I have a great dish using Blue fish. And it is made by Pyrex.... LOL
Wait wait wait.
I have a recipe for fantastic blues First take a aged oak board soaked in 100 year old red wine. Then preheat oven to 375 degrees. Place the fish on the board and bake for 4 hours. Take the fish off and throw away the fish and eat the board. I promise it will taste better than that fish will on it's best day!
I have a great dish using Blue fish. And it is made by Pyrex.... LOL
Wait wait wait.
I have a recipe for fantastic blues First take a aged oak board soaked in 100 year old red wine. Then preheat oven to 375 degrees. Place the fish on the board and bake for 4 hours. Take the fish off and throw away the fish and eat the board. I promise it will taste better than that fish will on it's best day!
NewenglandsJeep 7 months ago
This person can't fillet
jawsflounderace 1 year ago
A dump boy and moron dad. What a 1/3 of waste meat.
omt07 1 year ago 6
Comment removed
byebyepinky96 1 year ago
why you folks don't use a cutting board?
osopluslcb2009 2 years ago