Man I have never seen these early episodes, I like it better when he speaks quickly and he assumes we all know what he's talking about. Because I usually do and if I don't. . . Well google is a magical wonderland. It makes me feel smart when I can follow along. Still great
This comment has received too many negative votesshow
he's about 4 years younger than my mom, and looks 10 years older than she does. what did he start doing over the years? my unofficial theory: ate until he got bloated on feasting on asphalt, then started smoking to shrivel it off. he used to be better than he is now in my opinion. he became less personable, more historic and scientific, and less hands on. he talks much too fast for the information he states to hit home with the average american. fail.
I just read that Good Eats will end this year. Alton will make a few 1 hour episode but this is the end of the series. I remember seeing this episode and wondering who is this guy. Thank you for the education and the laughs Alton, Shirley, Deb and everyone else involved with the show.
Who would of knew from here we would have gotten one of the best cooking shows around? I wish Alton and crew best of luck and onwards to the next project.
@svtcontour CHECK OUT THIS TROLL TROLLING ON MY CHANNEL...LOL...HE IS 44 WITH NO CHILDREN OR A WIFE, NOT EVEN A GIRL FRIEND AND THE ONLY GIRL HE HAS KISSED IS HIM MOMMY
@Zarthga That's great! Never hurts to learn how to take care of yourself. It'll save you a ton of money in the long run and you'll be happier than if you had to eat ramen noodles and hot dogs all the time.
Some shows take a good long time to find their voice and find an audience. Good Eats, on the other hand, was off and running from Episode One. It shows that Alton really put a lot of thought into his show concept from the earliest planning stage.
Alton is number 1, but, he would achieve mastery if he could tell us how to turn flank into butter like the Mexican restaurants do in the South West. Boot leather to butter.
For those who don't have a cast iron skillet, I found that a ceramic baking dish provided excellent results. Sear it in a regular pan first, then put it in the baking dish with olive oil.
its so different from how the show is now. he doesnt present the information himself back then than as he does now. its mostly interviews and less cooking.
@johnnyrocketfingers3 Mainly because the first produced episodes of Good Eats was meant for PBS and not Food Network. PBS passed on the project, but Food Network bought it, and the rest is history.
OMG! You're so dilligent in uploading episodes! Thank you so much! I always wanted to see all of the episodes but I didn't want to buy the DVDs ... lol
Although this is currently my favorite cooking show. Its not the all time best. In the 80's we had cajun Justin Wilson, Frugal Gourmet Jeff Smith and Galloping Gourmet Graham Kerr. All 3 of these guys were not only great cooks. They were also very entertaining to watch. Also, a little shout out for Martin Yan.
So I'm a newby to cooking and especially to cast iron... I tried this steak out, and - moron that I am - assumed I would need to put peanut oil in the pan in addition to what's on the steak. Smoked up my entire apartment before I could sear it for 30 secs on each side and put it in the oven... where it continued to smoke for some time... As a chemist, should have known better than to heat the oil above its smoke point. That said, this was STILL the BEST steak I've ever had - Alton is awesome!!
wow what the "USDA" Inspectors were quoting from the usda book or whatev the real inspectors must be doing a horrible job because in reality the slaughter places are never even close to sanitary and that the cows are free of injury or disease is completely wrong because a lot of the cows are injured and if some of the cows get diseases then they just ignore it. ....... Meet Your Meat (on YOutube) Just type it iinto the search box
This is one of my all-time favorite episodes, and, around my family at least, the recipe for pan-seared ribeye has become one of my specialty dishes. Alas, I haven't been able to make one in a while...then again, I don't have a working oven or range.
I'm surprised no one's mentioned this yet on here. Ya gotta love A.B.'s drawing of "the beef critter." *LOL* Kind of like a Picasso! I wonder if anyone's posted the Romancing The Bird special. (Yes, I know it was on Wednesday night.)
Also, love the superlong steadycam shot in the supermarket. Very cinematic, ahead of it's time. You see stuff like that in artsy farsty modern movies like "Children of Men"
The Production Quality is pretty high for a pilot but you can tell this was their first show because of all the jump cuts. Cuts from talking to hand shake infront of drawing, cut from scary market to butchers line to backroom with no transition. It's not really a glaring error but it weakens the production's value somewhat. In more modern episodes they'de do a pan or a smaller cut in the same location, introduce the butcher, talk about steak then say "lets go into the back room" and then go.
3:00 failed attempt at trying to save an awkward conversation.
sghost128 1 month ago
he was so young!!!
kathlacy 1 month ago
I think I just entered the Meat Dimension.
CannonGoose 1 month ago
LOL, Alton ate the grass. XD
hoteliwinshowcases 2 months ago
2:48 "the other part of the tbone is tender...alot of women like it cuz it's tender. We can't say that kind of stuff now, that woman stuff..."
maptlbh 2 months ago
"The average american eats 11 steaks a year" shit i eat 4 a month
lnclincoln 3 months ago 2
Man I have never seen these early episodes, I like it better when he speaks quickly and he assumes we all know what he's talking about. Because I usually do and if I don't. . . Well google is a magical wonderland. It makes me feel smart when I can follow along. Still great
superchee2e 3 months ago
I'm a complete vegan and I'd watch Alton cook veal because I think he's so brilliant!
cathavenfostermom1 3 months ago
I love alton brown like he is my father!!!
goodeats4life21 3 months ago
ah, 240p, we meet again
chocbreeze12 4 months ago 3
i am super fan of goog eats he inspired me to go into cullinary fied when i grow up go GOOD EATS
lanamn14444 4 months ago
its funny cuz before he blew up , pppl were like, dude alton, why u such a lunatic. but they like, can u cook me potatoes?
dtp5150 4 months ago in playlist Good Eats Season 1-7
there are 11 people on this planet who are sheer idiots
Linxbolt18 5 months ago
This comment has received too many negative votes show
he's about 4 years younger than my mom, and looks 10 years older than she does. what did he start doing over the years? my unofficial theory: ate until he got bloated on feasting on asphalt, then started smoking to shrivel it off. he used to be better than he is now in my opinion. he became less personable, more historic and scientific, and less hands on. he talks much too fast for the information he states to hit home with the average american. fail.
amarah89 6 months ago
I remember this episode.
CaliforniaGuy88 6 months ago
he could take a steer apart and put it back together and it would walk away, and joe es mi tio LMFAO
thelateoscar 8 months ago
my face when a cow eats the steak off of his plate
djbiggyb 9 months ago
good eats is like my crack cocain
lozdbzmario 9 months ago 12
Alton Brown...the Bill Nye of cooking shows. I'll miss Good Eats. :'( Good night, sweet prince.
Iknow789 9 months ago 4
I just read that Good Eats will end this year. Alton will make a few 1 hour episode but this is the end of the series. I remember seeing this episode and wondering who is this guy. Thank you for the education and the laughs Alton, Shirley, Deb and everyone else involved with the show.
epistte 9 months ago 21
@epistte This should be the most thumbed up comment in the off chance that Alton stumbles upon this video.
nodnarbr420 9 months ago
@epistte WTF?!?! Screw the food network for all the new crap shows and not airing enuff...
maptlbh 2 months ago
@epistte Well said. I would watch Good Eats over any of the reality crud that has proliferated the food network in recent years.
NobunagasAmbition 1 month ago
Who would of knew from here we would have gotten one of the best cooking shows around? I wish Alton and crew best of luck and onwards to the next project.
DangerPenguin 9 months ago 3
cowboy man sounds like hank from king of the hill
DUFFYISBACK 10 months ago
This is sick. Eating steaks next to cows.
lianesssss 10 months ago
@lianesssss
Did you not know where a steak comes from?
MixtapeMark26 6 months ago
This has been flagged as spam show
hêhe_ÀÑÿONë_wânNÄ_chàt_wÍth_mÈ_i_fEËl_sø_lóNèlY_tødâý♬
LonelyiiMasakoaa171 11 months ago
@LonelyiiMasakoaa171 speaking of cows, "Mooooooooooooooooooooooooooooooooo!!!!" There we talked to you, go away."
metaldonkey1 10 months ago
are the cows not bothered that he is eating their people right next to them
audry1897 11 months ago
Ribeyes in the pan right now.
toaster1971 11 months ago
I have learned how to make a proper steak thanks to Alton and my cast iron skillets :)
svtcontour 1 year ago
@svtcontour watch out peeps this idiot is a troll and he sheeps people around the net and he has a troll site
DAVEJOSHISSVTSBITCH 1 year ago
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@svtcontour CHECK OUT THIS TROLL TROLLING ON MY CHANNEL...LOL...HE IS 44 WITH NO CHILDREN OR A WIFE, NOT EVEN A GIRL FRIEND AND THE ONLY GIRL HE HAS KISSED IS HIM MOMMY
DAVEJOSHISSVTSBITCH 1 year ago
lol!! Are you afraid of the dark reference! HOLLA 90's kids!
Orb105 1 year ago
gvchk
realymail 1 year ago
give eme that steak... NOW!!
Wietting1 1 year ago
@Wietting1 bv hg hggggggggggkkkkkkhgggchg
Word2031 1 year ago
Did he call him Allan?
f0reverdirt 1 year ago
Holy crap! He's eating steak surrounded by cows! Silence of the cows! 0_O
f0reverdirt 1 year ago
11 People must work for Emeril
NobunagasAmbition 1 year ago
Wow he looks so young XD
sugarcaffeine4blood 1 year ago
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ISLAM is voor iederen welkome to ISLAM
sarezh23 1 year ago
wow he was sexy o.o
darkkunoichininja 1 year ago
lol "we cant say that women stuff"
an50331 1 year ago
This man saved my life. I learned to cook from him!
MikeTMerciless 1 year ago
@MikeTMerciless me too! This show and Cooking With Dog made my a wonderful cook, and I'm only almost 14!
Zarthga 1 year ago
@Zarthga That's great! Never hurts to learn how to take care of yourself. It'll save you a ton of money in the long run and you'll be happier than if you had to eat ramen noodles and hot dogs all the time.
MikeTMerciless 1 year ago
Some shows take a good long time to find their voice and find an audience. Good Eats, on the other hand, was off and running from Episode One. It shows that Alton really put a lot of thought into his show concept from the earliest planning stage.
SimuLord 1 year ago
This has been flagged as spam show
Keep worming Latin girls**rockmycity.info**
jeanmariefedlersaf 1 year ago
I am in love with this show. As a science geek, this pleases me greatly.
soobwhale 1 year ago
Rewatching Good Eats!!!
testify11l22 1 year ago
I love watching good eats. let good eats be imortal.
eclipsemp31 1 year ago 3
He took his dream of having a food show and went all the way with it. PEABODY AWARD WINNER.
klined 1 year ago 4
Minnesota in January......I live there and let me tell you, -40 is a little bit of overkill.
gamemeister27 1 year ago
GOOD OLD ALTON!
patrickwright15 1 year ago
@patrickwright15 TESTAFY!!!!!!!!!
eclipsemp31 1 year ago
@eclipsemp31 what?
patrickwright15 1 year ago
I don't know about you, but I'd rather cook in a messy cluttered kitchen than have ebola any day
shadowfarside 1 year ago
I 'm watching this episode for one of my homeschool assignments.
jr8speed 1 year ago
I didn't know loving tender meat made me a girl.
supatavi 1 year ago
these 11 people are dumb!! this is suppose to be 100% thumbs up
mark9111111 1 year ago
@mark9111111 : They were probably vegetarians no doubt.
alexandradeufemia 1 year ago
@alexandradeufemia hahahaha
eclipsemp31 1 year ago
This has been flagged as spam show
Cook all your favorite meals from Olive Garden, Outback Steakhouse, Chili's and more right from your home! - youtube.com/watch?v=6ktnVmKZXOo
Phaffj 1 year ago
"so much hair, so few chins"
-Alton Brown referring to this episode
Hadra568 1 year ago 2
lol "lotta women like it"
Galactic123 1 year ago
@Galactic123 : He's right. I love tender meat.
alexandradeufemia 1 year ago
Alton Brown makes you want to cook.. Not eat..
Slidetuba 1 year ago
Alton is number 1, but, he would achieve mastery if he could tell us how to turn flank into butter like the Mexican restaurants do in the South West. Boot leather to butter.
fmxr26 1 year ago
CLOSE THE FUCKING FRIDGE ALTON
stevensartifacts 1 year ago
For those who don't have a cast iron skillet, I found that a ceramic baking dish provided excellent results. Sear it in a regular pan first, then put it in the baking dish with olive oil.
PraiseDivineMercy 1 year ago
@PraiseDivineMercy Gr8 Idea!
trumbachd1 1 year ago
Wow check out that hair!
tomh45 1 year ago
how the hell does this vid have 11 dislikes?
My guess is that people's hands are slipping when they vote...
venescas 1 year ago
Alton is the man. I love the way he breaks down everything about the foods we eat and the seasonings we use.
Emontvids 1 year ago
HAHA the USDA is a f*cking joke. So is the FDA. I don't trust either of them when it comes to blindly purchasing my food
inuyashaspet 1 year ago
awesome the first episode
Messy705 1 year ago
its so different from how the show is now. he doesnt present the information himself back then than as he does now. its mostly interviews and less cooking.
johnnyrocketfingers3 1 year ago
@johnnyrocketfingers3 Mainly because the first produced episodes of Good Eats was meant for PBS and not Food Network. PBS passed on the project, but Food Network bought it, and the rest is history.
dickclarkfan1 1 year ago 2
haha this show is cool
414myniggaz 1 year ago
The first of many ingenious works done by Alton Brown. There are three things i really love to do: write mysteries, watch star trek, and cook.
JohnLuckPickard141 1 year ago
WE ALL LOVE "GOOD EATS"
XXSUPER17XX 1 year ago
Lol "For our European friends that would be... Oh let them do their own math." that was awesome.
Jojoax 1 year ago 3
I LOVE THIS SHOW!!!
Rdog6235 2 years ago 4
I LOVE GODD EATS
startledmonkey 2 years ago 5
Wow, so this is the first ever episode...
olishant 2 years ago 4
ROFL he calls him Allan. HAHAHA
jookiyaya 2 years ago
psssst! clean ur ears, u will hear better!! :)
bear75056 2 years ago
does he live in atlanta ga? if he does thats rlly cool because i live in dallas GA close to atlanta
ReconTwowords 2 years ago
I think He lives somewhere near Alpharetta.
Furiousblue42 2 years ago
I think he lives in Marietta
niceworkmicrosoft 2 years ago
OMG! You're so dilligent in uploading episodes! Thank you so much! I always wanted to see all of the episodes but I didn't want to buy the DVDs ... lol
sharonlemur 2 years ago 3
lol he has more hair and holey shit how do you know this is his kitchen ??
asalehpour1 2 years ago
he tells us in a later episode "Behind the Eats"
Rodier1128 2 years ago
now who does not like a good rib eye.
sabian1hhx1only 2 years ago 2
A cow?
jacobflaschen 2 years ago
Although this is currently my favorite cooking show. Its not the all time best. In the 80's we had cajun Justin Wilson, Frugal Gourmet Jeff Smith and Galloping Gourmet Graham Kerr. All 3 of these guys were not only great cooks. They were also very entertaining to watch. Also, a little shout out for Martin Yan.
rockymypug 2 years ago
The kitchen here is HIS kitchen that other one isn't his.
dadawg911 2 years ago
This comment has received too many negative votes show
shut the EFF UP
gjack80 2 years ago
lol
dadawg911 2 years ago
actually this is the home kitchen of his partners in the Atlanta Georgia area.
The only episode in which his ACTUAL home kitchen was used is entitled "Give Peas a Chance"
Guiseppe2490 2 years ago
He doesnt have his fancy black fridge in this one :(
volleyballsisters 2 years ago
The best cooking/food show . Ever. Period.
wryguy007 2 years ago 11
omg this is the first episode!
PotterPotterfreak 2 years ago
Alton as a teenager!
XD
heyawhaw 2 years ago
oh god he looks young in this one
PotterPotterfreak 2 years ago
Lol he was in his mid 30s on this one he is 46 now. But his age doesn't show on this does it?
shamwow56 2 years ago
X3 i noes. he's adorable. it's Baby Alton. X3
loborose22 2 years ago
"Dea groceria store"
timmyg316 2 years ago
Alton is just plain Awsome. His recipes or at least the way he explains them are very good. Always enjoy his show
Adol666 2 years ago 70
Wow, the 1st episode!
MurdocTheWarden 2 years ago 80
@MurdocTheWarden cooly yo
Word2031 1 year ago
So I'm a newby to cooking and especially to cast iron... I tried this steak out, and - moron that I am - assumed I would need to put peanut oil in the pan in addition to what's on the steak. Smoked up my entire apartment before I could sear it for 30 secs on each side and put it in the oven... where it continued to smoke for some time... As a chemist, should have known better than to heat the oil above its smoke point. That said, this was STILL the BEST steak I've ever had - Alton is awesome!!
yobenezneb2 2 years ago 7
Yea you will still create a BUNCH of smoke, something I wish Alton would have brought up in the episode.
But yes, the smoke is worth it and as long as you leave the windows open (and FANS on!) it will clear out within 30 minutes.
jasonmicron 2 years ago 3
Where's W? :(
StaceyR618 2 years ago
She's not in the first episodes.
TheJuggaler 2 years ago
early episodes of good eats drinking game:
every time alton says "now" you do a shot.
familyphotoshoot 2 years ago 5
This has been flagged as spam show
Got bored with the long unfunny intro, didn't finish.
marcus3379 2 years ago
Yeah, the episode that started all of Good Eats
colfranz1278 3 years ago
hehe the woman bit!
koggi242 3 years ago
This has been flagged as spam show
wow what the "USDA" Inspectors were quoting from the usda book or whatev the real inspectors must be doing a horrible job because in reality the slaughter places are never even close to sanitary and that the cows are free of injury or disease is completely wrong because a lot of the cows are injured and if some of the cows get diseases then they just ignore it. ....... Meet Your Meat (on YOutube) Just type it iinto the search box
idkofcorse 3 years ago
a little thing called government payoffs, slip the inspectors a bit of cash and they give you a perfect grading, thats just how the world works
McFeely2pointoh 3 years ago
yea........and the lotto folks will give you a hint
robandrene 3 years ago
peta FTL
ethancv 3 years ago 2
whats sp bad about peta???
idkofcorse 3 years ago
They're an ill-informed cult?
They're ridiculous propagandists?
They don't know how to make a good steak?
ethancv 3 years ago 8
Yeah, peta says we shouldn't eat animals. Well riddle me this peta: If we aren't supposed to eat animals then why are they made out of meat? XD
gaugeinvariant 2 years ago 11
incredibly witty indeed...pass the steaksauce!
Amouthfulofsin220 2 years ago 8
65%?
That's a bit much.
Psychochaos3 3 years ago
That was on a "mythbusters"-type episode. He discovered that it did not hold in moisture but that it still added significant flavor.
bigdog63129 3 years ago
maybe someone can help me: im lookin for the episode where he talks about whether or not "searing" seals in juices. what does he conclude?
OaklandRaiders81790 3 years ago
He said searing is important, but not for sealing in juices, because if it sealed in juices, it would also seal out juices.
MissReige 3 years ago
I believe it is the "Myth Smashers" episode where he does the seared vs. non-seared comparision.
teamfat666 3 years ago
thanks, do u remember wut the verdict on that one was tho?
OaklandRaiders81790 3 years ago
The seared steak lost a higher percentage of weight due to the juices in the surface tissues getting cooked out at high heat.
But the high heat seared browned crust tastes a whole lot better than the lower heat "steamed" beef.
teamfat666 3 years ago
no the seared steak lost less weight, and he said that it did taste better watch it if you wish
idkofcorse 3 years ago
The non-seared steak lost 13% of total weight during cooking. 307g -> 266g, 41g loss. The seared steak lost 19%, 296g -> 237g, 59g loss.
teamfat666 3 years ago
starting at 7:44 Alton says "now" a LOT
AlcoholicMage 3 years ago
lol, the kitchen in the sky
zboishcha 3 years ago
I'm bound for Hells Kitchen personally. I wonder if they have enough green onions and Tabasco there...
FrostbittenWolf 3 years ago 2
Wow, he actually said the "good eats" in the beginning rather than letting the title thing take care of it. wow... good pilot though.
ncisheadslapper 3 years ago
it was a old episode i think :D
AnimeGirlsUSA 3 years ago
Season 1 Episode 1..very first episode. He didnt not say Good Eats until later seasons.
khanhd 3 years ago
This is one of my all-time favorite episodes, and, around my family at least, the recipe for pan-seared ribeye has become one of my specialty dishes. Alas, I haven't been able to make one in a while...then again, I don't have a working oven or range.
DarkSoldier712 3 years ago
i love good eats!
altonbrownrox123 3 years ago 6
I'm surprised no one's mentioned this yet on here. Ya gotta love A.B.'s drawing of "the beef critter." *LOL* Kind of like a Picasso! I wonder if anyone's posted the Romancing The Bird special. (Yes, I know it was on Wednesday night.)
DoomiteAsh 3 years ago
Hehe they had the feds in the first episode.
RyuTheAwesome 3 years ago
First episode ever, that's awesome!
amyvb1 3 years ago
wow the very first one... :D and kinda sad. eating a steak in front of the cows XD poor guys. lol
I1Dont2Care3 3 years ago
This comment has received too many negative votes show
3:00 - 3:22 LOL!
poker720 3 years ago
This comment has received too many negative votes show
i meant to say 3:07 - 3:22
poker720 3 years ago
This comment has received too many negative votes show
:( im the biggest good eats fan evuh!
someone keeps hacking into me im so sorry for the comment
!
poker720 3 years ago
"the grocereia store"
timmyg316 3 years ago 2
delicious. makes me want to just bite a cow.
lovelysprinkles 3 years ago 5
I couldn't agree more.
bcrein 3 years ago
Also, love the superlong steadycam shot in the supermarket. Very cinematic, ahead of it's time. You see stuff like that in artsy farsty modern movies like "Children of Men"
TsunamiWombat 3 years ago
The Production Quality is pretty high for a pilot but you can tell this was their first show because of all the jump cuts. Cuts from talking to hand shake infront of drawing, cut from scary market to butchers line to backroom with no transition. It's not really a glaring error but it weakens the production's value somewhat. In more modern episodes they'de do a pan or a smaller cut in the same location, introduce the butcher, talk about steak then say "lets go into the back room" and then go.
TsunamiWombat 3 years ago
Wow... the start of a legend
elementaleel 3 years ago 2
is this the piliot of episode 1?
Seston 3 years ago
yes
TsunamiWombat 3 years ago
we cant say that women stuff LOL!
wookieproductions 3 years ago 7
"they get kind of... err..."
jcllake 3 years ago
Yeah can you stop harping on AB?
soraalterego 3 years ago
The first episode :D
nicktomato7 3 years ago
oh, I just love AB!
trammy3 3 years ago
Whoo hoo the VERY 1st Good Eats! And he actually said "Good Eats"... sweet...
alefeb1 3 years ago 3
I think his hat is turned sideways. I wonder if he meant to do that.
dsm4gsus 3 years ago
this is the best cooking show ever
superstickman222 3 years ago 3
Good eats is the best cooking show ever.
Simple.
ShivSilverhawk 3 years ago 10
The show is great, even though Alton doesn't seem as comfortable as he is in later episodes
atomicmeatballs 3 years ago
That's because he was just a baby. First episode of his own show.
ohnoooes 3 years ago 4
Yeah he was adorable, well still is adorable. It's awesome though xD
Meashayshay2 3 years ago