Added: 2 years ago
From: pinoyapparel01
Views: 21,493
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  • Adobo my BALLS! =)

  • HIGHBLOOD hahahahaha!

  • It is the one reason why I love going back to Cebu, the lechon! It is the best no doubt!

  • Comment removed

  • Mr. Bourdain didn't try balut, he should go back to the philippines :D

  • @majqvalle that is andrew zimmerns forte.

  • @jdtoledo aa, ok.

  • that lechon! gosh i miss it! sooooo muchhhhhhhhhh!!!!

  • damn...that pig looks so good.

  • Shoot, i'm a filipino born and raised in america, been to the P.I. once, and i still know the ins and outs of our heritage..I should have been Bourdain's tour guide instead of Augusto..UUugh!!!

  • How do you define a country of more than 7000 islands? It's hard to define something so diverse. A nation filled with people so adaptable you can say that their identity is amorphous. How do you define Philippines?

  • OMG!!!! Not a lechon fan, but fuck that thing is lookin' mighty fine!!!

  • Anthony' face on the 3.47 mark? HAHAHA, PRICELESS!

  • That "best pig ever" comment by mr. bourdain sent chills down my spine seriously! What a "feel good" ending to finish the show!

  • i super agree best pig ever :)

  • I miss the Philippines.

  • thanks but, framing is wrong, this was originally widescreen i believe. black bars ontthe side and top and bottom ruins full aspect when in full screen, volume kind of low too.

    pero salamat sa effort pare.

  • damn.. im a filipino too.. but i was born and raised in japan,, i wanted to try those crispy pigs skin,, it looks so delicious,,

  • @blo0dsh0t420 mouth watering right lol

  • the best ang cebu letchon talaga! walang tatalo! lami kaau!

  • i'm happy that he chose augusto to expose philippines. it's nice to hear that he loves our lechon. let's be happy and contented for that

  • augusto u need to spend more time in the philippines. im annoyed by ur lack of knowledge

  • Smooth lacquered unblistered crispy lechon skin is where it's at!

  • @uberathlete i beg to disagree, though. the blistered skin is the most delicious. it means that it's super crispy.

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  • Oh us Filipinos....we love to eat...a lot. When we're not eating, we're talking about eating. It's an endless cycle of gluttony....the good kind.

  • i feel bad for vegetarian when i watch this show.

  • He looked liked he was forcing himself to be happy and look interested.

  • Im a Cebuano, and yes, our Lechon is the best in the world. period.

  • kawawang agosto... amboy na amboy kumain walang kulitan

  • Baww I thought he would at least try some dinuguan.

  • hindi namn purong pinoy ung kasama ni agusto eh.. chinese ang korean ung na lahi ung iba kaya.. parang patay ung kainan nila.. kahit aq sumabay ng kainan dun mararamdaman qng hindi pinoy eh! wala ng sasaya pa sa salosalo ng pinoy!

  • @keichan22 We Cebuanos have 10% chinese blood. all of us. hilom nalang hanginon nga tagalog kay wala moy lami moluto.

  • @halang2x maktwa man giud ko sa imoha uy ! < . ~

  • @Fetalanie tinuod bitaw, tab.ang ilang timpla.... inasal pa'y imo ay.

  • salsa is not needed when you eat lechon cebu.. =)

  • can someone elaborate pls what happend with sudden change in augosto's personality even anthony was kinda shock? anu kutob nyo? hmm

  • i cant wait to go back to the philippines!

  • Pass the Mang Tomas Sauce Pls...

  • @xzyza2000, @anthonye1

    its obvious you havent tasted cebu lechon yet, it doesnt need liver sauce because its already tasty because of herbs and spices if you need dips you only need vinegar with soysauce mixed with garlic ginger salt at peppercorn.

  • I feel sorry for Agusto.

  • @trizanzor I second that 

  • wow that's the best pig ever huhuhu can i have some?

  • San Mig,Sisig,Isol,Papaitan,Bulalo­,Lechon,At Barkada at Pamilya--Jaan Di matatalo ang mga Pinoy

  • Lechon, buffet, San Miguel Beer, garden, family... the combination can't be beat!

  • where is the mang thomas sauce!?!

  • my Favorite!!! : )

  • hi @anthonye1, if you taste cebu lechon, you wont need any mang thomas. :D

  • @anthonye1 What? are kidding me Mang thomas sauce? You havent eaten a lechon cebu esp the one your watchin here.Lechon Cebu dont need sauce because its that good putting that sauce is ABOMINATION to the lechon ppl who made lechon and gives a lot of sauce they are hiding the real taste of their lechon bc they know its not that good.Its like putting ketchup in a burger or hotdog in some good burger/hotdog joint here in the US taste the meat not the kethup,taste the spiced up lechon not the sauce.

  • @anthonye1 cebu lechon is so tasty that it's traditionally not eaten with mang tomas. it's an insult to put sauce in cebu lechon O:

  • Ohmahgawd

    oh lechon i member the taste of that!

    I havent had it in like a year and oh how i miiss filipino food too much american proccessed shiit

  • one of the many things a filipino has to be proud of...

  • "BEST LECHON EVER" - Anthony Bourdaine put our LECHON in the TIME MAGAZINE and to the world!

    WOW!!! CEBU'S PRIDE!!!

    WORLD CLASS BEST DAK!

  • "BEST LECHON EVER" - Anthony Bourdain puts our LECHON in the TIME MAGAZINE!!! WOW!

    CEBU'S PRIDE! WORLD CLASS

    BEST DAK!

  • Thanks for posting and sharing this. It is not yet aired in the Philippines so good thing your here and youtube too. Thanks! And no doubt our lechon is the best!! I mean everyone knows that now :)

  • cmon Augusto ! lighten up !

  • Damn, I want some pig...

  • nice episode!!

  • Letchonnnnnnnnnnnnnnnnnnn dyos ko uuwi nako :)

  • OMG,I miss home soooo much and the mouth watering lechon looks oh so yum!!!!

  • That Lechon looks good and perfectly Done ! Save the ears,nose and tail for me !

    Nides & Lu

  • I miss lechon! yum!

  • nooooooooo reup this again please

  • huh? what?

  • lechonnn

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