Added: 9 months ago
From: MakingSweetCreations
Views: 7,165
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  • Hey, great video! I as just wondering where you got your pastry bags and the tips??? thanks!

  • @TheMichelleKelli Michael's craft store carries them, by Wilton!

  • Thank you!!!

  • I absolutely love this! Great job!

  • @isiah58 Hey, thanks! I am glad you think so! I am thinking of making these same cupcakes before the end of the week, it has been a while.

  • @GLGeanna2010 I have all comments come through me first for approval because I can filter out any obnoxious comments if there are any and I also like it because then I am notified when I get a comment and it allows me to respond! Otherwise it would be impossible to click through videos and comments to see if there are any new ones! :)

  • @GLGeanna2010 Absolutely! You can certainly use fresh cream!!!! :)

  • Pretty awesome,you have good ideas. Thanks for sharing :)

  • where did you get your apple corer? Been looking everywhere...love you ideas...

  • @krystaandrachel I actually bought my apple corer at the grocery store in the produce section. If you can't find one at Target, try looking at Home Goods, T.J. Maxx or Ross.....places like that. They are usually loaded with a wide variety of kitchen utensils!

  • @MakingSweetCreations I found mine at a dollar tree store...=)

  • @CORAZONZITOMIO Awesome!

  • @krystaandrachel I found mine at a dollar tree store...=)

  • I like your blue Kitchenaid mixer, i just got my pink one nearly a week ago, nice cupcakes aswell :) xx

  • What kind of Creme did u put inside the cupcakes? and is it the same on the top?..thanks for sharing...I cant wait to make them..

  • I don't use shortening. The recipe can be found on AllRecipes. Look up the "Cream Filled Cupcakes" and that is the recipe I used! Hope that helps!

  • hello

    i was looking at the recipe did you use shortning ? in the filling and i dodnt have a frostign i like can you recomend one

    thanks

  • can you please give me your ganache recipe??

    If you can then that would be great :)

  • Hi! so is the filling and the swirls on top just vanilla buttercream?

  • Try using a different recipe. If your ganache isn't drying or if it is too runny then you have too much heavy cream and not enough chocolate. I let mine sit out overnight and then try to touch. The apple corer is the best = more cream for the cupcake!

  • I love the apple corer idea! I'll definably will be trying that tip!

    I do have one question. Do the ganache frosting harden up a bit? Mine always seems really runny and smears easily is I accidentally touch it.

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