how to cook prepare pinto beans

[xForTheRepublic]

Oh god, all your chopped veggies look sooo good (:

[ChefrobertKhoury]

@xForTheRepublic

thanx for comment, have fun

[Coolalex343]

im a beaner

[ChefrobertKhoury]

@Coolalex343

me to

[palmv005]

You are one of my favorite chefs

[ChefrobertKhoury]

@palmv005

thank you much

[palmv005]

Nice thank you

[gorillaMaticIAP]

You're a smart man for putting the veggies in first to extract the flavor from them. I'm gonna try that.

[mateuszstepien]

thanks, great job

[nathuwjohn]

youtube and google:

"LDS Cannery" "LDS Cannery Locations"

you can buy 25lb bags of beans (black, pinto, and/or white beans) for $14-$16. I have sprouted these to make sure they were not irradiated. They are not and you can eat for pennies on the dollar and/or stock up if any disaster hits?? You do not have to be a member of the LDS-it is just like going to the store-very convenient-

Good luck~

**they have other dry bulk foods for sale to: wheat berries, sugar, dry milk, macaroni etc..

[fezan84]

Great recipe. One question -- when you said "and then leave it on the stove covered for a couple of hours" at 4:13, did you mean in addition to the first 100 minutes? If so, do you leave it at a simmer for the next couple of hours? Thanks for the help.