Mochi-Pounding Process in Nara Japan pt2 (more fun)

[XxOpticKonxX]

Someone get these guys a whack-a-mole machine!

[KingdomHeartsGirl000]

Must be lots of practice.

[Dklonmy]

I would like someone to do that to me

[CoolSebbe431]

my dough is head amusive i found but im a dough and and often abusive children dough

[idaro100]

the moment when guy hits his hand . would want to see that :D

[KINGcheeseman2]

Hej på dig du!

[iamfilleg]

@KINGcheeseman2 Sade du sten?

[TarikProductions]

0:20 :

uh ehy ho hey yoh neyh eh oh yeh yay ho hey whueey...

ho heyhohyehvhinehiyjejohjehiehye­hhay

[Paudaim]

I'm a dough and i find thos offensive.

[ihasNegativeName]

Who ordered a knuckle sandwich?

[devil908]

It looks like when i have chewed my gum to much ..

[Garonyldas]

I've seen this video so many times but it never ceases to amaze me!

[kawaiixhime]

Hahah that's funny

[DeeShizoku208]

AAAH THEY'RE KILLING FLUBBER DX

[cainemura]

i love mochi! I eat it like almost everyday. But I really want to eat the one they make. It looks so good! I hope i can find them when I go to Japan.

[theyolk25]

ITS HAMMER TIME!

[snookedyou]

imagine after all that hard work and the last throw he misses the bowl and lands the mochi on the floor. hahaha

[banana230]

The japanese Chuckle Brothers!

too me, too you, too me , too you

[cecilmccaslin]

wow,wounder wat his score is in "whack a mole"

[bakiegw]

lol

[Ferrarie100]

why is it green?

[paprmastr232]

@Ferrarie100 Thye must have added Green Tea powder in it :U

[jp2hkoba]

@paprmastr232 not Green Tea. its "Yomogi" thats japanese herb.

[paprmastr232]

@jp2hkoba thats even more delicious :3

[hapakolo]

@paprmastr232 The green color is from the Yomogi aka Mugwort which is a green leafy plant you steam then chop fine and mix into mochi rice and/or mochi rice flour before steaming.  Homemade mochi is the best!

[JMissAznPrincess]

whoaaa, with pounding like that, it's probably the best mochi in the world!

[nthmost]

@JMissAznPrincess We got to eat it right as it came out of the machine (which you can't see to the right). It was SOOOOoo good. I don't think I will ever have mochi that good again unless I go back to Nara.

[Osiriss20]

@nthmost what exactly is that? some kinda of japanese pasta?

[nthmost]

@Osiriss20 Sort of. Mochi is rice, water, and sometimes sugar, and it's typically served in lumps in a variety of different ways.

Often at festivals you'll find "dango", which is a small skewered lump of unsweetened mochi that's grilled until brown and slightly gooey, and then slathered with a sweet/sour/savory soy-based sauce that's hard to describe.

Look in the ice cream section of a grocery store and you might find mochi-covered ice cream!

[toodfg]

the guy on the left probably gets paid less.

[shadowkatana90]

what did he say???

thank you???

[ebeejeebee]

What are they dong with that dough?

[ColorMeNinjas]

IT'S HAMMA TIME !

[bbtonline1]

id feel like a badass if i could do that...

[foooock]

HAHAHAHAHAHAHAHA!!!

[nuke1989]

now u know why its expensive

[pagespwn]

its actually cantonese

[slicker9996]

@pagespwn no its japanese

[TheBusyLizzieChannel]

@slicker9996

You can find that many dishes in the Southeast Asian region are similar as the ingredients are shared throughout the different countries. Mochi is Japanese, but the Chinese have a similar traditional dessert, but coated typically with dessicated coconut or, like mochi, soy flour. The filling is also either red bean paste or a mixture of crushed peanuts, sugar and dessicated coconut.

[xicechill]

@pagespwn retard stfu

[pagespwn]

@xicechill In your face you fkin retard Learn to listen

[dragonrex999]

it sounds like they say HEY HEY HEY HEY HEY

[nthmost]

@dragonrex999 Yep! That's about it.

[HeiMyong]

@dragonrex999 its like an okay, or yes in jap or korean, i forgot

[HeiMyong]

@dragonrex999 lol its like they're saying yes or okay in jap

[anooseholay]

It looks like congealed baby shit

[srrm09]

haha.. thats crazy!!

[thecursedfly]

wow, that's some nice coordination lol