Hello my name is Kamal Chaoui, have a look at our video about Olives in Bhalil, Bhalil is a village 24km close to Fez and 3 km close to Sefrou,in north Morocco, there, my wife and I decided to open a Guesthouse:Dar kamal Chaoui , we use mainly olive's oil in our kitchen,, I hope you would visit us in Bhalil and harvest olives with us during a day end November, you will be surprised ! to see our reportage, tape Kamal Chaoui in Youtube, please add your comments, enjoy our video and our Guesthouse
Je m'appelle Kamal Chaoui et je suis content de continuer à promouvoir l'huile d'olive, je vous invite à regarder mon reportage de 10 min sur youtube et parlant de la cueillette et la presse d'olive à Bhalil, un village proche de Fès et de Sefrou au Nord du Maroc, où mon épouse et moi avons une maison d'hôtes Dar Kamal Chaoui, nous cuisinons bien entendu avec l'huile d'olive qui provient de notre cueillette, taper Kamal Chaoui sur youtube pour regarder mon reportage, j'attends vos commentaires.
Each person brings their own olives, and each batch is pressed seperately, so the amount of oil depends on the amount of lives crushed. Additionally the same weight in olives may result in a different amount of oil from year to year, depending on the amount of water in the olives.
Hello my name is Kamal Chaoui, have a look at our video about Olives in Bhalil, Bhalil is a village 24km close to Fez and 3 km close to Sefrou,in north Morocco, there, my wife and I decided to open a Guesthouse:Dar kamal Chaoui , we use mainly olive's oil in our kitchen,, I hope you would visit us in Bhalil and harvest olives with us during a day end November, you will be surprised ! to see our reportage, tape Kamal Chaoui in Youtube, please add your comments, enjoy our video and our Guesthouse
SuperMeziane 4 months ago
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Je m'appelle Kamal Chaoui et je suis content de continuer à promouvoir l'huile d'olive, je vous invite à regarder mon reportage de 10 min sur youtube et parlant de la cueillette et la presse d'olive à Bhalil, un village proche de Fès et de Sefrou au Nord du Maroc, où mon épouse et moi avons une maison d'hôtes Dar Kamal Chaoui, nous cuisinons bien entendu avec l'huile d'olive qui provient de notre cueillette, taper Kamal Chaoui sur youtube pour regarder mon reportage, j'attends vos commentaires.
SuperMeziane 4 months ago
I have got a headache watching this clip
takal046 1 year ago
doesnt 100kg of oilve make 20 liter of more of oil?
suckitgood101 1 year ago
It's told that 100 kg olive can make 12 kg extra virgin olive oil in tuscany.
cyk6636 2 years ago
Each person brings their own olives, and each batch is pressed seperately, so the amount of oil depends on the amount of lives crushed. Additionally the same weight in olives may result in a different amount of oil from year to year, depending on the amount of water in the olives.
artnbarb 2 years ago
How much olive oil does that thing make?
yankee2110 2 years ago