Steak and Kidney Pie (with Mushrooms) (حلال)

[AZfishrman01]

looks absolutely great but sooo many culinary rules disregarded haha

[TitliNihaan]

@AZfishrman01 Rules??? I don't believe in them...

[StevenRafiBose]

Lol Titli.

[MegaTruecolours]

i want someone else to cook this for me.. looks delicious but alot of hard work.. ;)

[TitliNihaan]

@MegaTruecolours Oooh it's worth it! :-)

[MegaJessie62]

I don't now about kidney but mushroom I give a thumb up

[mtlboi]

Hi Titli... Looking forward to making this in the New Year, it looks delicious. I have puff pastry in the freezer, is this ok? or do I have to go out and buy short crust pastry? Thanks for your vids and I have decided to become a buddy this year... You rock! :)

[TitliNihaan]

@mtlboi Puff pastry is fine!

[JmaJeremy514]

nice simple recipe. any suggestion on where to buy the bouquet garni, or alternative how to make it from scratch?

[TitliNihaan]

@JmaJeremy514 When I lived in France you could get cubes and sachets. If you look on Wiki you'll see the herbs you need to tie together or put in muslin bags.

[HelmutVillam]

great recipe, but I think i'll hold the kidneys, I really hate all types of offal.

[esjayay]

1:11 Its not a teabag or bouqet garni bag. Its a bag of weed. Trust me i know these grannies.

[rafflesman]

O.K but please don't  dumb down British coking!

[Pmessch]

My brother and I are going to London in about a month and this is DEFENITELY a dish i'd like to try!

Thank you!

Greetings from Emmen (The Netherlands)

[crushed51]

@Pmessch

If you really want to try AUTHENTIC Steak n Kidney Pie, get out of London and go about 100 miles North to Birmingham. As A Brit I can tell you they taste a whole lot better in the Midlands. Londoners don't seem to get the taste quite right, but feel free to try both, and get back to me and let me know which you prefer.

[TitliNihaan]

@crushed51 As I Brummie I can tell you that the pies in Birmingham are filled with Brummie love :-)

[BLiiiTZUK]

This video made me LOL! I subbed! But I think the chips need cooking longer, they don't look crispy enough!

[MrWoodHimself]

You look like my best friends grandma! and that s a lot of meat!

[kittnchops]

how much more value?!

[FiggyMr1234]

Haha awesome

[Cutchswife]

I am from a Jamaican background(I was born in England) and I think the running down of English food is OTT! English food is lovely. Steak pie, fish and chips roasts. There is nothing wrong with British food.

[TitliNihaan]

@Cutchswife I agree :-)

[Cutchswife]

@TitliNihaan Yay! I also think the British make the best puds in the world. You can't beat a bit of steamed pudding/apple pie/or spotted dicks and custard. Yum

[Firefox1095]

@Cutchswife I am an American and I think American food is total crap. I never drink coffee like the rest of the Americans but I drink tea all the time like the British. I always eat british food. I just LOVE British food and stuff. THANK YOU BRITAIN!

[MrGrevy]

More than 4 recipes - she forgot bacon and the permutations of the recipe that would imply.

[EasyRecipesHQ]

good video

[DCFunBud]

Simply fabulous! Much love from America!

[SCSAZM]

@beatlefan1940 there is a video for shepherd's pie. Just look under her channel

[juxtn]

your order of explaining things and the fast transitions make this a very very good instructional video. you must have a very organized and articulate thought process. thank you so much for this video!

[subzeroo3]

where can i buy boquet garni in seattle

[SCSAZM]

@subzeroo3 try the supermarkets. That's where I buy them here in London

[jleer1]

@SCSAZM Yes, you can buy them in most supermarkets. In this day and age, because people are so busy, they rarely have time to make dishes like this themselves, but i they can, they should - as it is much healthier and tastier when it's home made.

[sonianoviango]

can u teach us how to make British eggs (they look like a creamy spread that u put on toast, i saw them on tv)

[crushed51]

Ahem those aren't British Eggs, they're just scrambled eggs on toast. Just a traditional British way of serving em :)

[sonianoviango]

alikum salam!! tasty

[subzeroo3]

i love your fun presentation. i can hardly wait to make this item this weekend. 

[Chib786]

Hi, great recepie. Can I freeze this dish before cooking the pies in the oven?



[Chib786]

Hi, great recepie. Can I freeze this dish before cooking the pies in the oven?

[agnesdeque]

Fariner la viande ,c'est juste pour avoir une sauce bien épaisse ou ça sert à autre chose?Sinon j'adore ta façon de dire "bouquet garni"Titli à quand une nouvelle recette "in french"?

[vkoo32]

I am planning a trip to Uk and would like to try this dish. People don't realize that British food can be quite exotic as well.

[crushed51]

Titli you have really surprised me, for the good I might add. I was fully expecting an Asian Indian screw up of English recipes, but you came through with all bells n whistles blazin. That was one of the best versions of good ol Steak n kidney Pud, I have seen in a very long time. Keep up the GREAT work. It really made my mouth water.

[TitliNihaan]

@crushed51 I'm full of surprises :-)

[TheHappyChap101]

Sounds like you say ''welcome to Titli's PISSY kitchen...''

LMAO! :') Love you Titli, you're so funny!

~HappyChap :)

[albionminer]

Disgusted she has a Muslim greeting

[EvelynGB]

@albionminer boohoo for you.

[sudarl]

@albionminer Who cares whether she has a muslim greeting!! She seems to be a lovely Lady and I dont think this is a forum for you to bring in your wordly grieviances buddy!! Three cheers to Titli for her great steak and kidney Pie!! Let the world unite thru food I say!

[agnesdeque]

@sudarl totalement d'accord avec vous!

[RICHARDTOMLEY10WHARF]

quite nice as long as that diced beef isnt gristly

[ngieen]

who put you in the corner?

[TitliNihaan]

@ngieen I only have a small kitchen, so everywhere I stand I'm in a corner :-)

[ngieen]

@TitliNihaan thats ok. your videos are great ;-))

[maraskywalkeriii]

The exactly does a kidney taste like?

[TitliNihaan]

@maraskywalkeriii You either like them or you don't. What amuses me is that at least two people, both French, have decided that this dish is horrible without even trying it. At least I have tried both snails and frogs legs in the past !!!

[Lemaure44]

Sorry but horrible.

[amitparikh85]

@Lemaure44 yes im sorry, Titli, but I have to agree

[TitliNihaan]

@amitparikh85 I guess you don't like offal. By taste or just idea?

[toube089]

i love Kidney Pie

[GothenRoll]

I'm French. Your video are really really interesting (I love your voice :) ). I'm going to make this pie! Look soooo tasty! Thx for your Vid and continue :)

[TitliNihaan]

@GothenRoll Merci :-)

[sweetbzh56]

beurkkkkkkkkkk .

[rofldinho]

Nice video TitliNihaan. What would you use if you wanted a pie that is fully enclosed in pastry (i.e. so it's bottom is also pastry and it's fully enclosed like in the chip shops)? Are there any techniques needed for it to maybe stop the pastry at the bottom going all soggy?

[crippledlord]

@rofldinho I normally put the bottom pastry in the dish and then put it in the oven for 15min (this bakes it about halfway through) then I just add the filling and the top and bake until top is brown. the bottom will get a little soggy as the liquid will soak in but if you eat it while its hot it should still hold up well.

[Quentin02143]

I don't know about eating kidneys...what do they taste like?

[srm8ib4]

did people not like the how to prepare a kidney video? i thought it was informative.

[TitliNihaan]

@srm8ib4 Strange. Privacy setting were not what I usually set :-/

[SamEEE12]

Steak and cheese pie!

[ClearThinkingLuz]

eew lambs kidneys...Sorry no offense towards your video( its very helpful) its just that the kidneys look exactly like the ones we dissected in biology class!

[jen8933]

@ClearThinkingLuz

it's funny you mentioned biology like that. ever since i disseceted a fetal pig i've wondered where i could buy some to cook.

just think everyone at the dinner has their very own roast pig:)

yum, i need to visit china town or something.

[mandy00198]

Salam Titli! I am so glad I found you on here.. you are wonderful and I enjoy your recipes :) thanks for sharing sister

[jonnycoyle]

you dont look muslim

[mizniss]

@jonnycoyle Please clarify what exactly defines the muslim look?

[TitliNihaan]

@jonnycoyle LOL. Reminds me of the time in a hotel in Cairo when I asked at reception for a prayer mat and a copy of the Qur'an to be sent to my room (as per the stated hotel services) and I was told to go an buy one at the hotel gift shop.

[desig1rl]

@TitliNihaan lolll

[Lanoelle]

@TitliNihaan Hahaha. I knoe dis. Have u ever heard bad things about muslims or arabians and then people suddenly remember you and say "ah, but u, it's not the same". Closed minds and key lost.

[monkfan72]

I don't know that they sell bouquet garni in tea bags in the states. Can I MacGyver this? Or just add fresh herbs?

[TitliNihaan]

@monkfan72 Use fresh herbs, or I believe Knorr also sell bouquet garni in a dissolvable cube

[jen8933]

@monkfan72

i'm sure there are vids on here how to make your own garni.

i once saw some teevee cook do one up in cheese cloth.

[griesergram]

houwl da haifiz!

[gneerowblack]

@griesergram Is that what he's saying?

[wijgego]

I gotta get some dough and make this. PS, I got some new vids, Titli :)

[Eyboo]

bonjour titli !!! ça me donne l eau à la bouche !!! j adore les rognons !!! merci mille fois

[alundrasrt]

La question idiote est celle que l'on ne pose pas, pourquoi mettre de la farine avec les viande?

The silly question is the one that is not asked, why must we add some flour with the meat?

Thanks.

[TitliNihaan]

@alundrasrt Quite simply, the flour help to make the gravy thick

[alundrasrt]

@TitliNihaan i translate gravy in french its "sauce", is it for making the sauce with more consistency? is it the meaning correct? Can the flour can de added directly in the pan?

Thanks to share so tasty receipes and tips ;)

[TitliNihaan]

@alundrasrt Oui, si vous voulez. Mais il y a un problem d'ajouter la farine avec la viande?

[alundrasrt]

@TitliNihaan No, no, nothing i know, i will try with and without for a dish and i'll tell you ;)

[SorealFranco]

it looks very tasty~! But it's a bit too long for me to do this.... =(

[sanitjay]

I am a vegetarian. Can I use only mushrooms to make this pie?

[agnesdeque]

@sanitjay Rien qu'avec des champignons c'est une excellente idée.Et c'est pas les variétés qui manquent

[TitliNihaan]

@sanitjay Not this recipe, but maybe I have a recipe for "(something vegetarian) and mushroom pie" somewhere. Let me see...

[agnesdeque]

@TitliNihaan Grâce à vous Titli va proposer une nouvelle recette Merci à vous

[agnesdeque]

Chouette,une nouvelle video,d'accord tu l'as déjà fait cette recette mais il y a des nouveautés,la préparation de la pâte par exemple.Et tu devrais être décorée pour services rendus à la Grande Bretagne.C'est vrai la cuisine de ton pays a encore,hélas,une mauvaise réputation mais il suffit d'aller sur ton site pour s'apercevoir que la cuisine britannique c'est pas si mauvais que ça.Alors VIVE LA CUISINE ANGLAISE ET LA TIENNE EN PARTICULIER.God Save Titli!!!

[Hakkar6993]

Oh noes, mushrooms. Does it work without?

[agnesdeque]

@Hakkar6993 Ne vous punissez pas c'est excellent les champignons!!!!!

[Hakkar6993]

@agnesdeque Je déteste les champignons :<

[agnesdeque]

@Hakkar6993 t'as déjà essayé d'en manger?

[Hakkar6993]

@agnesdeque Bah sinon je dirais pas que j'aime pas.

[agnesdeque]

@Hakkar6993 C'est bien,bravo!!!!!Il y en a tellement qui jugent sans avoir goûté

[TitliNihaan]

@Hakkar6993 Of course it does! That's the point - it's the same basic recipe for steak pie, steak & kidney pie, steak & mushroom pie, or steak and kidney pie with mushrooms. Just add kidneys and/or mushrooms as you wish.