Here in Cali most Chinese are rude,Watchu want?as if u are about to have your last meal,then as you sit and start a conversation w/ your friend the food is coming on your table already,their service is fast and it taste fresh that you can't really say anything about their 'rudeness' cz in the end i always WOK away happy!
@210482fmj I think you must come from a tropical country, don't you see the weather is cold when it film? the smoke even came from out from the people mouths and nose if you look carefully
@nsakcas THat is nothing to do with lpg fumes and you can still breath in lpg combustion fumes even outdoors. THe high heat causes the fumes to rise and you can breath in the vapours. SOme asian stir fry chefs use a surgeons type mask to filter out and prevent breathing in the fumes. AS you might know high heat stir frying also crates a huge amount of smoke.
From what i can gather i think you can make the burners produce yellow flames by adjusting the air venturi adjustment on the burner if it has that feature. YOu notice how indoor livingroom gas fire with real flmaes are always tuned to have yellow flames as it is less hot and does not damage the fire place surface. I think certain styles of stir frying actually require a yellow flame so it is less hot but still high output
@manado2000: Manado is one of the ethnic name in the border between Indonesia and Philippines.. And the fact is: Manado people can do nothing than standing in front of a mirror and dress up. From their appearance they are number one, but inside their head is ZERO.. They can only sell their appearance, nothing more. Now you know who's the true Dongkey? especially after you know the meaning of your nickname.. If you're not clear with my statement please come to Indonesia and check yourself.. ;)
This is more "street theater" than street food, in my opinon. Once the novelty of the seeing a man assert himself over ten woks at the same time wears off, the food must itself must carry the "show."
you notice the flames are yellow rather than the normal blue colour of gas burners. HOw do they achieve this? A yellwo flame is likely to be less hot. DO they want the flames yellow for a reason
i bet it wont taste good. cooking is not just about speed but quality too. you need to spend certain amount of time cooking them. its not use if its served fast but with poor taste.
@manado2000 “most Chinese people"? how much many Chinese people do you know? please just enjoy the video, I want no racism in this comments board. thank you!
Wow!
OperaLovingGay2 1 day ago
dont pray wit food XD :P
Krankshaw88 4 days ago
based god
SauseOnRice 5 days ago
May i know where is this?
Yakimurai 6 days ago
i bet he totally finished the cooking mama video game
shanjo243 6 days ago
this china-man music is annoying!
adamcluck 1 week ago
amazing
1pagibig 1 week ago
3:30 king of wok used Teleport
Imperial072 1 week ago 2
he's having fun!!
ATEVENUS 1 week ago
fuck the people complaining about hardlabour.... look at him, he's enjoying it!
kinmanyuen 1 week ago
Here in Cali most Chinese are rude,Watchu want?as if u are about to have your last meal,then as you sit and start a conversation w/ your friend the food is coming on your table already,their service is fast and it taste fresh that you can't really say anything about their 'rudeness' cz in the end i always WOK away happy!
totoynani143 1 week ago
i love chinese food!....i wonder if he works like that all day long...i bet he needs a drink after work.
rembrandt1941 1 week ago
Even outdoors you can still breath in gas fumes and he is surrounded by alot of gas. HE should really wear a mask
210482fmj 2 weeks ago
@210482fmj I think you must come from a tropical country, don't you see the weather is cold when it film? the smoke even came from out from the people mouths and nose if you look carefully
nsakcas 2 weeks ago
@nsakcas THat is nothing to do with lpg fumes and you can still breath in lpg combustion fumes even outdoors. THe high heat causes the fumes to rise and you can breath in the vapours. SOme asian stir fry chefs use a surgeons type mask to filter out and prevent breathing in the fumes. AS you might know high heat stir frying also crates a huge amount of smoke.
210482fmj 2 weeks ago
From what i can gather i think you can make the burners produce yellow flames by adjusting the air venturi adjustment on the burner if it has that feature. YOu notice how indoor livingroom gas fire with real flmaes are always tuned to have yellow flames as it is less hot and does not damage the fire place surface. I think certain styles of stir frying actually require a yellow flame so it is less hot but still high output
210482fmj 2 weeks ago
THis guy's good
210482fmj 2 weeks ago
This papa fucky knows how to wok-it-out lol
MASTERP661 3 weeks ago
@manado2000: Manado is one of the ethnic name in the border between Indonesia and Philippines.. And the fact is: Manado people can do nothing than standing in front of a mirror and dress up. From their appearance they are number one, but inside their head is ZERO.. They can only sell their appearance, nothing more. Now you know who's the true Dongkey? especially after you know the meaning of your nickname.. If you're not clear with my statement please come to Indonesia and check yourself.. ;)
mazsetto 3 weeks ago
Nice Video! But isn't he just moving the same food into different woks?
Hope he doesn't get the wong one though!
coastem 3 weeks ago
LOVE CHINESE CULTURE AND FOOD!!
purokulichy65 4 weeks ago
Hats off......... this guy is amazing. This guy could run a whole fast food joint himself.
PeteYova 4 weeks ago
i heard he can wack it in under 3 seconds....
supahdeedupahdee 4 weeks ago
只是他的功夫。 cooking is his type of kung fu.
jaiharman1 4 weeks ago
only for show
chinasweetbaby 4 weeks ago
True meaning of Hells Kitchen
HOTTPOTATOE7 1 month ago
This is more "street theater" than street food, in my opinon. Once the novelty of the seeing a man assert himself over ten woks at the same time wears off, the food must itself must carry the "show."
Doleafol 1 month ago
Der macht das gut
TAPICTURES 1 month ago
Cool!
BlueRiptor 1 month ago
I have a hard time keeping up with one wok...
powerplantop 1 month ago
In the west we are amazed by this talent. But all the chinese people are thinking "why you not make it any faster?"
MariusWM 1 month ago
Dang and I thought I had skills on my six burner stove!
cherrygurl592 1 month ago
Anyone know what the song is called?
HissFattShitt 1 month ago
@HissFattShitt it's a movie theme song from 大笑江湖 and sang by its main actor 小沈阳, watch?v=yHD_WKyZkzg
rufylife 1 month ago
This has been flagged as spam show
unbelieveable. i never saw something like that. would like to taste his food.
pionir1982 1 month ago
unbelieveable. i never saw something like that. would like to taste his food.
pionir1982 1 month ago
whats the name of the song =o
KZProdigy 1 month ago
i'd like to see what kind of stove that is.
210482fmj 1 month ago
more wok cooks are starting to use face maskt to protect them from cooking fumes and smoke. ITs highly reccomended
210482fmj 1 month ago
CHINESE SKILL! GREAT VIDEO!
MrTa3namo 1 month ago
That's what I call ninja fast food :D
drazeitahi64 1 month ago
He takes pride in his work and he seems to enjoy it! Nice upload! At least one of us enjoy his work... that's something isn't it?
theosarr 1 month ago
An outstanding display of one's talent!
mrchowfawn 1 month ago
This is awsome! I wish I was there to eat all of it.
mikeshotrodshop 2 months ago
you notice the flames are yellow rather than the normal blue colour of gas burners. HOw do they achieve this? A yellwo flame is likely to be less hot. DO they want the flames yellow for a reason
210482fmj 2 months ago
looks like John Bohnam with a bunch of frying pans
volvo4422 2 months ago
i bet it wont taste good. cooking is not just about speed but quality too. you need to spend certain amount of time cooking them. its not use if its served fast but with poor taste.
mintico 2 months ago
@mintico nuh, as a Chinese myself, if his food is not good enough, ppl will not buy it and then he doesn't need to cook with 12 woks. lol
rufylife 2 months ago
Damn Asians...They're Always Good At Something!
james5943 2 months ago 3
thats what you call fast food!!
ZenkiVLe 2 months ago
no wonder its taking so long everytime i order chinese... there is only one person on the woks : /
pogisiG 2 months ago 13
@pogisiG ....LOL
puggychu 2 months ago
@pogisiG LOLx2
theowen017 2 months ago
This guy is awesome!!!! great talent!!!
davidedgerly 2 months ago
i like to see Man ,,, that work really Hard,,,,,!!!
manado2000 2 months ago
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if He was in the U.S.A ,,,!!! He will be making Lot's of >>> Tip's. hueheuheuehu ,,,
And He Deserve it ,,, unlike Most Chinese people in the states. Just want a tips ,and work like donkey ,,,,, hehehheheh
manado2000 2 months ago
@manado2000 “most Chinese people"? how much many Chinese people do you know? please just enjoy the video, I want no racism in this comments board. thank you!
theowen017 2 months ago 17
@manado2000: your mothercuker is a donkey for sure!!!!
Doraemonchina 1 month ago
@manado2000 tsk tsk
zarcnest 1 month ago
wok n woll baby!!!
hoepstoer 2 months ago
cool... ! He must be a genius...
limpato 3 months ago
if i had a meth lab, he`d be my walter white...
hasskasperle 3 months ago
My God!!
He's have a 99 level of cooking...
nomadwerewolf 3 months ago
imagine the gas bill for this place
totopoo123 3 months ago
like a boss
passsssssssssss 3 months ago
Great way to burn the calorie:D
xxsolakxx 3 months ago
LIKE !!
MMU88881 3 months ago
Dammmm,,,,, what a speed !!!! man profesional,,,, two thumb up i wish i can do that
goengwis 4 months ago