" BALDAAR PARATHA " Bajias Cooking

[OLDBOY10]

too much butter, need's to be healthy not just tasty.

[hajialam]

ji thanks

[hajialam]

bhoot he acha hai aaj he banwaya hai thanks baji

[Bajiascooking]

@hajialam You are welcome :)

[tumwarro]

Allah apko khush rekhay baji ji thanx alot ....

[Bajiascooking]

@tumwarro ammeen, jazakallah

[love4onehatred4none]

A Salam U alaikum

Baji Kia hal hai app ka

We really like your recipe

Which city in Australia do you live

Which city are you from Pakistan.

I will meet you when I will come to Australia

Mrs Malik from Canada

Love for all Hatred for none

[Bajiascooking]

@love4onehatred4none, WS i live in brisbane and i am from karachi. you are very welcome :)

[SuperShamshair]

AOA, Baji meray sath hath milain,mujhay bhi halwa banana nahain ata,shukria Allah aap par apni rahmat rakhay(amen)

[Bajiascooking]

@SuperShamshair aameen, thanks

[SuperShamshair]

Aoa,baji aap ka paratha main nain try kia hai boht mazay ka banna hai.please baji aap mujhay halwa pori ki recipe day dain.aur please halwa ki original recipe bata dain.shukria

[Bajiascooking]

@SuperShamshair pooriyon ki recipe hai main dalti hoon facebook page per daikh lo, halwa mujhey theek se aata naheen.

[1234maliha]

i was surprised when i found out you live in australia.... u speak such perfect urdu... this recepie of paratha looks amazing and i will make it for next sunday brunch! thanks bajia! Allah bless you

[Bajiascooking]

@1234maliha thanks for the compliment :) good luck

[mail2ali2012]

Baji App Ke Sari Food Clips Kuch He Minute ke hoti he ye bahoot he achi baat he or net se jaldi or kafi sari apki dusri food clips be Downloads ho jati he or us se be khaas baat ye he ke app kaam ke baat karti he or apni dish ko tamam karti he . baqi loog Recipes ke bare me kam batate he Bak bak jeyada karte he or clips be 10 ya 15 minute se kam ke nahi hoti he or ha kuch ke clips to side 20 -20 minut. ke hoti he wo be 3 ya 4 kisto me ek dish puri hoti he .hahahaha allah hafiz Baji.....

[Bajiascooking]

@mail2ali2012 theek kehti ho :) meri khala ko salaam dain aur munne ko salgirah mubarak :) ye hota hai.

[conesystem]

loooooooooooooooooovely paratha but i have made this one other methods by adding cooking oil inside the dough and elongated it by rolling. then make circles around it. and the other procedure is same. thanks

[Bajiascooking]

@conesystem great thanks :)

[saif140]

mjhe bhi bara achi laga apka wish karna.. khuda karay apka parhata acha banay.. :D

[Bajiascooking]

@saif140, han to ar kiya, khuda kare :) thanks

[rehanasadique]

baji abhi breakfast k liye bana k arahi hun....they were fabulous...love u

[Bajiascooking]

@rehanasadique, acha great :) main ne bhi khaya hai aaj thora sa :)

[Bajiascooking]

@rehanasadique, I value your words :)

[hareramable]

the dough ismade of maida or wheat flour?

[Bajiascooking]

@hareramable aata, wheat flour

[NobodyImportant1800]

@Bajiascooking....I Am A usually Silent Fan....But Aaj Is Leay Comment Ker Rai Hun Kun K I Loved The Way U Said....Khuda Keray K Aap Ka Paratha Acha Banay :)

[Bajiascooking]

@NobodyImportant1800 thank you so much, koshish to insaan apni si kerta hai baqi allah pe chorta hai na :)

[NobodyImportant1800]

@Bajiascooking :) Isi Baat P Thori Aur Tareef....I Love Most Of Your Recipes....And Am A Regular facebook Follower Too...and Yup I Do Love Ur Photography As Well :)

Allah Aap Ko Aur Taraqee Dain :) Aameen

[Bajiascooking]

@NobodyImportant1800, acha, great there are very many lovely people on my fb page, i am glad you follow it :)

[2000newyorkcity]

Aunti Ji please make recipe for Malai Veg Kofta. :)

[Bajiascooking]

@2000newyorkcity naheen aate :)

[2000newyorkcity]

Bahut bahut swad hai Auntie Ji! :)

[Bajiascooking]

@2000newyorkcity, Thanks :) good luck

[sohahamdani]

ungli main angothi angothi main itna bara heera

wow iam dying to see this ring in near

[Bajiascooking]

@sohahamdani miyan sahib ne haq meher diya to us main aur paise daal ker main ne eak yaad gar ke taur per yeh ring liya, 3.51ct its a 1 cm

[sohahamdani]

@Bajiascooking

gosh!! lucky lady

[Bajiascooking]

@sohahamdani i thank God :)

[MySherry999]

NOW THIS IS CALLED A REAL PARATHA BAJIA <3

LOVE IT !!!

Sherry Shereen :)

[Bajiascooking]

@MySherry999, Thanks

[happygurl105]

English please I really wanna make it

[Bajiascooking]

@happygurl105, this recipe is in english as well. i am going to post it for you on my bajias cooking face book page now, please look at at

[TheFlashyGamer]

:)

[Bajiascooking]

tum se seekha hai :) 

[TheFlashyGamer]

....kuch log bichar kar bhi yaad rah jatay hain, kuch aisi hi batoon ki wajha say, they get connected to one's soul :) its very well said by anonymous...." MOVE ON... IT WAS ONE OF THE CHAPTERS OF LIFE..BUT..DON'T CLOSE THE BOOK,JUST TURN THE PAGE OVER..AND GO ON....BCOZ...PAST IS HISTORY, FUTURE IS A MYSTERY AND TODAY IS A GIFT THAT'S WHY ITS CALLED ' PRESENT'........we all love you bajia and will always keep on loving you :* may god bless you and your family aameen, keep smiling :) ZP

[Bajiascooking]

Akoona matata :)

[TheFlashyGamer]

This is the video which brought me to your channel. Today I have made these for sehri, every one enjoyed. Before I was never good at making these but now I never go wrong. Alhamdollilah. Thanx a lot & god bless you& yur family . Aameen. Keep :) ing ZP see yu later :)

[Bajiascooking]

ye recipe eak aise dost ne di, jo mujhey rishton se berh ker tha. Zindagi eak safr hai jis main log milte hain bicher jate hain....

[talhak777]

Hey bajia i am a student living in uk , i really lv ur recipes they r vry simple ..... :) tc allah hafiz

[Bajiascooking]

thanks for liking :) good luck with your studies

[123AuroraBorealis]

what does baldaar mean? main ne yeh term kabhi suna nehi,. loog mujhse poochetey hai ket yeh baldaar poratha hai kya.. jazakallAllah

[Bajiascooking]

its not a new thing, other name for it is, perdon wala paratha.

[123AuroraBorealis]

@Bajiascooking thanks Bajia



[Bajiascooking]

@123AuroraBorealis welcome

[TheSweetme00]

aap ne ye sokha flour rakhnay wala burtun kahan say lia hy i m looking for it these days bt cdnt find 1,, im frm melbourne.. thnx

[Bajiascooking]

yaad he naheen bilkul bhi. kaheen dikha to le aaoon gi tumhare liye apna phone number likh do main save ker loon.

[TheSweetme00]

@Bajiascooking so sweet of u :) actually i hav recently shifted here therefor gng through d process of settling up my house along with the kitchen .. bt anyways thnku fr ur offer :)

[Bajiascooking]

:)

[khadeejay1]

ASSALAM ALAIKUM.kesi hain appp???

mene ye pochna he k jb ap jewelry pehn k paratha bnati hainnn aur oil aur dry flour jb chorion ko lg jata he to ap ko uljhan nai hoti?aur kia un ki shine kam nai ho jati???

[Bajiascooking]

gold to kharab hone wali cheez naheen, aur usesziyadah acha bhi lagta hai. 100 baar to haatha dhulte hain kitchen main.

[paulharwinder]

MADAM APKA BELAN TUTNEY WALA HAI APNE SHOHAR PE TU ISTEMAAL NAI KYA K?

[Bajiascooking]

i have nothing to say!

[rakaposhi888]

I love the women's hands and strands of hair hanging down when they are making pratha.

[Bajiascooking]

what to do :) early morning every one leaving. this youtube channel was created just by leaveng a recipe for a frind. my life is hactic, always running :)

[rakaposhi888]

@Bajiascooking ya you r right. I guess every person life is hectic. But it become calm when watching such stuff.

[Bajiascooking]

Thanks :) True

[chuchi100293]

so these arn't healthy, because i LOVE THIS STUFF! :)

what type of flour is this? and wear can i buy it so i can make this?

[Bajiascooking]

thats chapati flour, go to indian store and get chapati flour. i use Lashand its full wheat flour.

[chuchi100293]

@Bajiascooking thank you for your quick response! are these just as good baked? (im a health freak) i prefer not to ever fry things even if they are whole wheat. Thank you for telling me what flour YOU used because i wouldn't eat these if they were chapati flour!

thanks!

[Bajiascooking]

you cant bake

[chuchi100293]

@Bajiascooking are there similar types of recipes like this video with doughs that are liked these AND that you can bake or just a healthier version??

[Bajiascooking]

no this is traditional real paratha. can not be made right ant other way. the one you get from the markek its made with maidah, not aata.

[TheAfgmusic]

thank u very much

[Bajiascooking]

Youre welcome :)

[lalilaksha]

Thank you for posting all this recipes, you are a great cook. God bless!

[Bajiascooking]

Thank you! Good luck

[lalilaksha]

Hi,

Can I please have the recipe for this in English please, thank You!

[Bajiascooking]

I tried 1-2 recipes, not finding much time. Will try!

[kamiamm90]

Yummmmm...hnak yo so much Baji

[Bajiascooking]

you are welcome

[saraenayath963]

I eyes popped out when i saw the amount of butter added to the pan !! I made this paratha with only 1 teaspoon of extra butter, it was definitely yummy

[Bajiascooking]

eat less but eat tasty :) make it as you like or eat paratha and miss lunch :) giving you all bad tips :) you did well, good luck cooking

[annieyousif25]

It was delicious! JazakAllah Khair for sharing!

[Bajiascooking]

great, thanks

[vbhatiaa]

You are the best on you tube

[Bajiascooking]

I never wanted to be here :) never wished :) may be thats why!

thanks

[annieyousif25]

@vbhatiaa no doubt u are the best!

can u please tell me what Pressure Cooker Brand u are using! I never used pressure cooker.... so would like to buy one~! Thanks

[M4037331]

yaar mein ne ye paratha bana ya tha lekin wo bohot crispy hogia tha..aur baad mein paratha papar bangia tha...help me.......mein kia karun???? :(

[Bajiascooking]

1: tawa thanda tha 2: aata sakht tha 3: palta kaye baar 4 : khushka bohot laga diya

ye kaam kiya hai :)

[RAINDROP2427]

@M4037331 --u can also try adding little oil while making ur dough..ur parantha will never be hard that way

[fathimaniyaz]

yeh maida flour or wheat flour? chakki wheat flour chalega?

[Bajiascooking]

aatta, chakki flour. nothing removed or added whole full grain flour

[Bajiascooking]

Thanks!

[crystelclear1]

salam---bajia you are wonderful cook can u plz teach us how to make roghani naan thanks :)

[Bajiascooking]

I have no idea how roghani naans are made but I can make simple naans ! can give it a go some day! long time I haven’t made them.

[Bajiascooking]

Yes Chakki flour

[Bajiascooking]

aam chapati aata. lashand naam hai shayad! indial shop pooch lena sab se acha roti ka aata de dein.

[JESUSWAYLIFETRUTH]

When I was very little my grandma used to make something like that and now I see you make that & would eat with milk tea hmm yummy.Thank you so much for posting this video so I can refresh my childhood memories.

[Bajiascooking]

Child hood memories are always wonderful! Have it with tea:)

[misslove2cook]

u know wot iam gonna steal u and bring u to my house, coz i wanna eat this delicious paratha every day, with achar and chai, mmmmmmmmm yummy, your husband is a very lucky man and your kids , itnai mazay mazay kai khanay khatay hain, meri mom to chicago rehtee hain, aub aap kai parathay daikh kai bohut yaad aati hain, pls gol guppay bana na see kha dain pls pls pls pls, mujhai gol guppo sai ishq hai,

[Bajiascooking]

Thanks :) good luck with your Paratha.

[Sapna1322]

Baji somebody has dedicated flower paratha to you .How to make that paratha can you please let me know..It is very fascinating...

[princess7584]

in my tomorrow breakfast....i m definately gonna make this 4 my husband...........thanks 4 sharing this aunty........u r a gift 4 newly married girls like me..........thank u.......:)

[Bajiascooking]

Good luck!

Thanks for liking.

[Sapna1322]

I like your language very much...Though the language is different but sounds like Punjabi...Ok you have not mentioned which atta to take I mean Maida or Wheat Flour

[Bajiascooking]

Its not maidah! Its aata, wheat flour for roti or chapatti. Thanks for the compliment!

[bluecloud434ever]

lovely recipe

[Bajiascooking]

thanks!

[ginnies25]

Very nice to see your reply. Your family mgith be very proud of you. I did try this paratha for today's lunch and it came excellent. I did not put so much butter though as I am checking my calories. I wish I could understand Urdu better but still able to pick up most of the stuff that you say. All the best and god bless you !

[ginnies25]

Namasthe ! I am an Indian guy living in the United states and I am hooked on to your videos. I cook a lot myself and I do think that you are an excellent cook. I am fascinated by how beautiful urdu sounds when you speak and it speaks a lot about your background and upbringing. Sorry, if I got a bit carried away, but just wanted to appreciate your good work. Thank you.

[pindi2009]

i think you are a exxellent cook.

i am from germany, cant speak Urdu...but i try to follow what ur doing....

Regards

Barbara

[Bajiascooking]

Thanks, if you dont understand some thing, just drop a line.

[Fariha894]

bajia main nay aj banaya nashtay main bohat acha bana same ap k jaisa aur crispy b .aur looks main b acha.really baldar paratha.

[Bajiascooking]

Thats great! roz roz na bana bana ker khati rehna ab :)

[PEACEFORALL91]

awesome....aj mai try krungi ..INSHALLAH

[Bajiascooking]

Good luck!

[ilikethewok]

This looks so appetizing!! Thx Bajia.

[TheOmairkhan93]

thnx for the recipe baji i m gonna try this tomorow vasy ap ki akser recipes boht mazay ki banti hain.thnx again

[Bajiascooking]

Good Luck!

[mirzabilal123]

very nice Bajia...

lekin jab main parathay main butter dalti hu tu wo black sa hojata hay...yani butter jal jata hay...

[Bajiascooking]

Yes jal jata hai, this was the second paratha I made on tawa, 2 ban jate hain theek se. For the third one I must wipe tawa with kitchen towel. Mostly it burns if you fry with it. Adding it in pera doesnt burn. thora sa to hota hai beach main, you can melt the butter in microw and then pour it on paratha. thats how lassi wont be there and it wont burn.

[Bajiascooking]

GOOD LUCK! I

[imsarah1]

Shukriya! Mein nay sirf aik paray kay sath kiya that, aaj mein 2 paray kay sath karoun gi!