Raw Food Cook Books Reviews Part 2

[dofdestiny10]

you made this video a while back, are you still raw and looking for sprouting for health book not able to find, can you share where you purchased?

[jorjeni]

No Suszan Summers is not a raw foodist she does Food Combinding

[bananaberrybutterfly]

is the suszan summers book also based on raw foods?

[sujankarki1]

Hello there! Have you tried intellectus 424 diet (do a search on google)? Ive heard some awesome things about it and my father lost lots of weight with it.

[MsKibznBitz]

Hello,

I was looking for Igor's flat bread recipe possibly being made on YouTube and found your channel. Thank you for sharing your experiences with your uncookbooks. It was very helpful.

[Skoglys]

Thank you ! So informative :)

And you look great !

[kaylon80]

Very helpful. Thanks for posting.

[shestudios]

I am so happy I found your blogs today. I love learning new things. For the past couple of months I have been check out RAW cookbooks out of the library and they are really limited. Now that I found your recommendations I have more courage to buy them for my own library.

I have been checking out your recipes and I have a feeling you are not going to lie about the taste.

So, what do you think of Ani Phyo's cookbook? Any favorites in there?

[jorjeni]

Thank you I am glad I could be of some help.

I have not read Ani Phyo's books YET but she is on my list of books to get. I have tried her Donut Holes (video is on youtube)and they are fantastic!!!

[trishg7719]

I use a potato peeler for the spaghetti but have been thinking of getting a spiral slicer. How do you like the slicer?

[jorjeni]

I love my slicer but after I got it I found a website that had one that had all kinds of cool gadgits to do other things too for a little bit more. OH WELL!! But I still love the one I have for doing what I do with it. I might find more things to use it for later who knows. I do think it helps with the texture of the zucchini to make it more like noodles.

[naturalsoutherngrrl]

Thanks for sharing.

[jorjeni]

At first I just cut it in strips with a knife. Then I got a spiral slicer from Alissa Cohen's website.

[Seedcovers]

What kind of shredder do you use for your (spaghetti) raw zucchini?