Tips to saving grocery money: Save the burnt toast

[xMsJandalx]

My grandpa does this lol

[thewheatguy]

@xMsJandalx ~ I'll bet that I learned this from my grandpa with out realizing it! He's the original Mr. Frugal!! Hahah...and will be 100 in June!

[steo2008]

lol i eat burnt toast. burnt toast is very nice i mutch rather it than normal toast.

[thewheatguy]

Oh my - eating anything burnt gives me heart burn! I'm a wimp...(o:

[cooksalot1]

I remember my mom doing that to burnt toast when I was little. Now my husband just eats it. LOL! How he does it I don't know. I have to scrape, and use lots of homemade preserves.

[thewheatguy]

Haha - no matter how I trie to 'hide' it I just can't eat burnt anything...(o:

[rock962000]

I noticed the ring on the middle finger... Married or no ? :)

[thewheatguy]

Very happily married for almost 25 years! (o:

[rock962000]

Ah :)

[jws54]

This is the coolest thing I've seen in a long time. I'm going to burn some toast and try it!

[thewheatguy]

Hahaha! On purpose? Well, it will still work...(o:

Thanks for the kind words!

[steviebboy69]

good idea i have done that before too. but i hate the scraping noise. its like the fingers down the blackboard kind of thing.

[mehjarkm]

You are awesome! What more can I say?

[thewheatguy]

Thank you - I'm humbled. *blushing*

[Katiebear08]

Donna, I love your channel. My daughter really got me watching you on YouTube.I would like to know more about grains and beans, how to fix them. I put lentils or barley in my soups. Marty

[thewheatguy]

Hi Marty!

Tell your daughter 'Thank you!' for me please! I'm glad you are enjoying it!

Glad you're here! Thanks for the kind words!

I send out a whole grain recipe each month on my newsletter, beans were even on there a couple months ago! You can sign up in the link under the (more info) part of the page.

My favorite bean recipe is Pinto Beans w/Hashbrown Squares or brown rice - mmm - cheap, filling and good for you! Add a green side and cornbread and YUM!

Best Blessings!

Donna

[hawaii8087]

Awesome!

I am always burning toast n bagels...

Thing is, i hate it over toasted even just a bit so i looooove this tip!

Thanks

[thewheatguy]

Oh good! I'm glad you'll try it out.

I am also of the 'just right' persuasion - crispy but not cruchy...lightly toasted. (o:

Can't say how many things I tossed before looking at another option and finding out I could do this!

Thanks for the encouraging words!

Best Blessings!

Donna