Smoked Bologna

[sugerbear520]

nice looks good

[Tyscott40]

Awsome! going to try my first Bologna today. Thanks for the vid.

[MysticKnight38]

You do know Bolo is just a really big wiener. I have stuffed both... and no I don't work for Maple Leaf.... I work for the competition.... Great taste if the west :)

[ryanwphillips]

All three of these have been big hits for my family but the greek salad and bacon wrapped asparagus have been the biggest....They are excellent!!!

[anthonycashe15]

omgggggggggggggggggggggggggggg­ggggg



[pigsaresmart]

Bologna? You mean fat of a killed animal. nN, it's not a ffun food'. For fun I stick with my energizing plants, nuts and seeds.

[gmasterking]

love the cooking.... look great

[cmartinjr2]

1:56, it's a roll of toilet paper! :) I'm going to have to try this, never smoked bologna before..

[JimboJitsu]

nice job, thanks for sharing!

[QueenKattz]

Bologna..... who knew ....

[GaTes1LgD]

Looks like tp! lol

[matteopecchia]

Hey man,nice video!but i want To tell you one thing:i'm italian,exactly from Bologna(a small town) and here we invented the "Bologna",we call it "mortadella". You should come here and eat our mortadella....after that u'll know why we wouldn't ever think about torturing a Bologna on a bbq!!! Anyway congrats for your fantasy! Matteo

[Rousenheimer]

what do you know about kappa sigma in bologna?

[matteopecchia]

uhm...i don't know,i'm sorry!!

[ilovstodance]

ohhhhhhh yeh the good stuff BOLOGNA never thought of doing it this way sure going to try this on bbq also canadian also

[SmokinHotButts]

Nice-thank you.

[orangehana18]

ahhahaha yummy

[copenhagen1221]

is there an alternative to the mustard coat?

[SmokinHotButts]

If damp-you do nog need mustard!

[frasermoo]

trust this guy. i did the butterfly chicken covered in bacon and it was magnificent.

[BBQTalk]

Thank You!

[kenouman]

I did this a week ago with beef bologna.

darn good eatin'

[Criptografo]

what kind of wood you use for smoke

[designer2k2]

nice :) will give that a try!

[baredd79]

I've always loved Bologna any way. It's great with mustard.

[papercuts777]

Looks good. I'm going to use a small guage shotgun to blow a hole in that chub then pump 'er full of the good stuff.

Thanks

[BBQTalk]

LOL. perfect!

[CatpurrRobertaBobbi]

Your fun to watch! The humble poor mans meat never looked so good!

[BBQTalk]

Thank You!

[keter54]

I have worked at Kirshner Meats... If you saw what they put in balogna, you wouldn't eat it.

[BBQTalk]

LOL. I've heard some rumors.

[eltraketero]

great lookin salad, the balogna was another story. not a fan of that, but ot ur fault, ur a great cook

[eltraketero]

that was interestin. I dont know if i would do the whole bologna, but its an idea when I have no choice!

[FNOZMAN]

I smoke it all of the time! Then cut in smaller pieces and freeze! LOVE IT! thx Brett smokinghotbutts com

[jws54]

man, you are an artist. I'd sure like to be at one of your BBQ's

[hadimajzoub]

that was disgusting:S

[cardiacmetronome]

maple leaf meats had a big recall cause people are dying of lysteriosis poisoning

[kitesurfer85]

DON'T call this shit "bologna" please...

[turbolover07]

this is not an Original Bologna, i'm italian and this is a simply ham! search for " vera Mortadella di Bologna "

[HunterCG]

sorry im scottish so wot is bologna?

[OddityX]

LOL your grill is alive D:

[redsummers]

That asparagus looks delicious!

[chuck050382]

looks good, Bologna is going on the grocery list for his weekend's smoke

[scottydaq]

Looks awesome! I'm gunna give that a try!