Yellow Rice Recipe by shebasrecipes.com

[collenslattery]

cool video .. thanks for posting .. keep it up =)

[deepakmenro14]

thank you so much for your help for us. your all videos are precious for me. i am a hotel management student. i would like to request to plzz also make tutorials PUNJABI CUISINE

[riariariadixit]

i cooked this today......i must say that it was amazingly goodd...i'll make it forever..and anytime...;)..it was really tasty... thanks Shebba for sharing this with us....it was just perfect...:) loved it...!!!..:)...and i just love the way you cook your masalas down...the raw flavour of the masalas are just gone when i cook like this...this is what i was lacking in...thanks for that too.....i wish i could give you a gift or something in return.:-)

[riariariadixit]

Hi sheba....Can you show some cake recipes as well..?? also might be some kofta dishes or mix vegetable curry..???

[Badgalnicola]

Thanks for sharing your recipe with us.. I use my pressure cooker a lot but never before to cook rice. Your rice look so delicious and tasty..

[Limelights1]

Do you always have to wash the rice before putting in the rice cooker?

[sfehmi]

@Limelights1 I prefer to wash the rice. You can cook without washing if you prefer.

[anfepato156]

Lets make some yellow rica, coz we gotta stop rice-cism

[Corruptors]

Hahahahaha. Funny video.

But I'll try it!

thank you for sharing.

[TartanLassie5]

Why do you soak the basmati rice in salted water?

[sfehmi]

@TartanLassie5 Soaking basmati rice allows the rice grain to expand when cooked. You can try both ways and will notice a difference.

[Anny1800]

like it best part, 5 min cooking in pressure cooker :)

[doug0964]

I think the potatos peeled the way they are give a nice color contrast. We also eat with our eyes.

I've started cooking my masala with your method, (fry then simmer in a bit of water until the oil seperates).

Before I would just dry toast the spices in a pan and grind them. So far the results have been very tasty. Thank you for the technique!

[stevehoost]

expert in hygiene-shameful....... ur an idiot, a potatoes skin can be eaten, u prob dont even have to peel those particular ones, i think she knows what she's doing...

[dilkasaaf]

I have no doubt in saying that u r good in cooking, thats why i have subscribed to ur channel, but sorry to say that u r not hygiene cooking expert at all , coz the potatoes u used in rice were not properly peeled off... and that is so shameful...

[aznjokernerd]

@dilkasaaf ur freaking stupid dumbass we can eat potatoes skin geez have u ate french fries before yea it have potatoes skin potatoes skin are HEALTHY and it clean becuz she washed it!!! sorry if it too harsh on u but that was a dumb comment u left -.-" :P

[Badgalnicola]

@dilkasaaf Where did you get that from. I make potato salad with red potatoes and I leave the skin on.I soak, scrub and washed my potatoes before cooking them. You left such a rude comment on this ladies video and she did not deserve it. She seem very hygienic in the the way she prepared her meal.

[ilikethewok]

So colorful and delicious!! Thx for the post.

[sfehmi]

Thank you - please do refer my channel to your friends. THX

[shokat1000]

This looks good and is simple. I think I can make it too. HA HA