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No, Heston - one of your ingredients was mushroom ketchup but your finished sauce was not.
Twirlyhead 1 month ago
Heston's Big Fat Duck Cookbook says 10g salt with 1.5Kg of mushroom to make the mushroom juice. This video says 75g salt. I've got the mushrooms hanging in my fridge and I'm getting lots of juice out with just the 10g, so it looks like the numbers are a bit off.
DrTinaSchmina 1 year ago
mmmm it looks good:)
aasrard 1 year ago
I've started to use dried up muchrooms lately....and so much flavor even if they've been dried up a long time ago! mushrroms really are a wonderfull thing!
jihadacadien 1 year ago
4th comment
cainey66 2 years ago
its not mushroom ketchup but more like thickened mushroom concentrate.
kem594 2 years ago
@kem594
Id say mushroom sauce rather.
atviking 10 months ago
2nd comment :)
DsShadowOfdecay 2 years ago
Awesome
Harmoqs 2 years ago