Mexican Mole
10:41
Added: 3 years ago
From: freitasex
Views: 16,186
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  • Awww...umm this looks good but this isnt the actual way to make mole, but he tried.Im sure his version taste awsome as well. Nice job! I will be trying his recipe soon...yummy.

  • pretty good

  • what no chocolate

  • Genuine Mayan mole has yucca, cacao, bug shit and psychedelic mushrooms.

  • Nice video dude but take out the onion the bread and put in some hard chocoate....

    Thats how its made man.. But still good video.. Also the mole itself(salsa like u call it) should b darker and the chicken is chicken breast(i think that what u used) but other than that good job:D

  • Damn! I want some mole

  • Very goood I like

  • mama cook for me lol

  • it wouldent be an aquierd taest if u new how to cook it right

  • lol looks like shit. is this a joke?

  • THANKS FOR YOUR VIDEO & RECIPES Mr. SABROSO UMM MOLE, & YOUR FLAN MEXICANO LOOKS DELICIOSO

  • @78amilcar78

    Thank you!

  • Great video; may i suggest boiling chicken breast w/ bone then shredding the chicken and adding it to the suace. very tasty

  • not the classic red mole recipe...

    still pretty good and its similar to the recipe for amarillito mole..

  • me imprecionas! you should try the mole paste--- its called MOLE del REY guerrero--- :)

  • Looks -awesome-. You've inspired me in my next big cooking project. Im going to go all out and use your recipe as a foundation, and add ground pumpkin seeds and chocolate and whatever else i can think of. I'm subscribing to your channel because all your videos so far have been excellent.

  • @ArgoSG

    Wow, thank you!

  • Dude what your making is a hot mess! 

  • esa es una mierda nada que ver con la receta original

  • @fotozaachila dejalo---esta haciendo un buen trabajo para alguien como el--por lo menos hace!

  • @fotozaachila SI NO TE GUSTA PUES MEJOR TU COCINA EL MOLE Y SUBE EL VIDEO EL SENOR ESTA HACIENDO ALGO QUE CREO QUE TU NO SABES. SOLO CRITICAR COMO TODA PERSONA IGNORANTE KEEP COOKING &MAKING YOUR VIDEOS FREITASEX AND THANKS

  • @78amilcar78 jajaja si no sabes dices que critico como piensas que aúna person que viene de donde se hace el mole le enseñen

  • @fotozaachila no dice mole original. es su version. te apuesto que la receta que hace mi mama no es como la tuya o la de tu mama, o whatever. pero deja de ser troll. si no te gusta, pues ya, pero no seas mala onda.

  • My mole is much better & is made in 1/2 the time. I hav'nt published it yet, but I'll get it done soon. This guy should try my recipe, i'm sure he will love it.

  • @freedallasdelivery

    I subscribed to you and please let me know when you make your video, I am very interested :)

  • @freitasex

    OK great. I'll get my sisters video camera this week & try to get it posted over the weekend. Everyone loves my mole.

    I can make it with pork chicken or beef & they all come out great. Everyone likes my pork more than the chicken or beef. (& I do use chocolate) yummy !!

  • @freedallasdelivery

    Excellent and thanks for writing back :)

    Again, please let me know that you made the video because I am subscribed to many people and I really want to see it.

    If you do not make it this week ... that is okay, just make it :)

  • I'm sorry I haven't uploaded my pork mole recipe yet, but I will get it done on Friday.

    Tomorrow I'm going to try to upload another recipe I use often " Papas Picosas" "Mexican Hot Potatoes". The mole recipe is my favorite, but we have been eatting chicken mole the past 2 days so we are going to make "Papas Picosas" tomorrow & Pork Mole On Friday.

    So if you like authentic Mexican food look for these 2 videos....

    See Yah Soon

  • @freedallasdelivery

    That is ok, take your time, it is work to do a video!

  • @freitasex

    I have just added my "Papas Picosas" video.

    I have changed the plan for my "Mole" video. Instead of having just the mole recipe, I am going to make the complete meal. I will split the meal into sections, (One video per item), I am going to try to keep it as simple & organized as possible, so that you can cook with me.

    Let me know what you think of the finished meal. Also I will be preparing for dinner for 8, so you may need to invite, some dinner guest.

    Enjoy....

  • Great, fantastic mexican mole. Thank you four your recipe

  • Great, fantastic mexican mole. Thank you four your recipe

  • @siulollitsacserrot

    Thank you very much !

  • Your mole must be watery. It's awful.

  • @slavekvts

    You should subscribe to me and keep me in line and give comments like this one all the time :)

  • is was hoping for a chocolate mole... what is the true definition of mole and how many ways can you make it?

  • There are 7 basic mole's.

    This one is popular in Mexico City.

  • It's great receipt you made! I am pure mexican and know how to tell that homemade mexican foods is the best than out fast foods- blah!

  • ¡Gracias tanto, sus medios del comentario mucho a mí!

  • I just bought this magazine called "Mole" it has all kinds of moles you can think of even an strawberry mole!

  • Strawberry, now that is a new one!

  • I have a recipe I will be making soon that requires me to toast/rehydrate ancho chili peppers, so your video here was extremely helpful. One question though: how long did you soak the ancho chilies in the boiling water?

    Thank ye!

  • Let them soak for 20 minutes, then throw away the soaking water because it does not taste very good.

  • Woot, thanks

  • When you blended the ancho chilies with water and bread, why didn't you just use the hot water that the chilies were steeping in?

  • I find that the soaking water is usually a bit bitter, I never use it. I always use fresh water.

    Thank you for your question!

  • Proper Mole has chocolate in it... Thats why they created Mole!

  • There are 7 moles.... and this one... commonly served in Mexico City does NOT contain chocolate, the other 6 do have it.

    Thanks so much for watching and commenting!

  • That really looks good and not that complicated to make, I will make it for my family, Thank you.

  • It is not as complicated as most of the mole's.

    This is typically served in Mexico City, and is considered one of the 7 mole's.

    I prefer it with all chicken or a combination of chicken and turkey..... no pork.

    Thanks Margarita!

  • I'll definitely make my chicken mole for your sometime. It doesn't use these ingredients though. My mexican grandmother taught me how to make it. It's delicious!

    Thanks for the video. :)

  • I would love to see it, I must still make your corners!

  • 5 star

  • You are 10 stars to me.

  • You must have a culinary degree. Everything you make is so good and easy to make!!

  • Sorry, I am just a home cook.

  • nothing else but 5 stars!!

  • Thanks, means a lot.

  • Nice =)

  • You are nicer!

  • very nice, i was skeptical at first till I seen the end result! cant his be made with beef, also?

  • I have never tried beef, but chicken and turkey is really what the Mexicans use.

  • Have you ever tried retaining the chilli-soaking juice and adding to the recipe instead of the water?

  • I have not tried that method; because I have never seen anybody do it that way. I do not know the reason!

  • mm... yum, will you cook for me?

  • Sure, your place or mine?

    XD

  • lols either one as long as i gets teh fooooodddd :D

  • Awesome video and reciepe. Can't wait to try it out!!! Have a great week!!!

  • You have a great weekend!

  • thats a nice recipe

    i still want to make some fish and chips though

    but i keep forgetting to get oil at the store

    =[

  • Thank you sir, I love fish n chips too.

  • nice recipe,

    i totally love chillin and watching your vids :)

  • Thanks Dustin, I am looking forward to your saturday vid.

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