I depends on what you are making. Porters, Lagers, Stouts, etc. Most use hops, barley, sugar, yeast. More important is the process. You have to sterilize, and everything has to be in a certain sequence for certain periods of times. You need various equipment. I would look up info online. There are lots of hobbyists and websites.
How about with juice and sugar with yeast I don't know what kind of yeast put in the bucket with plastic bag in it what would the measurements should be? to the easiest way to make one
What you are describing sounds more like a fruit wine. Beers & ales require cooking the barley, hops, malt, etc. The hot mix has to be chilled, then water added, priming sugar, yeast, etc. My brother does most of the technical stuff, involving devices to measure specific gravity, temperature, etc. It is a bit too complex to explain in one of these little text boxes. (Thus all the "etc.'s")
Excellent work. It is nice to see you Americans making some stouts and ales. Prior to that nasty thing called prohibition you had some really nice beers and ales. Get making them again so us Yorkshireman can sample them with you. At the moment I am enjoying my home made elderberry wine.
The latest developments in our home brewing is making a kegerator, made from an old refrigerator which will hold a couple of kegs and will have dispensers on the front. We have also experiment with a European Bock adding apple, orange and lemon & lime in 3 small batches. They are bottled now, but I have not sample any yet. Should be interesting!
Hey guys great vid! those ales look nice. I am at work and gettin thirsty! I have the video with the bubblin raspberry mead....lets trade some bottles!
I live in a dry town What are most important stuff to make a home brew ?
mosusie 4 years ago
I depends on what you are making. Porters, Lagers, Stouts, etc. Most use hops, barley, sugar, yeast. More important is the process. You have to sterilize, and everything has to be in a certain sequence for certain periods of times. You need various equipment. I would look up info online. There are lots of hobbyists and websites.
jubchuqun 4 years ago
How about with juice and sugar with yeast I don't know what kind of yeast put in the bucket with plastic bag in it what would the measurements should be? to the easiest way to make one
mosusie 4 years ago
What you are describing sounds more like a fruit wine. Beers & ales require cooking the barley, hops, malt, etc. The hot mix has to be chilled, then water added, priming sugar, yeast, etc. My brother does most of the technical stuff, involving devices to measure specific gravity, temperature, etc. It is a bit too complex to explain in one of these little text boxes. (Thus all the "etc.'s")
jubchuqun 4 years ago
Excellent work. It is nice to see you Americans making some stouts and ales. Prior to that nasty thing called prohibition you had some really nice beers and ales. Get making them again so us Yorkshireman can sample them with you. At the moment I am enjoying my home made elderberry wine.
data790 4 years ago
The latest developments in our home brewing is making a kegerator, made from an old refrigerator which will hold a couple of kegs and will have dispensers on the front. We have also experiment with a European Bock adding apple, orange and lemon & lime in 3 small batches. They are bottled now, but I have not sample any yet. Should be interesting!
jubchuqun 4 years ago
I love my Ale Pales!
BryanCatherman 4 years ago
I've become very fond of the Brown Ale. My brother makes an excellent one.
Li
jubchuqun 4 years ago
Hey guys great vid! those ales look nice. I am at work and gettin thirsty! I have the video with the bubblin raspberry mead....lets trade some bottles!
salmonlasac 4 years ago