Dear Chef Bitoy. Please help. I really want to try this recipe here in the philippines pero hindi ako alam mag-smoke ng meat. Paano po ba ginagawa yan dito using a simple grill ? Hope you can advice me on my e-mail address: manaqu@hotmail.com . This is Manny Aquino from the Philippines
wow wow wow.. lulutuin ko to sa christmas party namin sana magaya ko to he he.!! thanks chefbitoy..
mollymorlock 3 months ago
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ano pu ung star anise? san po nabibili un? thanks
rejohncarmona 6 months ago
@rejohncarmona Sanque ang tawag sa tagalog sa mga grocery o palengke makakabili ka.
ChefBitoy 6 months ago
ano pu ung star anise? san po nabibili un? thanks
rejohncarmona 6 months ago
ayayay!!! ang sarap...
TheMediumrare91110 7 months ago
I really like all your videos. thanks for sharing chef bitoy.
parrotfishko 8 months ago
@parrotfishko Thank you.... (",)
ChefBitoy 8 months ago
abaaaa! compare to others, mas impressive ito. sa totoo lang. may quality ang dating. naku pag fried ito ewan ko lang... ang kanin......!
unangputok003 10 months ago
impressive!
ThePooh8888 10 months ago
MY FAVORITE!!! YUMMMM!
jtin3 10 months ago
ang sarap sigurong i litson kawali nyan ng buo.
simpleassassin08 11 months ago
sarap naman!
pilaregaligao 1 year ago
This has been flagged as spam show
Dear Chef Bitoy. Please help. I really want to try this recipe here in the philippines pero hindi ako alam mag-smoke ng meat. Paano po ba ginagawa yan dito using a simple grill ? Hope you can advice me on my e-mail address: manaqu@hotmail.com . This is Manny Aquino from the Philippines
whitebear100 1 year ago
ggawin ko at ipapatikim ko sa mga feeling chef hehehe..
camdenigo 1 year ago
Oo naman... iyong brandy para lang sa additional caramel taste. brown sugar okay na iyon.
ChefBitoy 2 years ago
pde po ba walang brandy?
creamcandy25 2 years ago
ang sarap nyan,i want to eat that now (o^-^o)
trazoza 2 years ago