Looks yummy....going to give it a go for sure! On another note, why are you guys saying mean things and being so rude to him? I find it very disheartening to see the decline in social graces amongst so many people.
Some people obviously don't get the Australian sense of humour, so they shouldn't even comment. Who doesn't make the climaxing noise when they eat something delicious? If you're so precious that you're disturbed by that, you really must not have been outside your shell much.
I'm sorry, but.. parmesan isn't orange like that.. u must know.. I'm italian and I look my parmesan every day and it is different.. I don't know the taste..
Dude, I watch each of your videos, but you are fucking creepy! Always wanting to "dig" into some "bad boys" and then climaxing at every bite you take.......it's really awkward and disturbing...
@MetalTear God...just shut the hell up. It's the way it is and most people love it. The funny thing is, that perverted people like you, just think of that everytime they hear something like ''dig''. Cearly you don't know the meaning of the word or create your own sloppy one. Get a life seriously and accept the way other people are without making a big deal out of it. You're the one that's creepy.
@Echo19108 Reading your comment made me laugh, because my food technology teacher at school told me that in the restaurant she worked in before she started teaching, they had a recipe for Alfredo pasta that all the chefs would call heart attack pasta :D
Hhahahahahahaa sex in yur mouth :D omgh :) wait...dont u mean...oral? LMAO ah omgh i love it i want some of tht pasta :D tho i normally have mine with spinach or broccoli :)
Man, i'm italian, i live in Italy, i watched a bunch of your videos... oh man, it looks so horrible, it looks so... DISGUSTING... so... oh man, i can't even describe the look of it, and the method, and the ingredients... and you need some courage to actually tell us "the SIMPLICITY..." WHAT?
Oh man, oh man... please, please... stop, do hambugers with... pink chicken, do a cheesecake, do an...hotdog? But please... stop it, it really hurts my palate
1 this looks so good!!!! another one ill deffinatly try! :)
and 2 the way you people comment on this guys videos is kinda pathetic, acting like you have a clue what your talking about just makes you sound rly stupid, seriously if u had a clue you would just shut the hell up and let him do what he wants, every chef has a different way of preparing food! live with it!
@Hammie4Life Nice to see you have a sense of humour...
A simple assessment of the quantity of the ingredients that Nicko recommends in his recipe, which is written in the video description for everyone to see, should indicate how many servings you will get out of this dish. 375g of pasta should be enough for about 4 people given that an average serve would be around 80 to 90g/person.
@cooldonkeyfish Well you would think so, but believe me there are some people out there that don't know how to even make toast or boil an egg, so it is good that Nicko explained that.
I wasn't sure why people put salt in the water but I looked it up and its because it seasons the pasta. Adding the salt after will not taste the same and have a salty exterior, yuck. ;)
@ornitorrinco01 Hahaha yes I can buy cream, but just 2 types......liquid cream u can use in cooking and liquid that you can whisk and use as topping.......no thickening cream per say. The one you use looks like creamcheese that has been stirred.....do I make any sense ?
@GerdaKristjans Well in that case then you should use the liquid cream that you can wisk to make whipped cream because this type of cream is thicker and has a higher fat content this allows it to thicken and to be used as a topping when you whisk it. That is why in Australia we call this Thickened Cream, because although it is a liquid it is slightly thicker than cooking cream. But it is also good to use in cooking especially to make cream based pasta sauce because it sticks to the pasta better.
We don't have thickened cream here in the US...the only thickened equivalent we have is sour cream - which isn't the same thing, obviously. Heavy whipping cream is not thick enough by comparison even though it has rougly the same percentage of milkfat, so what would you recommend for Yanks to use in place of thickened cream? This recipe looks very delicious & simple to make as well. Great video, Nicko! Thanks for posting! :)
@tchapman1977 I would suggest that right after you get the nutmeg, garlic paste and butter incorporated, add some flour (maybe a tablespoon or two) and cook until fragrant. After about a min of constant stirring, add evaporated milk (1 cup) and the mascarpone and continue on with the recipe.
You should salt the water when its already boiling, otherwise it will take longer to boil because saltwater starts boiling at a higher temperature than water.
Well I hope it doesn't taste like sex in you mouth, that can some times be a bit bitter! lol ;) Looks awesome mate, simple is typically better! Yum :)
This has been flagged as spam show
***Hey guys! I am a chef and I have "how to" Videos on my channel.
Feel free to check it out and let me know what you think.***
cheficeman2082 22 hours ago
Looks yummy....going to give it a go for sure! On another note, why are you guys saying mean things and being so rude to him? I find it very disheartening to see the decline in social graces amongst so many people.
whitegate25 1 day ago
I don't get how people insult him so much. It's not like he's a mean person, and his dishes are pretty fucking good.
TheOblivion829 1 week ago 2
Letting the pasta "slowly" fall into the water is retarded. You will end up with one end beeing soggy and one end being uncooked...
Pwnerer91 2 weeks ago
This has been flagged as spam show
One does not simple use ready-grounded nutmeg.
So much flavor is gone with this crap ....
helio2k 2 weeks ago
Comment removed
helio2k 2 weeks ago
you're such a stupid fat fuck.
surprisinglyfresh 3 weeks ago
@surprisinglyfresh relax man, whats up your ass?
MrTommyfifaking154 3 weeks ago
@surprisinglyfresh wow its wrong to be fat? get a life ^.^
cibaiong 1 day ago
lol its like a blow job
badpancake1 1 month ago
"Its like sex in your mouth!' Lmao gotta love those quotes!!
MrCervantesx69st 1 month ago in playlist Uploaded videos 2
By the way, saying "bad boys" is his little catchphrase... don't watch if you don't like it, it's his channel afterall.
essenn91 1 month ago
Some people obviously don't get the Australian sense of humour, so they shouldn't even comment. Who doesn't make the climaxing noise when they eat something delicious? If you're so precious that you're disturbed by that, you really must not have been outside your shell much.
essenn91 1 month ago
i made this for dinner tonight :)
SO yum
KayxZelda 1 month ago in playlist Uploaded videos
I made this it was delicious!
GamerGirlEmily1 1 month ago
FOOOOOD POOOORRRNN!!!!!!!!!!!
eolandeanachronism1 2 months ago
dig into boys?
Oceanmanta 2 months ago
Seriously guys!
Nicko is the most awesome chef, i loved the ' sex in your mouth' line!
Tokeknudsen 2 months ago
It looks delicious but the ORIGINAL Alfredo Of Rome is just butter and parmigiano NO CREAM. This looks GREAT! The bit of nutmeg is a great addition!
waltandrus 2 months ago
SEX IN YOUR MOUTH NOW I UNDERSTAND WHY HE WAS MOANING WHILE HE WAS EATIN IT DUH
tyricthebest 3 months ago
I'm hungray
Legorocksable1 3 months ago
@Wbasc I didn't even know they had those til my mum asked me if she should get some. No thanks! Homemade is always the best.
KageHiRyu 3 months ago
chicken ziti brocolli
RoSe24GrEenTeA 3 months ago
Thank you for not using a pre-made jarred sauce
wbasc 3 months ago
nice cooking thanks!! now i know what to cook
cristiano2224 4 months ago
Your recipes are amazing!!
Nessule 4 months ago
u forgot to add bacon
figerfire 4 months ago
that's 8000 calories
Missjade83xx 5 months ago
Nice Recipe, here's my TOTD.
Use 2 or 3 Tablespoons of the Pasta Water in your Sauce, this makes it stick to the Pasta when you add them together.
alittleodd1 5 months ago in playlist More videos from robjnixon
@alittleodd1 thanks ill try that!
kareemtiheed 4 months ago
I'm sorry, but.. parmesan isn't orange like that.. u must know.. I'm italian and I look my parmesan every day and it is different.. I don't know the taste..
Be4tric3 5 months ago
@Be4tric3 Sono italiana anch'io e stavo per fare la stessa osservazione...lol
Missjade83xx 5 months ago
am I crazy? what was that sound with the butter in the pan?? 1:57
SimpleRecipeGuys 5 months ago 16
sex in your mouth......ew dude, ur making me think of blow jobs....lol
codaassasin 5 months ago
Wow he gained some weight
CheapCrap12311 6 months ago
how much butter, nutmeg....... did you put in? you never said.
MultiShunda 6 months ago
@MultiShunda In the description....
123MMAADD123 6 months ago
I find it odd how the Parmesan is orange..
TheBlizzard1995 6 months ago 3
OMG Did you Just say Sex in Your Mouth. You weirdo!!
beatrixitha 6 months ago
you can invite me over for dinner any day
ma1ice2you 6 months ago 2
you've got fatter
dom1abc1mbc 6 months ago
Sex in my mouth?
videofreakmanic123 6 months ago
yummY!!
kylefivetwothree 6 months ago
Omg i just made this <3
kevwasere 6 months ago
BATTERY!
BlackWallsofWaves 6 months ago
Dude, I watch each of your videos, but you are fucking creepy! Always wanting to "dig" into some "bad boys" and then climaxing at every bite you take.......it's really awkward and disturbing...
MetalTear 7 months ago 51
@MetalTear well ur the one disturbing coz u watch all his video.... freak.
supertrex2 4 months ago
@supertrex2 Good point
MetalTear 4 months ago
@MetalTear just kidding bro
supertrex2 4 months ago
@MetalTear He has a fucking wife and a kid, u mad bro?
Naroon201 3 months ago
@MetalTear Calm your ass down
YamazaruEiki 3 months ago
@MetalTear God...just shut the hell up. It's the way it is and most people love it. The funny thing is, that perverted people like you, just think of that everytime they hear something like ''dig''. Cearly you don't know the meaning of the word or create your own sloppy one. Get a life seriously and accept the way other people are without making a big deal out of it. You're the one that's creepy.
tcomedy66613 2 months ago 2
@tcomedy66613 He actually says "it's like sex in your mouth" in the video...
Inbasul 1 month ago
@MetalTear and by awkward and disturbing you mean hot as hell...
rejectofthemoon 1 month ago
@rejectofthemoon Exactly!!!
MetalTear 1 month ago
@MetalTear are you serious? you must be a jealous prick who can't cook.
aliciathefatpenguin 1 month ago
@MetalTear Fuck you he is the man. Are you socially awkward by any chance?
Zipstacracksta 1 month ago
@MetalTear simple solution? Don't watch his videos then.
pearlipop 3 weeks ago
@MetalTear lol true but it makes it more entertaining:) if u dont like go n watch ready steady cook
polskiice 3 weeks ago
I cook garlic, onion, and occasionally some all purpose into my pasta.
SmileAndError 7 months ago
as if u had to explain how to cook pasta
JJSLATER1991 7 months ago
yak..don't thin gay man or straight women will be cooking this. ;)
pienene1978 7 months ago
cream, butter, mascarpone and cheese!!?? thats like a heart attack sauce!
Echo19108 7 months ago
@Echo19108 Reading your comment made me laugh, because my food technology teacher at school told me that in the restaurant she worked in before she started teaching, they had a recipe for Alfredo pasta that all the chefs would call heart attack pasta :D
HerpADerp95 7 months ago
love fettuccine
nickblr1 7 months ago
So its like giving a blowjob?
AngryEyebrows96 7 months ago 2
Hhahahahahahaa sex in yur mouth :D omgh :) wait...dont u mean...oral? LMAO ah omgh i love it i want some of tht pasta :D tho i normally have mine with spinach or broccoli :)
LilShawtylicious 7 months ago
@LilShawtylicious no he meens its so good, that it is so similar to the feeling of sex
lolaxian 7 months ago
@lolaxian LOL no i kno i was being a smartass :D
LilShawtylicious 7 months ago
@LilShawtylicious oh lol i thought you were serious, i was like COME ONNN
lolaxian 7 months ago
i hate eating noises
Benny118811 7 months ago
Man, i'm italian, i live in Italy, i watched a bunch of your videos... oh man, it looks so horrible, it looks so... DISGUSTING... so... oh man, i can't even describe the look of it, and the method, and the ingredients... and you need some courage to actually tell us "the SIMPLICITY..." WHAT?
Oh man, oh man... please, please... stop, do hambugers with... pink chicken, do a cheesecake, do an...hotdog? But please... stop it, it really hurts my palate
Ukeb0y 7 months ago
hey why you making me (my name is alfredo lots of jokes with my name lol)
yoshiyo174744 7 months ago
Why do you use garlic paste but write grushed garlic cloves?
tehx3n 7 months ago
dude food looks delish
haridalankan 7 months ago
This has been flagged as spam show
hes got crappy food monday piece of shit wednesday fat food friday what else could she share its dicko's kitchen where a fat cunt was prepared
Hyzing 7 months ago
1 this looks so good!!!! another one ill deffinatly try! :)
and 2 the way you people comment on this guys videos is kinda pathetic, acting like you have a clue what your talking about just makes you sound rly stupid, seriously if u had a clue you would just shut the hell up and let him do what he wants, every chef has a different way of preparing food! live with it!
Sherb3rts 7 months ago
Looks delish!
bottleofblack 7 months ago
chocolate fudge icing/frosting?
webzilla1 7 months ago
@webzilla1 On pasta?
tehx3n 7 months ago
Comment removed
ouafa2007 7 months ago
I LOVE ALFREDO, I PUT SHRIMP IN MINE
guccincute 7 months ago
i'm italyan and fetucinne alfredo in italy dont' existe
caciupa43 7 months ago
@caciupa43 This still tastes good I bet :P
WickedWyvernn 7 months ago
I love watching your video's, did you go to culinary school?
chubakasucka 7 months ago
sex in ur mouth? so it tastes like two sweaty people, one of which may be a man? lol
minicrop 7 months ago 67
@minicrop or two men. glad I could give you that image :P
Inluvwithfaith 3 months ago
@minicrop Two women bro, two hot women.
Naroon201 3 months ago
Yum - O
hello219567 7 months ago
how many people can this serve?
Hammie4Life 7 months ago
@Hammie4Life If you give each person one strand of the fettuccine pasta with two teaspoons of the sauce then you can serve about 60 people.
ornitorrinco01 7 months ago
@ornitorrinco01 hohohohoho thanks, im gonna invite my whole family to just eat 1 strand, you dick...
Hammie4Life 7 months ago
@Hammie4Life Nice to see you have a sense of humour...
A simple assessment of the quantity of the ingredients that Nicko recommends in his recipe, which is written in the video description for everyone to see, should indicate how many servings you will get out of this dish. 375g of pasta should be enough for about 4 people given that an average serve would be around 80 to 90g/person.
ornitorrinco01 7 months ago
@ornitorrinco01 swtt, thanks bro, but i think serving 1 strand would be a much cheaper alternative, that way i can call it a buffet :P
Hammie4Life 7 months ago
@Hammie4Life I just made it today with 375 gr of fettucine and it served 4 people! :)
xSarileinx 7 months ago
@xSarileinx hahaha nice, thanks, was it good?
Hammie4Life 7 months ago
@Hammie4Life well i guess.. after half an hour there was nothing left! :D
xSarileinx 7 months ago
YUMMMMMMMMMMMMMMMMMMM
mardisaurus 7 months ago
Haha telling us how to cook pasta.
I thought you could skip thos bits :o
cooldonkeyfish 7 months ago
@cooldonkeyfish Well you would think so, but believe me there are some people out there that don't know how to even make toast or boil an egg, so it is good that Nicko explained that.
ornitorrinco01 7 months ago
now that's a man :D <3 <3
EpicPetz 7 months ago
I wasn't sure why people put salt in the water but I looked it up and its because it seasons the pasta. Adding the salt after will not taste the same and have a salty exterior, yuck. ;)
snappyguy928 7 months ago
can u add bits of ham or bacon or chicken in this ?
katiebaby1 7 months ago
What can I use instead of thickened cream ? That's not available in my country :/
GerdaKristjans 7 months ago
@GerdaKristjans You can't buy cream in your country? No dairy industry exists where you live?
ornitorrinco01 7 months ago
@ornitorrinco01 Hahaha yes I can buy cream, but just 2 types......liquid cream u can use in cooking and liquid that you can whisk and use as topping.......no thickening cream per say. The one you use looks like creamcheese that has been stirred.....do I make any sense ?
GerdaKristjans 7 months ago
@GerdaKristjans Well in that case then you should use the liquid cream that you can wisk to make whipped cream because this type of cream is thicker and has a higher fat content this allows it to thicken and to be used as a topping when you whisk it. That is why in Australia we call this Thickened Cream, because although it is a liquid it is slightly thicker than cooking cream. But it is also good to use in cooking especially to make cream based pasta sauce because it sticks to the pasta better.
ornitorrinco01 7 months ago
@ornitorrinco01 Thanks m8 :)
GerdaKristjans 7 months ago
Comment removed
Dufusinn 7 months ago
@xbox360tipper YEAH, my friends would disagree with you ROYALLY! I am very skinny and an AMAZING cook!
and @DomDomcarl I think he's hot as all Hell! I wouldn't kick him out of bed for eating crackers--or anything he's ever cooked... EVER
abselby 7 months ago
Sex in your mouth ;P
ManCity177 7 months ago
Next time you souls make lemon squares
nataflee123 7 months ago
u live once..eat and be merry! thanks to nico for pushin in through!
nashretty 7 months ago
Cheers for the recipe mate !! I've never made this pasta from scratch before so i'm definitely going to try it !! =)
Serielle 7 months ago
if i see one more mormon ad, i'm going to fuck someone up
maryamiscoolz 7 months ago
Any salt and pepper?
bum4862 7 months ago
Never break your pastor in half
No I don't plan on it lol XD
Starsonedge 7 months ago
I'm not sure why youtubers feel that it is necessary to constantly comment on Nicko's weight. It's not as if it effects any of you.
xraygegz5 7 months ago 2
Fat prick. 'sex in your mouth' is the only kind you'll get.
fudgeeyena1 7 months ago
This has been flagged as spam show
You are getting fatter and fatter, i am worrying about you.
Neuvillezuzka 7 months ago
never ever seen this tipe of pasta in italy the 4 cheese is totally different
fedebuh 7 months ago
Way to fattening
dynamics101 7 months ago
@dynamics101 There's alternatives to this recipe to make it healthier if it's too fattening for you, but the original is MEANT to be
LittleMissPsychotic 7 months ago
go for Mastercheffff
symmetricbones 7 months ago 2
Comment removed
jezjez24 7 months ago
that sauce is just fat+nutmeg&garlic
bumblebeeava1 7 months ago
@bumblebeeava1 yummy hehe
bumblebeeava1 7 months ago
Comment removed
bumblebeeava1 7 months ago
"sex in the mouth" that's y he makes sounds like that "oh ah ummm" :P
ahmednawaz2010 7 months ago
ALFREDO AND THE FETTUC.
ScarsOfTheFallen 7 months ago
So happy that you got ur old intro song back... :)
watchmeshufflez 7 months ago
my mum walked into my room with my laptop of full blast volume when he said, its like sex in your mouth awkward :\ hahaha lol
itsaimeefool 7 months ago 95
@itsaimeefool
Buy some cheapy head-phones to watch Niko spunk over his own food yo!
Cenotaff 7 months ago
@Cenotaff haha lol, i wear headphones now when i watch NICKOS KITCHEN lol
itsaimeefool 7 months ago
@itsaimeefool and he moaned just before that.. lol
TheShoobre 6 months ago
@TheShoobre i know which made it more awkward lol
itsaimeefool 6 months ago
someone video bumping
Z1nt 7 months ago
@robjnixon For what you want wednesdays,can u make baked Alaska ?
easypeanuts 7 months ago
can you make mcdonalds chiken mcbites ?
edvinaskmito 7 months ago
@robjnixon
Harvey fresh cream!? Do you live in WA?
countrybumpkinski 7 months ago
can u make more foods on parmasan cheeze if u can give a shout out plz :D
AndyPeanutz 7 months ago
Isn't some jackass going to comment that this isn't how their grandma made Fettuccine Alfredo? Is it possible that we've gotten through to them?
masm60 7 months ago
Prime rib??
Hobowithamustache 7 months ago
Wohrtar = Water
mimoun55 7 months ago
I LOVE HIS INTROS
MrCheeseIt 7 months ago
OMG, I'm hungry!!!:)))
wioli27 7 months ago
We don't have thickened cream here in the US...the only thickened equivalent we have is sour cream - which isn't the same thing, obviously. Heavy whipping cream is not thick enough by comparison even though it has rougly the same percentage of milkfat, so what would you recommend for Yanks to use in place of thickened cream? This recipe looks very delicious & simple to make as well. Great video, Nicko! Thanks for posting! :)
tchapman1977 7 months ago
@tchapman1977 I would suggest that right after you get the nutmeg, garlic paste and butter incorporated, add some flour (maybe a tablespoon or two) and cook until fragrant. After about a min of constant stirring, add evaporated milk (1 cup) and the mascarpone and continue on with the recipe.
silentbahamabeauty 7 months ago
@tchapman1977 you can always buy organic instead, which is closer to the way it is supposed to be made and isn't fake like most of the food at Publix
AyeSkyeTech 7 months ago
my cats name is Alfredo.....
WoshBabyWosh 7 months ago
Never trust a skinny chef ^^
Looks yummy <3
jegelskerildere 7 months ago 47
im 12 whats food?
fruitjuicez 7 months ago
pause at 0:12 and shit yourself..
glisterism 7 months ago
You should salt the water when its already boiling, otherwise it will take longer to boil because saltwater starts boiling at a higher temperature than water.
Elektro0Hexe 7 months ago
This has been flagged as spam show
D: you is getting bigger and BIGGER D:
DomDomcarl 7 months ago 17
@DomDomcarl
Don't be such a dick, you don't know this guy and have no right to say anything rude to him.
DruzzillandRo 7 months ago
@DomDomcarl No one asked for your opinion
cathoneyful 7 months ago
@cathoneyful Did anyone ask yours? hmm?
DomDomcarl 7 months ago
@DomDomcarl he needs to stop eating !
JalissaHunn 7 months ago
@DomDomcarl
But then he looks more and more like a koala. =D
katsygirl28 7 months ago
@DomDomcarl Never heard of "Never trust a skinny chef" it's true DON'T!
xbox360tipper 7 months ago
@cjdaddy43 then add roasted chicken
maccajoe 7 months ago
plz make carbonara spaghetti.
321goda 7 months ago
Why is all food called a bad boy?
martinmsw 7 months ago
Comment removed
moleskineandbiro 7 months ago
Well I hope it doesn't taste like sex in you mouth, that can some times be a bit bitter! lol ;) Looks awesome mate, simple is typically better! Yum :)
CookingwithKarma 7 months ago
ill tell you what niko....its like food having sex in your mouth...oh wait...you just said that
zanecreations 7 months ago
Looks like linguine, What's the difference? :D
kiraaleximusic 7 months ago
just a question on ingredients.
35g (1/2 cup) shredded parmesan to garnish
45g (1/2 cup) finely shredded parmesan
Im american but this does not look right.. Does 10g not make a difference between a cup?
caderly28574 7 months ago
@caderly28574 one 1/2 is more tightly packed
their essentily the same so just use rough measures, e.g. 1/2 cups
randomdogdog 7 months ago
@randomdogdog ahh nice ty much, i figured 10g was not a huge difference but i want to be sure
caderly28574 7 months ago
@caderly28574
Cup is volume. Grams is weight. 1/2 a cup of feathers wont be the same as half a cup of gold etc. :)
Evaestorm 7 months ago
there is no "r" in pasta.... just saying
echle2 7 months ago
@robjnixon Nicko, What the hell do i have to do for you to make a video showing me a good recipe for kangaroo?!
iloveb00bs00 7 months ago