I love this recipe! The tastes of the olives on the pizza with the garlic are incredible.
My own pizza tip would be to pre-heat your pizza stone for at least an hour, before you put the pizza on it.
I think you will find a crispier, more cooked pizza dough.
Great job! Keep these pizza recipes coming.
pizza on earth,
albert
Pizza Therapy
pizzatherapy 8 months ago
very great video!
HealthRediscovery 1 year ago
what if u add green chili, corriender.. lime juice.. * no lime zest?
bhamini76 1 year ago
omg i love my veggie panini with olive tapenade. now i need to learn how to make it. whoot thank you
niamtxiv 2 years ago
I love this recipe! The tastes of the olives on the pizza with the garlic are incredible.
My own pizza tip would be to pre-heat your pizza stone for at least an hour, before you put the pizza on it.
I think you will find a crispier, more cooked pizza dough.
Great job! Keep these pizza recipes coming.
pizza on earth,
albert
Pizza Therapy
pizzatherapy 8 months ago
very great video!
HealthRediscovery 1 year ago
what if u add green chili, corriender.. lime juice.. * no lime zest?
bhamini76 1 year ago
omg i love my veggie panini with olive tapenade. now i need to learn how to make it. whoot thank you
niamtxiv 2 years ago