Hot Thai Kitchen - Mango and Sticky Rice Part 1

[shimanchunutakara]

u look hot in those jeans

[dimebaggdaniel]

where did you get an insert that allows you to make sticky rice in a normal rice cooker? I would love to have one...

[aznmickster]

Nice pairs.

( . Y . )

[mermodfreres]

I really like the way Pai explains a bit of the chemistry that's going on -- helps me think in terms of the Thai juxtaposition of flavors, e.g., salty and sweet....

[MissCaligrl09]

I love how you explain everything so well =) Loving your videos. Keep them coming please!

[mewsao]

you're pretty :) i'm thai by the way

[PassTheFruit]

will chinese sticky rice still cook the same way? Does it have a different taste? I know that it is shorter...

[MrChannel5news]

youre gorgeous..are you single?

[pariksha]

Jeeze. Marry me.



[laninadelaluna]

Wow I loved your video! I think you should have your own show. I think the food network is definitely lacking a Thai cooking show. You made the preparation so accessible and my sticky rice came out tasting very authentic. Thank you! looking forward to trying more videos of yours

[xjenben]

please teach me how to make pAd siew !!!!

[tinamina3]

Tried this and it was absolutely delicious. Thank you.

[bernarat]

Tried this for the first time and it came out great. Thanks for the recipe. It reminds me of a sticky rice recipe we have in the Philippines but we wrap it in banana leaves.

[omarkaya42]

I'd like to do it the mechanical way

[omarkaya42]

You are hot and spicy

[microspidy001]

Pai, I've had this dish in the US and although I'm not sure-- do some restaurants use sweetened condensed milk mixed with coconut milk on their sticky rice?

[PailinsKitchen]

@microspidy001 Hmmm...I haven't heard of anyone doing that thus far and I don't see why they would...did it taste like condensed milk?

[SexyRed715]

I see that she's working the sexy top with visible cleavage like Giada does on her cooking show. Hey if you've got it work it GIRL!!!

[cutie4sxy]

hello, i found your video to be extremely helpful! I would like to know if it is possible to use evaporated milk instead of coconut milk for the thickened "glaze"? or any other types to experiment with. thank you.

[PailinsKitchen]

@cutie4sxy Hmmm...that would be interesting. I have never done it, and I imagine it will lack the coconut aroma but the texture is similar. But please let me know how it goes when you do try it.

[dendhep]

I humbly request that you make a Khao Man Gai video. I have found your videos to be very informative and helpful, and I cannot make Khao Man Gai to save my life. Please help.

[PailinsKitchen]

@dendhep Hmm, that's very possible.... I love kao man gai!!

[parker808]

Woot wooooooooo hubba hubba

[ayumihonda81]

Hi, love your videos. Your teaching is really good,clear and easy to understand. But just 2 comments... You talk a little too much, it would be better if you could go straight to the cooking method....

And in some video, you dont film the stuff u cook in the pans/pot..... It would be better if whoever does the filming for you could film whats the stuff in the pans/pot. Hope I dont sound rude. Cheers!!!

[ayumihonda81]

Hi, love your videos. Your teaching is really good,clear and easy to understand. But just 2 comments... You talk a little too much, it would be better if you could go straight to the cooking method....

And in some video, you dont film the stuff u cook in the pans/pot..... It would be better if whoever does the filming for you could film whats the stuff in the pans/pot. Hope I dont sound rude. Cheers!!!

[missamandaa1295]

you definitely talk wayyy too much.

but the recipie is good. maybe you should post the real recipie in your description or something because listening to you talk all the time kinda sucks.

[weedbee88]

hei, thx for the recipe..i went to thailand a week ago and i cant take my mind of of the sticky rice with mango...i made some just now and its good.. when i had it in bangkok, the sauce was sweetish salty but urs was salty..why is it different

[DarkPhantom235]

You're hot! :D

[1019drummer]

Fab,thanks for sharing. :-)

[brownboy252]

I HAVE THE SAME RICE COOKER!!! lol im sorry i had to say that.....hahah looks great. definitley making this for my freinds and such.

[lphantman]

You explain things extreme;y well. You should have a show of your own. Try starting by doing a show on your local cable station. You are very good at what you do. .

[ladangelo202]

thanks! i like how you explain the reasoning behind your actions too its really frustrating being told to do something for seemingly no reason

[phuongngocpham]

I'm so happy that I found your channel through ifood.tv. Your instructions are so easy to follow and your English is perfect. I'll definitely try this mango sticky rice. Just wondering if you have a website or blog where I can read the recipe cuz sometimes I can't catch everything that you say on the video. Thanks and I hope you'll post more Thai cooking vids.

[Killinemdead1]

some folks call it smut

[mrdreamboy]

wow, this pretty women is actually very knowledgeable about her ingredients and cooking technique, she's not messing around here, ill stop looking at the cleavage cause she's a pro, no bull shit...

[missamanda1295]

write out the recipie so i dont have 2 watch over & over when i make

[pakpi71]

i simply thank thee god for letting me find about your channel,it is simply superb. i have added you as my friend too in Facebook if you will accept i will be honored. my husband just loves Thai food although not the other squids and stuff but the fish which he had on the street with some leaf wrapped on it and it was roasted, of course he doesn't know the recipe but he just loves it and has it whenever he is on shore.

[XbabyCCX]

man that sounds good! this is a must try for me (:

[gammieshouse]

I love this recipe thanks! you instructions and video are very well done.

[siupui520]

can i use the rice from China??

[korranis1]

@siupui520 no

[PailinsKitchen]

I just used the residual heat from the steamer, I didn't turn it on. The heat at this stage is not necessary but it helps, and it keeps the rice warmer too for when you eat it! Good luck na ja. I will be posting pad thai, but not sure about pad see ew na.

[silkfan]

Do i need to unplug the ricecooker before I put the sticky rice that have been mix with coconut milk back on the steamer? Or do i just keep the ricecooker plug and use the remaning bolier water to steam it? My sweetheart is an american and he wanted me to make some for him.

Thank you

[congtusacto]

nice Dish. do you get most of your items in china town? do they have Thai's town in S.F.? i been to china and japan town in S.F. thanks

[Robby8skyline]

this cooking channel is probably the most educational ever! nice:)

[sarblade]

Pai, Sawadee Krup,

Excellent videos! I spent two years in Thailand working near Rayong (Ban Chang) and took a cooking class, it was excellent, but much was lost in translation. I am going to become a subscriber to your lessons. I am back in Canada now, and miss the Thai food. I hope to create more than just Pad Thai krup.

[gnawer]

A Cup is usually 250ml , the weight depends on the density of the ingredient.

A Cup or Iron is definitely heavier than a cup of cotton.

[honeymik]

Hi What is a cup in g ?

[fuhnatikx]

omg. you need to marry me.

[jakeychan87]

you lived in thailand for 20 years? so that means you lived there your whole entire life? how did you learn to speak english with no accent!?

[PailinsKitchen]

I went to an international school starting from grade 8. Most people ask me the same question :)

[jakeychan87]

you are lucky, i wish i can cook delicious food and travel across the globe.

i'm hoping you'll make a video tutorial on papaya salad with grilled beef on a stick and sticky rice =P my favorite snack.

[sh3n3ng]

can i use japanese rice? it's kinda sticky.

[jakeychan87]

i think the flavor is different between thai and japanese rice.

[PailinsKitchen]

Interestingly I have tried using Japanese rice myself, and you're right, the flavors really are different. And the Thai rice is much chewier. Doesn't mean you can't use it. Try it, if you like it then there's nothing wrong with that!

[honeymik]

Is Muslin cloth okay ?