Added: 3 years ago
From: lolalazes
Views: 8,168
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  • good reason why they have this...

    The employees are too high to be serving food

  • Sadly I don't think we could have anything like that in America. Especially not outside in a city setting. People would tear it up in a matter of weeks.

  • @HorrorLurker Why, using it so much? Yes that's a fat joke.

  • @HorrorLurker It's not unattended... it's part of a snackbar. On the other side there are little 'doors' too. The 'kitchen' is on the other side.

  • @HorrorLurker They actually used to have vending machine restaurants like this in America sometime in the 50-70's (not sure of which decade though)

  • This is a reproduction of an American, 1950's "Automat" where food was taken from a wall for money. Self Service dinner at your convenience.

  • @chemmerling Not quite correct. Because this has been around in the Netherlands since the early 1900's. Idea is originally from Germany and quickly spreaded to other countries. After the sixties, this method of fast food disappeared from almost every country, except here in Holland.

  • If you only knew what most of the snacks are made of...

  • ...your Brain?

  • Evil aliens from mars ?

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