MADEIRA CAKE - VIDEO RECIPE

[saqibzia1983]

hi...nikos i have tried ur this recipe so many times...and it always bake great...i like ur recipes v much...thanks alot for uploading this great recipe

[ladyklove100]

Can you use margerine or do it have to be butter?

[mikejmckeon]

id butter your muffin

[priya1699]

Very moist tasty cake, super simple to put together with an electric hand mixer. It will be a new stand by for me. Thanks.

[YummyBaking]

yooh!i make dis cake today n come's out same last time soooo yummy n moist thanks once again nico.

[TwisterBboySheng]

You talk like Laura Vitale .

[Purplestarso]

yummyyyyyyyyyyyy

[YummyBaking]

cake is soooo dilicious n moist as u said my hubby had 3 slices n loved it thanks alot but my cake take 55min for baking.

[MsSagalo]

beautiful... i like it.. will make later.

[DeathMetalRegulator]

as soon as it got to the cake mix stage,, i wouldnt be able to make the cake.... id just eat the mixture ,,,mmmmmmmmmm nom nom

[catfreak190]

I have just made this, I haven't had it yet. I am saving it for desert for after dinner! It smells so good!

[MrsRedge]

Hi, thanks for a great recipe! Could you tell me how to make a chocolate version of it? Thank you!

[catfreak190]

@MrsRedge mate just add coco powder, I would probably add as much as you like or to your taste :)

[LeozLeao]

Madeira=Portugal :D 

[sweetcarla25]

i tried to make some of your recipe cake and yes u prove me that your the best chef baker nikos. i love your cakes. make me realy inlove and inspire to make more ... pls i wanna have more recipe ...thank you for this tips loveya!

[georgiamaefraser]

Ah, I don't understand all this 'cup' business. What counts as a cup?! :L

[Flare06]

Nicko, I would love it if you could make a video showing us how to make bourbon biscuits! :D

Also, I am trying this bad boy out later!

[FaadumoArdo]

Nicko, show me how to measure 125g of butter. I want to make madeir cake but i don't know how to take 125g of butter out of my 454gr butter in my fridge ----please help.

[smileyface224973]

i just made it few minutes ago soooo goood

[FaadumoArdo]

Hello, would please tell me how much of each ingredients that you use for this receipe. Thank you

[smileyface224973]

@FaadumoArdo there in the info box

[FaadumoArdo]

@smileyface224973 Thank you very much --i got it.

[PanDaPhu]

I made the cake just now and its in the oven, it smells so good! Thankyou for this recipe (:

[PanDaPhu]

@PanDaPhu it didnt rise very much tho

[TheTumboos]

@PanDaPhu It's not supposed to. It's meant to be a dense cake. I personally dislike dense cakes. I like 'em light n fluffy :) ...or moist n rich :p

[GothyPingu]

@AlexosMusic i glad i'm not the only one that thinks so i wonder what his sex noises are like lol i'm kidding you're awesome nicko and this is coming from an english person and we live on dissapointment (god i hate england)

[Vehiclefilmmaker]

1:53 golden goodness ;)

[Vehiclefilmmaker]

his this just regular cake?

[AlexosMusic]

It sounds like you have orgasm when your tasting your food hahaaaa

[manonmoon12]

can you put choped almonds into the recipe?

[XxjceeT6xX]

I love pound cake >.<

[cinnamonbunnytea]

Wonderful cake...thank you!!

[Music4ever400]

thanks amazing cake, turned out perfect but the top swelled up like a ballon

[windowsxp998]

i love madeira cake :)

[Lahtiman81]

You got a much softer cake when you use potato flour instead of normal flour.

[Emmalicourice]

Are we allowed to just grease the baking tin instead of using baking paper? thanks!

[PanDaPhu]

@Emmalicourice yea. it works the same, remember to flour after greasing it with butter tho

[whosyadaddys]

hi great vid but cant see the ingredients below lol :)

[MyUsername2668]

Thanks Nicko. The family loved it. :P

[pinballfight]

OMG u plublished this in my b-day

XD

thank u for the present

[Ruedenim2]

You have a really nice show. Do you think you could include the American measurements in your recipies? I understand that I could look them up but it makes it easier when I am listening to you to hear you say it in imperial measurements as well.

[citys4]

my hero 

[cinnamonbunnytea]

Made this last night....very good, indeed! Very easy and fast to prepare. Great recipe!!

[jottamartins]

Not to be confused with the traditional cake from the Madeira island. The English call it "Madeira cake" because it's usually served with Madeira wine, the Portuguese call it "Tea cake" because it's usually served with Tea and spread with a bit of butter.

[babygyalk]

OMG i was thinking of making this cake for my mom but i didnt have the recepie and wow you done one, thx mate gonna try this at the weekend , thax for sharing lol x

[prettyinpunk666]

I learned a trick with butter today! if you forget to leave your butter out, grate the amount you need with a cheese grater. It gives it more surface area and lets it warm up faster.

[MelodyOfVision]

@prettyinpunk666 - That's a great tip! Thanks for sharing!

[twomod77]

Can we add some bananas?

[branjobu96]

Is that cake like Sponge cake???

Just a thought. :)

BTW, Nicko. Please make some " Angel Food Cake". Thank you! :)

[bobsamurai]

australian butter looks alot better than american butter

[creamywasabi]

@bobsamurai Na, NZ butter all the way

[tito2010111]

this is absolutly fantastic

[lurchthing]

in the united states we call this a puond cake (because if you eat this it will put the pounds on you...lol)

[jbrown1951]

oh my god i remember this cake when i was a kid we always had a cup of tea with it.and my dad always spred butter on his piece before eating thanks for the memories nicko you rock.

[sooouuuuper]

cake is much better than dust - another beaut recipe from the man

[Aussiegirl265]

@sooouuuuper Anybody? No? DUST.

Lololol I love Little Britain...

[sooouuuuper]

@Aussiegirl265 high in fat  low in fat high in fat low in fat - i lurrrrvvvvv cake

i lurvvvv little britian toooooo !!

[HammyLover55]

-mouthgasm-

[pinker90]

OMG this is delicious! i tried it the day i saw it and it is soooooo good!!!

2 thumbs up man!!!!

[TimTheReaper]

@HammyLover55 that's a bit... disgusting to post on a video about food.

[calaiscruiser]

a childhood fav! ahh so many memories! thanks nicko! I remember that the Madeira cake I used to buy had a thicker layer on top.. Any ideas on how to make it the same way?

[Scootermagoo]

hard butter is a beast to mix into anything ( try buttering a piece of cold bread with cold butter) let it sit on a warm counter for a hour or so first..

[GTA4NIKOFREAK77]

im following Bakery at school an you are doing it good

[Rancidknewl]

Why don't we want it hard?

[falloutmnky]

@Rancidknewl hard butter is a BITCH to incorperate into your other ingredients.

[RoseLNguyen]

@Rancidknewl you want it softened or melted because it is much easier to cream and to mix. Also, it will not produce clumps in your mixture. You usually want to use cold butter when you are cutting the butter in flour or any dry mixture to create coarse crumbs.

[kenyanthrilla786]

@Rancidknewl thats what she said

[Glockenator]

@Rancidknewl Because hard butter is a complete asshole to mix with your other ingredients

[Reddylion]

nice cake looks perfect :)

[teencooking1]

more like a bread in my opinion

[Pretty0wolfie]

It looks really good, but it also looks a little dry. Was it, or is it actually really moist?

[ACswe91]

Nicko is back! Yeah!

[ACswe91]

yummy!

[PytoX]

pie is better than cake but it's still good :D

[mesoemo]

This looks delicious!

Madeira cake with Madeira wine!

tea for now until I'm old enough to drink

=D

[jasonscubagod]

well done buddy. i am a chem in the sheraton resort rhodes greece. an i enjoy ur videos.. keep it up.