Sort by time | Sort by thread (beta)

Link to this comment:

Share to:

All Comments (205)

Sign In or Sign Up now to post a comment!
  • I made these a several times and they are really the best muffins i have ever ever ever tasted in my life! Thnx greetings from germany:)

  • I made them....Easy...Best recipe...I actually added more bananas and choc chips....came out super moist, perfectly cooked.....I will DEFINITELY stick to this recipe :)

  • OMG! JUST MADE THESE AND THEY SMELL AMAZING! HAVEN'T TRIED EM' YET BUT THEY SMELL SOOOOOOOOOOOOOOOOOOO GOOD, AND THEY LOOK PERFECT, AND EASY AND YUMMY! HAPPY HAPPY HAPPY, ;0!!!!!!!!!!!! CAN'T WAIT TO TRY ONE SOO BAD! THEY CAME OUT GOOD EVEN THOUGH I OVERDID THE BAKINGSODA A BIT.

  • Can I  use Corn Oil? Btw i love ur videos!!

  • Hi,wanna know how mny cups the self raisng flour ?

  • I made this today and OMG they're so soooo yummy!!! Thx Laura!

  • it is 12:45 a.m and i made a batch of these. i loooooove them!!! yummy!!

  • like someone told me. the uglyest banana you've ever seen, is the sweetest one you'll ever eat:)

  • These are amazing! they have so much flavor, and the cinamon just makes everything even better! Oh yeah, and they look absolutly perfekt when they are done, try them!

  • i have been eating the same banana chocolate chip muffins from an old recipe from my great grandma for my whole life so im really looking forward to making these and comparing them (:

  • I made them today! They came out so goooooooooood! Omg, seriously! YUMMY.

  • Laura can you please tell me how much flour and sugar you used for the delicious muffins ?

  • Laura you Should have a cooking show on TV

  • dear laura,

    I NEED TO DO MY HOMEWORK!!!!

  • can you please make a normal chocolate chip muffin recipe?(:

  • i got a few bananas rottin in da corner so ill use dis recipe for dis

  • hi Laura i love all of your recipes !!!!!

    can you please make rainbow cupcakes please please please please ?????????????

  • @marnem1100 i was about to rite that comment but sure u did all the work for me !

  • Can I substitute oil with butter?

  • I made them...absolutely....DELICIOUS­ <3 Thank You

  • Just made these and they are amazing!!!! I added a banana and some walnuts and they were soooo good. Very moist and just the perfect amount of sweetness.

  • Do you need cinnomon? i dont have any but i really wanna try these. cuz' if i buy a whole bottle, i wont be able to use them. I NEVER DO!

  • @MsMintLove14 leave it out then. it only intensifies flavors

  • I made that in baking class last week!!It was the exact same thing!

  • Does the size of the muffin pans matter in the process of baking?

  • Luv it

  • How long can banana stay in the fridge before they go bad?

  • i eat babies...

  • Hahahahahaha banana and chocolate had a baby XD Great recipe Laura:)))))

  • i just made this yesterday and they are yummy! thanks!

  • just made this! and it's really good!!! :D

  • I MADE THESE LAST NIGHT AND THEY CAME OUT PERFECT!!!!!! THEY WERE ABSOLUTELY AMAZING. I WAS SO PROUD OF MYSELF BECAUSE IN MY WHOLE LIFE, IVE NEVER MADE ANYTHING SO GOOD. and they looked like they came out of a magazine.

  • can you make Banana and nut Muffin?

  • @mzcuti3p1e dont use the chips and add nuts and maybe a little more bannana...

  • watching cooking shows couse im hungry

  • i've made this recipe twice in 2 weeks... it's great, baked it 15mins & d taste was delicious, lotsa bananas with d melted choc chips... thanks alot!! will keep this recipe...

  • Looks good!

  • can you ommit the chocolate chips and cinnamon?

  • Can u show a video on how u clean all the utensil after u used them? Thank you very much

  • can i substitute the vegetable oil by sunflower oil? i cant find vegetable oil in switzerland:(

  • @ToxicWaste1212 you can use canola

  • laura, you make baking look so easy:D

  • I tried this recipe today, and it came out absolutely delicious! Thanks so much Laura, u're great! <3 Btw, as I'm typing this, Im having one of em! :) lovely! :)

  • Hmm, you shouldn't even be keeping bananas in a fridge.

  • Can I leave out the baking soda, because I can't find it in my supermarket here in Belgium!

  • instead of muffins could i put this in a bread pan

  • she sure put the mix inside the cups quick! 4:27

  • @kianakeino She sped up the video...

  • @lovetaylorswift123 it was a joke!

  • were do you get all your mesurng cups and stuff

  • @habbobeyond- thanks

  • Everytime I watch your videos, I crave for what you are cooking. Haha! Keep it up, Ma'am and I wish to be like you someday =))

  • by degrees do you mean fahrenheit or celsuis? please clarify!

  • @medhagaur your oven should have both on the settings, but if they don't I believe she means fahrenheit

  • I made this and its was FRICKEN PERFECT! Im eating one right now. mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmm

  • Thanks for the tip about flouring the chocolate chips so they don't sink to teh bottom! My chocolate chips were evenly distributed :D

  • tey look not very fluffyyy x/

    

  • @holdthefuckingline well duh. they're muffins not cupcakes.

  • I love Laura....always ready with practical, easy baking tips! Thank you :-))))

  • I've made them multiple times now and everytime they are a big succes! Everybody loves them!

  • ohhh yeaaa, this is now in my oven....12 min....11 min....cant wait >.<

    

  • dis colour sutes u pinky pinky not pinky peachy sorry again nice recipe but yyý......dnt u reply to any question regarding recipe i asked u question regarding on fudgy browni and many people other questions on other recipes.

  • Do you need baking soda?

  • I baked them and they are delicious!! thanks for sharing!! =)

  • if you dont have all purpose flour can you use self raising flour? :)

  • how do you know if you have a bad egg?

  • @hopefranks7

    just get a glass with water. put an egg in it.

    does it sink to the bottom? nothing wrong with it.

    sink to the middle? better throw it away.

    is it not even sinking? really bad egg, don't try to eat it. (don't lett it fall on the ground, it stinks horrible)

    hope i helped you and sorry if my english isn't perfect. still learning the language :D

  • i love making these! i put 1/2 c. of chocolate chips and 1/2 c. of chopped walnuts and they're soo delicious!! thank you laura! :)

  • ewww super the banana your using is "buloku" i dont what is the english of it but translate it in to language 'if you want to keep that banana have a good day on the toliet' bye and keep looking for good banana not bad banana and check my video seacrh it " megasayachan " im really gonna say good nye :)

  • Can I use butter instead of vegetable oil?

  • @liokubaci its not listed as "vanilla cupcakes" its listed as something like "cupcakes with raspberry buttercream" its in the C part of the list. :) i made them theyre AMAZING!

  • hi @LauraVitalesKitchen,I tried to find the recipe for the vanilla cupcakes in your website but I couldn't find it there. I really would love to try making those cute cupcakes after watching their video.

  • Laura! Hi! First I'm gonna say that I absolutely love your videos! =) and second I bake in that stone oven thingy and when I made the red velvet cupcakes they turned out perfect but when I made the banana chocolate chip muffins, the bottom got burnt and the insides weren't cooked! =S And I have no idea how that happened!

  • i dont have a maple syrup.. :(

  • i dont have baking soda is that ok?

  • These were delicious! Thanks :)

  • Made these today (: they were so good! Thanks Laura^^

  • is there any harm using a black banana ?

  • it only makes twelve??

  • Hi Laura, i really like your recipes, my problem with the ingredients: i don't speak english so it's difficult to follow you in some videos because you speak naturally your language, would you help us (not american people fans)??? maybe the recipe in details? thanks

  • wow, no butter needed?

  • i made these muffins and my family love it! thanks laura :)

  • Hi dear, can I add some coco powder or some instant coffee together in this recipe? It gonna be mess or not??

  • Holy moly i made the recipe and everyone who tried it loved it.Really great recipe especially since my family always has bananas left over.

  • your eating their baby!!! 

  • My muffins didn't work out so well. You may not need 3 bananas, it all depends how big the bananas are. Mine were very large & so they didn't come out as a muffin kind, there wasn't enough flour in it.

  • what kind of flour did you used please, thank you

  • @SHARO31 she used all purpose flour

  • @billbobandjojo Well Herro Billie Its Joanna!! How can you not like Tiramisu??? its my fav dessert??? why dont u make ravolio...cookies and cheesecake see you on monday my beautiful girlie xxx

  • can you use just baking soda?

  • i request that tanks @lauravitaleskitchen

  • that's like a triple threat treat..i'm going to make these :) heehee

  • made it and tastes GREAT! my fam loves it!

    thanks laura!!!

  • Oooolaallaaa !! Looks SUPER Yuuummmy

  • 5:15 shes so eager to eat it she drops it Mwaaahhhaaaa

  • Hi Laura I love your videos. It would be neat if you could make different playlists and sort your recipes like that (ex- dessert, appetizer, main course, etc.)

  • I hate youuuuuu :( it's 2:00 AM AND I'M GOING TO MAKE THOSE BAD BOYS... THANKS FOR MAKING THOSE GREAT RECIPESSSSSSSSSSS YUMMMMM

  • @sweet1995love if that happens then put some non stick cooking spray around the muffins

  • YUM

  • I made these today and they're absolutely delicious, in fact I'm having one righ now.

    I don't usually leave comments, but I just had to give you some credit for this and all of your hard work.

  • Laura, u're one of the most insprational chefs i ever came across!! thanx a million for your efforts, n btw the way u uploaded this vid on ma birthday! THANKS AGAIN...

  • If I fill up my muffins like this 4:34 they overfill and it all lands on the metal thing ( I don't know what it's called)

  • looks soo yummyy

    

  • "Its like banana bread and chocolate chip muffins had a baby" lol love her!

  • lol

    they had a baby :]

  • I have a batch cooking in the oven as we speak... I used half the amount of choc chips the mixture is gorgeous, they have 10 mins left. Then I'll make some more for neighbours. Thanks Laura xx

  • hmm .. now everyone's gonna go buy bananas and leave them to go bad just cos this looks so tempting ;D :D

  • Why people don't eat brown bananas?? I love them!

  • I envy your husband. seriously. Though it's a strange thing to say bcause I'm a girl :D

  • this is one of the first videos i've EVER seen that has NO dislikes :D look so good btw! :)

  • yummmyyyyyy<3

  • you so cute and funny "if achocolate muffin and a banana bread had a baby" hehehe

  • Hi Laura, I Love all your recipes and am thinking of making these muffins this weekend. I am diabetic and was wondering if I could substitute sugar with Splenda?

  • laura , could you make coffee based muffins ?

  • Laura, I love your recipes! They are so Fab! I just made your lasagna and pork chops today.. Now I want to make this dessert! Looks so good

  • weird thing is that when i click to your facebook page, it goes back to my main homepage :(

  • Yummy just love all ur recipes

  • Yummy. Laura, you are such a great talent. Thanks for sharing.

  • Thank You :)

  • I could not find the recipe either Laura; could you be kind enough to post the measurements here for us dedicated viewers. thanks and God bless you for sharing your talents

  • @wantamakethat The recipe is up it's listed as "Banana Chocolate Chip Muffins" you will probably have to clear your history to see it.. Enjoy!! -Laura

  • @LauraVitalesKitchen - What ingreediants shall we use on ur lemon bars if were from england because what is confection sugar ect..?? Thanks :)

  • Laura, you are just fabulous, and so is your food! : D

  • you look cute, laura! recepie looks awesome as always!

  • I couldn't find the measurements on her website. She didn't say how much sugar and flour, and was that baking powder in the small dish that she added to the flour? This sounds very good, but I wish we could be more specific about amounts.

  • I cannot wait to make this recipe!!! I love banana chocolate chip muffins!!!

  • these would be great with peanut butter frosting! <3

  • WOW! Im gonna make this as soon as i get home! I Luv U Laura!!!

  • I have a banana and blueberry muffin recipie on my channel, but i used fresh bananas.. and they were like super hard to mush! They look amazing laura!

    ~ Alicia x

  • @liccymjlover OMG my name is Alicia!!!!

  • @fifyfofum30

    Haha awsome!!!! xxx

  • aww yay i love it when you don't use the electic whisk machine =)

  • Loved the chocolate chip tip!

  • @nina3993 way not, just don't put them in.

  • @nina3993 I bake a lot and most definitely you can. You could add a few chopped walnuts or sultanas... or nothing. What usually make is Banana & Blueberry muffins very delish xx

  • Guys, When Laura says 400 degrees she means 'F', that is 200C or gas mark 6 xx

  • Just made some honey nut & ginger flapjacks.. but I really want to make these banana muffins, puurrleeese post the measurements. Thank you xx

  • laura when i watch you vids (even when i am full ) i get hungry!!

  • I can't find the recipe on your website :(

    

  • @rOniLos I cant either :(

  • do you have to have it on 400 degrees, im from norway and the highest heat we have is like 300 or 250 degrees

  • @helgastenvik Do you measure in Celcius or fahrenheit. Laura measures the temperature in fahrenheit and that number will come out much higher then celsius. You can use an online converter to convert fahrenheit to celsius! good luck

  • Hey Guys, Who's Laura Vitale this episode? I was in last one.

  • you look so beautiful ! yummeh recipe too!

    blessings <3

  • You are very pretty and talented, Laura ! Love you :)

  • Comment removed

  • Hi :)

    My oven only goes to 250 degrees, what can I do ??

  • @00DanielaCarvalho00  Do you count with Celsius? Because Laura measures the degrees in Fahrenheit. You can use an online converter to convert from fahrenheit to celsius!

  • @PHLVRHLLN Oh, thank you so much :D

    I count in celsius xD thank you thank you thank you ^^

  • Oh no... what are the measurements? The recipe isn't on your website, could you post the here if you have the time. I really want to make some xx Thanks

  • Oh my.. How bizzare.. I just got all the ingredients out downstairs to make some banana muffins (because we had very ripe nanas), just came up to check my email and lo and behold Laura has posted almost exactly what I am about to make. I think I will scratch the recipe I had and try this one instead - as Laura's always work out for me. Plus *YAY* I recently bought myself a bright pink Kitchenaid mixer woo-hoo.. Thanks Laura, you're a star *hugs from England* xx

  • Your vids always make me hungry!

  • hmmm I wondering what laura is always doing with the rest of the food. Is she eating everything? No, right? or yes? Maybe she gives something to her neighbours, then I am jealous. If that is what she is doing, then i can just say: LAURA I WANT TO BE YOUR NEIGHBOUR :)

  • Your recipes and cooking are irresistible - thanks, Laura!

  • Hi Laura,

    I was wondering, can I add like the vanille powder instead of the vanilla extract? Or will this make a huge difference to the recipe?

    Thanks in advance!

  • Comment removed

  • Actually, I DO have 400 degrees! Why should I be asking if didn't? And there are things which DO survive e.g. roastbeef, but I have to admit muffins wouldn't.

  • blueberry cheesecake pleaseeeeeeeeeeeeee. please make oneeeee. pleaseeeee :)

  • I like your muffin girl

  • @emiratescrew that was not very nice.

  • Can i skip the chocolate?

  • @jasminecont I think you can. I've had a banana nut muffin and it's really really good. So nuts instead of chocolate chips, really good.

  • I know it might sound stupid but do you mean 400 degrees Celsuis or 400 degrees Farenheit? I never dare to bake something at the temperature in your recipe, because it is somehow... too high!

  • @naninanannn Trust me honey, it IS stupid. VERY STUPID, to be precise. Just think of it this way, does your oven even have a 400 degree centigrade mark? I doubt that. And there is nothing, I repeat, NOTHING that would survive an oven at 400 degree centigrade. Except perhaps the Indian Naan. You know, sometimes common sense helps make your life 10 times easier sweetheart. Good luck with your muffins. :)

  • @emiratescrew ohh you're tough. way to tell her. Some countries go by Celsius instead of Fahrenheit when cooking and Laura never really specified, so ease up it's an honest mistake not stupidity.

  • @khammz3 Whatever. >.> But honestly, that is common sense! >.<

  • @naninanannn its ferenheit!

  • @naninanannn She's American, so most likely Fahrenheit.

  • Banayna

  • Are muffin liners the same as cupcake liners....? lol.

  • She said 'bad boys'!!!

  • Yay! Do more dessert recipes, they're great. Can you do like chocolate mousse or something?