How to cook an Igado...MY OWN VARIATION! (Filipino Delicacy)

[joyjorda26]

i don't like this video..take so long just for bawang and onion.. dapat short cut...understood naman na kasi yon..we just want the steps..

[aiden526]

hindi nmn ground pork gingamit sa igado e, just saying

[mic29gie]

guys minsan ituturo ko sainyo pano mag prito ng egg

[IsalynBieber01]

Say Selena Gomez 5x

Clap 5x

Post this to 2 video

Check your voice

This is really creepy because it actually works !!

[ellerhym22]

nose bleed..;D

[ellerhym22]

nose bleed...... ;D

[Brighteyes1ful]

Ingredients not made clear, please correct if wrong garlic onion ground-minced pork pepper salt tomatoes bell pepper chopped some sort of sauce some sugar cook for 20 mins? not sure what other ingredients are can someone help me?.

[icarimarlon]

no it's not right and another thing is you forgot the peas! 

[saltikero]

nkatulog aq potek luto n pla



[615sakura]

grabe naman tong  makahalo.ng.bawang at sibuyas nakaka-inip.....uber TAGALUGIN MO NA K..C...

[ursawarrior619]

ano yan? mas marami ba ang paghahalo kesa sa pagluto?

[666rhon666]

pde bng giniling ng baka ? :d

[khayehm1626]

ang tagl magluto makalipat na nga

[torogiamnot]

ayos paano mo tinanggal yung teflon ng kaserola mo?lmao

[jherbp]

@torogiamnot gnaito lng yan dahiol sa kakahalo, nawala yung teflon layer lmao

[tsok666]

dapat pinakuluan mo muna ang atay tsk tsk tsk ang langsa nyan!

[JayLukas23]

TSO666! DI MO BA BINASA UN TITLE?! BASAHIN MO NGA! MY OWN VARIATION PO NAKALAGAY! MARUNONG KA BA MAGBASA??!! SORRY DI PALA! hahaha MALULUTO NAMAN YUN DUN SA WATER NA NILAGAY NYA.. ISA KA RIN BOBO EH NOH! TRY MO MUNA BAGO KA MAG MARUNONG!! OK?! MAG POST KA NGA RIN NG VIDEO MO PARA MAKITA NAMIN KUNG GAANO KA KAGALING! DI UN PURIS KA SATSAT NA WALA NAMAN KUWENTA!

- S†C

[taleofsixstrings]

salamat!

[greatf8]

ang hina ng boses mo te, dko maintindihan mga sangkap nilalagay mo. kinkain mo salita mo,, next time sana maging malinaw ang salita mo para maintindihan ka.

[JayLukas23]

GAGO ka talaga greatf8!! BINASA MO BA YUN TITLE?! Can you watch your fucking mouth! Baka naman Puwet mo kasi pinasasalita mo kaya ganyan kabaho lumalabas!! If you can just look at the vid quality, you can sense na di siguro ganun ka ganda un ginamit na vid recorder! Di ka talaga marunong mangilatis TANGA KA NA NGA BOBO KA PA!! GAMITIN MO MINSAN UTAK MO KAHIT KASING LIIT NG LANGAM YAN PARA WALA KANG MA OFENCE NA IBA!! GAGO!! OKITINAM!!

Basta I love igado no matter what!

[angelinexoxo999]

You shouldn't use a metal spoon on a nonstick pot, it damages the coating.

[fnbcainta]

adu la amin nga ammum!

[jonlimited]

ilokano k b ate?

[Adeleah]

opo... :)

[fangid]

lets just call this"MY OWN INVENTION" hows that?

[fangid]

lets just call this "

[lilai26]

"IHALO"

[scotch21]

hindi ko alam na may igado palang filipino cuisine...first time ko...salamat ate.

[Adeleah]

walang anuman po... :)

[rslambino]

sige halo pa halo pa ng halo... halo pa.........

[icessssss2222]

GRABENG PAH HALO NAKAKAHILO EH

[szchoedee]

IGADONG nilugaw? Joke... :)

[pwrbytrd]

Kainan naaaaaaa!!!!sawap nan,kanya kanyang version lang talaga,pero igado parin.

[lizakurt]

nahilo na ako sa kakahalo mo ate lol

[carmelagambito]

ha ha ha! grabe naman talaga sa paghahalo

[kawawangpulubi]

Sobra naman makahalo, haha!

[CHEFCARDiNG]

I LIKE UR OWN VERSION IGADO.. YUMMY

[brendagutierrezmunoz]

wow lutuan katabi ng transformer ba yun. naks delikado yan

[lledburug]

from CAGAYAN,..sorry po dito sa comment ,pero actually po di po talaga giniling gamit sa IGADO,slice po sya na hugis rectagle.

[demimai]

kaya nga own version eh..adoy..

[kikaykapay]

sabagay....kung mas masarap pg ginawan ng pgbabago ang paraan ng pglulto at ang hinahalo sa niluluto.

[fisherbaboy]

good work galin talaga ng pinoy

[cianchester]

tama si mikehard26,kaya nga her own variation eh.anu ba naman yAN.CUSTOMIZED IKA NGA SA INGLES.

[mikehard26]

huwag kayong magtaka kung ground pork ang inilagay,,,bago kayo magreklamo bashin nyo muna yung title (her own variation)

[mikehard26]

hmmm giniling na igado yummm

[shele296]

sabi nga niya her own variation or version.

[silentkhey]

manang mukhang masarap yang niluluto mong adobo

[EvolutionIXRR]

ang tagal nman ng paghalo mo sa bawang..

[lanicustodio]

naku patay tyo dyan, hindi po ganyan ang igado. magresearch ka nga muna bago ka magpost ng video mo, hindi po giniling ang gmit don no

[rigojr7]

sa kanyang variation nga iyon. basahin mo sa title. mas masarap nga ang version niya.

[Pawndador]

In spanish Igado means Liver. I'm sure the giniling has pork and liver, just failed to explain to the viewers. Thanks for sharing.

[kikaykapay]

ska bakit ground pork??????????ako bikolana,marunong din magluto ng igado,at walang gumagamit ng ground pork manay...

[rigojr7]

version niya iyon.

[kikaykapay]

nahihilo ako kakatingin sa paghalo ni manay...

[chymmara]

ilocano dish po ang igado!

[atatub]

ilocano dish po yang igado at saka d po ganyan ang original recipe. bell pepper po at green peas ang halo at merong atchuete. ala din pong sugar ( lalo na't masama yun sa kalusugan )at hindi ground meat. masakit din po talaga sa tenga yung pghahalo mo miss. cancerous din ang abutin sa natanggal na coating ng pan na gnamit mo.

[jomikey98]

sorry ha! pero hindi naman igado ang niluluto mo.

[pantipolo12]

ilocano version of igado is d best...lol

[prettysense]

Manang, ang alam ko ring luto ng igado mayroon vinegar - taga saang region po ba kayo

[amoringis]

I came from Pangasinan now ling in US. There are variations on how to cook igado. The main ingredient though is liver(higado in Spanish)I like to add tripe aside from pork and liver. The trick is to tenderize the tripe first. The liver will be the last to be cooked. If you overcook the liver it gets harder(parang suelas ng sapatos he he he) Of course you need red bell pepper, sweet green peas etc.

[leo13ph]

you can give it to your dog after cooking

[jimmyrico2]

Ate, ang nilututo gilining na baboy....Hindi yan igado. Ano ba?

[jimmyrico2]

Igado ang pinakamasarap na luto sa Pangasinan.

[brix05]

fire hazard yang nasa tabi bro.. outlet ng kuryente tabi ng stobe delikado yan..

[JackReacher2]

May version si foodtrip28 ng Igado. Looks appetizingly good. You should see it.

[vickymamawal]

ground pork?for igado?ano yon?

[JackReacher2]

ground pork as in minced pork as in "giniling". Igado is a type of filipino dish. It has pork, pork liver, green peas and carrots with bell pepper. There are other variants of Igado though. Depends on the region it originate s from

[Yveth83]

igado what is it ???? liver ???

[Darylle25]

mali ba po kayo sa pagawa kasi ang daming nagcomplain e??

[SHUTDAFU]

YUCK

[lgmaasin]

parang menudilyo lang yan eh..

[geremyjude]

manang! that is not the wrigt way how to cook igado..pinapahiya mo kaming mga ilokano..

[JackReacher2]

i agree with you. yung version ni foodtrip28 na Igado ay mukhang mas masarap. check it out. dami nyang alam na lutuin. simple lang ang mga process pero lip-smackingly-good!!! haha

[6343855]

I love this igado recipe the mother of my brother in law cooks well. Igado is like a white menudo.. sarap!! talaga d best!!!

[ejab69]

panu lalabas yung sweet and the sour taste ng igadu if alang suka and sugar...panu yung authentic taste that igado dish will come out ... me carrots talaga ? i think the liver and the utak of the pig will add flavor. tama dapat kahoy ang sandok coz nalabas ang lasa kasi me nasamang ingredients sa kahoy na sandok na nalaglag sa ulam!!! hahahaha

[sollibrero]

non stick pan yan manay... bawal yang aluminum jan... dapat yung kahoy na sandok... madami sa bagiuo...hahaha

[emikolet]

Yung super sarap na igado na natikman ko ay sa Baguio City sa Mother's Restaurant sa may Rimando Road...meron siyang green peas at pasas...yummy!

[metabolgia]

kakainis nagutom ako

[fckyoumay]

buti po hindi kayo napagod mag halo :) peace :)

[gamepro098]

man i love igado lol

[dogsybn]

may tmie bomb na puti sa bandang kaliwa nung lutuan manang! Baka sumabog yan!!!

[freddieca]

nakakagutom naman po...

[sarahsusane]

grabeng halo nmn yan manang, saka dapat gamit mo ung kahoy na sandok kasi di pwede yang aluminnum sa ganyang kaserola.. i dont know how to cook that food pero we have diff kind of cooking kaya sa iba ibang way ang pagluluto.un outlet po baka masunog!!!

[wilmadan]

yung lutuan katabi ng transformer pag naginit pareho siguradong sunog. ingat po baka pwedeng ilipat yun outlet sa ibang lugar. o baka naman o wag naman sana

[macrus07]

nangannakon ngem mabisinnak manen...more video

[myanne8]

this is not igado, igado doesnt have ground pork, just pork cutlets and liver is igado.

[RAINAMIE]

YUMI.... THAT LOOKS GOOD!!

[tiradpas]

dapat kahoy ang gamit sa paghahalo hindi ung bakal sa bakal tingnan ninyo at namuti na ung ilalim ng kawali saan napunta yon?cguradong napasama yun sa fud tsaka yung transformer baka pumutok kayo din ingat!

[starvampire014]

at saka talaga bang walang suka?

[Adeleah]

wala po talagang vinegar yan. baka bopis yung nasa isip mo po...

[huacelei12]

nku nkakatakot ung transformer malapit sa lutuan bka pumutok! ingat lng po!

[prettyize]

halo ng halo amp

[Adeleah]

ground pork talaga ang ginagamit sa igado...turo ng lola ko na ilocano.

[koneko23]

We put sugar in everything, na?

[Adeleah]

yes u can put sugar, but bit by bit. It's according to ur taste though..

[cesarb323]

it looks good.:=)

[neptuneboi]

oh no! why use steel spoon on tefal? a big no no...

[Adeleah]

hehehe! it's an old tefal casserole that was belong to one of my relative, and when I got it the teflone at the bottom was already worn out..don't worry I don't do that to my other tefal cookwares.

[neptuneboi]

hehe... o yeah... looking at it again, you're right, it was all silvery at the bottom... ok... i'm relieved... :-) looking forward to more of your filipino delicacies...

[cesarb323]

can you pls put all the ingredients where it says video description, so i can cook it here? please.

[Adeleah]

hi..u can look the my reply on the ingredients and procedure on how to cook igado on the upper thread of this comments stuff... :)thanks!

[fjsupnet]

puede na rin....hehehe

[joaklin143]

thanks for responding...i will try to cook it soon...bad lang kasi here in the states walang pork liver so i have to use beef liver...even with menudo ganun din...

thanks a lot..

[Adeleah]

your very much welcome...

[joaklin143]

i love igado, and i am trying to learn how to cook it as well. can u just write down all the ingredients. i can hardly hear you on the video. igado looks good though...thanks...

[Adeleah]

ingredients: garlic(minced),onion(chopped),­ground pork,pork intestine(cleaned and pre-cooked),pork liver(cut),carrots(chopped),so­y sauce,knorr pork cubes,a little bit of sugar, raisins(optional),water,ground pepper..

[Adeleah]

Saute all the first 5 ingredients,add ground pepper,carrots,soy sauce,water..simmer and taste. If hindi pa malasa,add the knorr pork cube and sugar..simmer until the intestines are done. Add the raisins, simmer.. then done! Kaw na bahala sa taste, manamisnamis or tama lang :) Goodluck!

[nilamas]

hindi namin marinig ang kwento mo Ate! nasunog ang nilu2to ko naging giniling tuloy!!!! next time TAGALUGIN MO NA LANG tsaka lakasan mo!!!! gimamit ka ng MIKE TEST 1-2-3

[Adeleah]

pasensiya na po kung di marinig yung sinasabi ko..pero it's not my fault kung nasunog yung niluto mo...try mo na lang ulit :)

[ricoa225]

siguro sa kahahalo mo kasama na yong layer ng kaldero.Favorite yan ng wife ko, bicolano dish ba yan?

[Adeleah]

hehehe! di ko sure kung san nag-originate ang Igado, maybe sa Pampanga or sa Tagalog :)

[jayarbond]

ilocano

[prettyize]

halo ng halo... tsk tsk =)

[ANGKOLARING]

an tagal naman, gutom na gutom na ako.

[Adeleah]

Thanks for the good comments :) Yeah I hope I could be a Chef someday, that's what I like :) Cooking Filipino food and other International cuisine is an art... Kain na!

[randyg1977]

Wow, a step by step approach to cooking the fine art of filipino food. If I were you I would become a chef. There has to be a popularity to filipino food someday. We could open up fast food chains like Mcdonalds.

[joyce8lien]

wow.. yummmyyy!!