o)

[czechking]

Gino's is exellent. So is Uno. Chicago all the way!!!

[JacexofxSpades]

@czechking

Mother fucking Uno

[trollerskatezable]

I think this guy is awesome

[maybe2243]

peperonies did this guy get his chef schooling in prison

[maybe2243]

are you kidding me lmao.

[Guitar4God1]

guys this is not real pizza! got o bbq pit boys and they will show you how to make a real pizza!

[koolbossjock]

REAL Extra Virgin Olive Oil is cloudy and you cannot see through it.That stuff in the Grocerys is shit but you can cook with it.

[Guitar4God1]

@koolbossjock i dont like cooking with extra virgin olive oil becuz it smokes a little to much. its good with salads though

[kromimarket]

im srry to say this but .. u suk as a chef o-o 1star .. u didnt give the ingredients, didnt say how to make sauca .. u wasted the whole cup of olive oil ... and u didnt use any tecniques... presentation sux ass. where did u study? .. T_T prepared in a house kitchen. fancy huh?

[Heartagramerz]

hey, making a pizza is easy...

yeah i agree this chef sucks

[Krotidas]

i notice that in the US olive oil is like a luxurious oil. In Greece we use it as everydays oil in our food. [e.g medditerranean cuisine]

[Zingo33]

On Chicago style pizza they always add cheese first, THEN sauce.

[shuya69]

thats what I was thinkin

[jenovabreaker]

looks good=)

[tigeruno2002]

everybody need to lighten up .. lately it's seems like nobody happy with any video

[zsatocsa]

how sad it is that he takes every ingredient from plastic bags...even the vegetables. wow...that i wouldn't taste!

[TheHomeDeposit]

So you've never eaten at a restaurant?

[negrettobono]

is this pizza o lasagna?

[ciskolo]

it's not pizza....

[PanPizzaGod]

You gotta love this guy, he puts cheese on the top of his pizza, and bakes it for 45 minutes. The time is quite correct but not for for pre baked dough (which is stupid in it's own right) , and defineitely not for cheese topped. If you "pre bake" the dough, it will be overcooked, and if you put shredded Mozzerella in a 425 oven for 40+ minutes, it will look and taste a lot like charcoal. I have not seen his finished product. Either I can't find it, or the fire department found it first.

[Mituhori]

Im guessin you got your own pizza joint.

[PanPizzaGod]

No I don't. But this clown has absolutely no idea of what he is doing. It might make a decent pizza but it is NOT Chicago style deep dish. Not even remotely close. He also does not show the finished product. That video seems to be missing, or his pizza was burned beyond recognition, and he was too embarrassed to show it. I can only speculate. I don't the doubt that he is Isaac, it's the Chef part I have trouble believing.

[velveetaslingshot]

Holy crap dude....lighten up.....its a friggin video about pizza.

[PanPizzaGod]

You blew it hoss! 10 seconds in you put sauce on the bottom...WRONG...the cheese goes on the bottom, followed by the toppings and then the sauce, which should be uncooked tomatoes. The final topping is a mixture of parmesan and peccorino romano (finely grated).

Stick to "Digorno" it tastes like "delivery" and is much harder to screw up.

[dgdbg]

lol dude I always taught that first comes the sauce then your other stuff and finally the cheese :P(in a ROUND shape)I'v never seen pizza in another way but you seem to know more about pizza than me :)

[Jacquieorg]

Chicago deep dish has the cheese on the bottom and sauce on the top and the sauce is not cooked. ;) Pretty standard information there... ;)

[dragknight67]

cooking with gary coleman

[honeybakedham2007]

Chicago Style is the ultimate style... and this ain't it.

[ShootAndSpin]

Does anyone else find it ironic that the name of this channel is "EXPERT Village"? I've watched well over 30 videos of theirs and almost all of them either have incorrect information or information that is either outdated or is just poorly represented, as is the case with this video. Does anyone at Expert Village review these before they get put onto YouTube?

[RawWithRosalie]

I was thinking the EXACT same thing!

[Matt2779]

Hey look its Chef from South Park!!!

[ajaxsf]

What the hell is this? This isn't Chicago style pizza.

[ShootAndSpin]

I'd have to agree with you there. This recipe was pretty weak. Looks like a New Yorker tried to make a Chicago-style pizza.

[PanPizzaGod]

Please don't insult New York in that fashion (New York pizza is weak enough on it's own). I watched a New Yorker challenge a Chicagoan in pan pizza cooking. Granted, it was Bobby Flay vs Marc Malnati on Throwdown, but anyone from New York could probably do a better job than this clown.

[UglyMaleee]

TOKEN!

[Amateur1994]

If you're doing Chicago style deep dish pizza, YOU'RE DOING IT WRONG.

[guitarpah]

not even close

[reptilianshifter]

Hey that didn't look half bad. I would'a helped if we got to see the final product when it's cooked.

[ningunners]

Completely useless video...What about the ingredients and how much of those ingredients???

I suggest looking at the other videos on this Chicago Deep Dish ...They're a MILLION times better.

[bornradical]

u need more practice man

[billym1571]

you should have put the cheese on the bottom, no peppers.

[TheFoobers]

Chicago Deep Dish Pizza

[adrien3067]

Excellent Taste by putting the extra mozzarella cheese on top so simple yet so important...Awesome

[888berg]

Man, you could have shown the finished product at least

[dreamscope2010]

Way to go...dude. Awesome