Kaju (Cashew) Burfi

[hassammir]

Lol am I right to say that your mums doing the cooking and your doing the filming/narration?? haha!!! And I'm really confused :S are you American or Australian???

[M4037331]

thanx guys....mashallah your videos are very helpfull..may allah keep u happy becoz u keep us happyby ur cooking

[yoyoind]

Thank u so much ur recipe was easy.

[AuntyM66]

I am going to make it

[preetin24]

from where can i get silver leave/varak??

[fairy333]

I tried this recipe and it came out very delicious however when I put the burfi on the greased plate it immediately started to go crumb like can you pleases tell me why it was like that?

Thank You

[carpediem43]

Hi fairy333,I think you have cooked your berfi a bit longer then required & it has dried up.U can save it by adding few tb.spoons of milk & warm & then set/cut.

[watsupstartaketwo]

Hi, i was just wondering if i wanted to do milk barfi, would i just use powdered milk instead of kaju? Thanks.

[issofsar]

Do you use raw or roasted cashew nuts?

[carpediem43]

They are raw ones.

[sabihaislamsamira]

this is delicous

thank you my mums going to make it

1nce a week

i love it

[hiltonpitt676]

1:23

[mazhainna]

Yummy Yummy..am going to try it very soon. Just one question..wiz two cups of sugar..is the barfi very sweet? Can i put only 1 or 1/2 cup of sugar?

[carpediem43]

With this sugar ratio it'll be medium sweet not too much,if there is no health prob.then try atleast with 1.3/4 cups,

[chinnu1928]

This recepe was very good

[aalliiyyhhaa]

does this recipie still work if you change the cashew to ground almonds????

[PAK2SWEDEN]

great great...you are great!!!Thanks for all videos...

[Kenarah]

GREAT JOB ......YAM YAAAAAAAAAAAM :D

[harveercingh]

This is the quick & easiest way of mkin katli (kaju barfi) i hv tried it n it was vry delicious thnk u very much 4 this video

[carpediem43]

Thanks Harveercingh.

[mackiniscrackin]

what exactly is it? is it a biscuit type dish or do u eat it with something else? is it a dessert/snack?

[Ombortron]

This is a dessert. They are firm yet soft in texture. And they're really good, they're one of my favorite foods EVAR!! They're pretty easy to find and buy at Indian stores. I'm gonna have to try this recipe out!

[usanduk]

sounds good i want to try but not sure the milk amount..could you let me know..thanks

[carpediem43]

Milk is half glass.

[usanduk]

would that be like 1/2 cup or 4 oz nut sure i understand 1/2 glass..thanks

[angaar69]

great!... am so gonna try this one... never thought it was so simple to make... thanks!

[bestiaccia]

Awesome recipe! Thanks!

[kevsmit00]

Looks good.  But i'd probably leave out the silver leaves. I've read some strange things about it. Thanks for the vid. Seems pretty straight forward

[sandylovesgnr]

I tried making this, but the burfi turned out very hard, i dont know where i went wrong and what to do with that now :(.

[carpediem43]

i think you might have overcooked it, the sugar might have crystallised and therefore hardened up.. good luck with it next time!! :)

[ashpunjabi]

MY FAV

[ask5]

awesome

[kareena18]

LAME U CANT EVEN C UR FACE!!!!!!!!!!

[toyotajack12]

True!!