He doesn't mean a fillet vs. a shin. He means a good shin vs. a bad shin.
Do you think more expensive ingredients are necessarily deemed to be better?
p3rs0nan0ngrata 4 months ago in playlist recipes
He is unbelievably French. ('Fresher 'erbs - I luff to cook for myself) LOL love it
diamandisbella 5 months ago
You have to buy the best of everything? what a load of rubbish.
These days we're taught to cook cheaper cuts of meat not the most expensive.
Anyone can make a meal from the best ingredients.It takes talent to take cheap cuts of meat and turn them into something delicious.
pedwell 5 months ago
i love this man!
privatepersonalc 7 months ago
As receitas do livro Massas são sensacionais, fáceis de fazer, tudo passo a passo, também recomendo o livros Ovos, fantástico!
Paulo
MrPauloSiqueira 1 year ago
This is a great little video. It's lovely to get a glimpse into his philosophy of cooking... Thank you for posting this!
SethHesio 1 year ago 3
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He doesn't mean a fillet vs. a shin. He means a good shin vs. a bad shin.
Do you think more expensive ingredients are necessarily deemed to be better?
p3rs0nan0ngrata 4 months ago in playlist recipes
He is unbelievably French. ('Fresher 'erbs - I luff to cook for myself) LOL love it
diamandisbella 5 months ago
You have to buy the best of everything? what a load of rubbish.
These days we're taught to cook cheaper cuts of meat not the most expensive.
Anyone can make a meal from the best ingredients.It takes talent to take cheap cuts of meat and turn them into something delicious.
pedwell 5 months ago
i love this man!
privatepersonalc 7 months ago
As receitas do livro Massas são sensacionais, fáceis de fazer, tudo passo a passo, também recomendo o livros Ovos, fantástico!
Paulo
MrPauloSiqueira 1 year ago
This is a great little video. It's lovely to get a glimpse into his philosophy of cooking... Thank you for posting this!
SethHesio 1 year ago 3