The first plant you showed. Its called staghorn sumac, all you really want is the "hairs" and powder from the outside of the berries...if you just rub your fingers on the berries and get the power on your finger and taste it....its sour / sweet .....
The stems and inside of the berries are very stringent and dont taste so great. Works good in BBQ sauces too, take some berries put them in a plastic zip lock bag add plain BBQ sauce, work it around. Then strain through a mesh sieve. : )
After you harvest the berries, soak the whole bunch in water for about 4 hours. Any longer really serves no propose. At that time remove berries and strain through towel. Many placed will say cheese cloth, but that will not work well. The strained liquid is ready to drink for a tart refreshing beverage or sweeten with honey (or sugar if you like) for a lemon aid type drink
After you harvest the berries, soak the whole bunch in water for about 4 hours. Any longer really serves no propose. At that time remove berries and strain through towel. Many placed will say cheese cloth, but that will not work well. The strained liquid is ready to drink for a tart refreshing beverage or sweeten with honey (or sugar if you like) for a lemon aid type drink
After you harvest the berries, soak the whole bunch in water for about 4 hours. Any longer really serves no propose. At that time remove berries and strain through towel. Many placed will say cheese cloth, but that will not work well. The strained liquid is ready to drink for a tart refreshing beverage or sweeten with honey (or sugar if you like) for a lemon aid type drink
There is a poisonous sumac and it does have berries as well. Although, the poisonous sumac, the berries are white or green (and are most certainly toxic)
and are usually a berry to a stem, they are not at all clustered (like the one in the
video) and tend to be more sporadic and descending. Best to reference a reliable book. I have advanced-training--not so much with words though. :P
@UCONNgirl "Do you know of any edible plants native to connecticut?"
We have Sumac, dandelion, lamb's quarter, plantain, cat tails, wild grapes (very sour!), fern sprouts ("fiddle heads"), rose hips, rhubarb, acorns, blue/straw/black/rasp-berries, and many others. I agree with aruffa07 about getting a book on the subject.
staghorn sumac seed is completely edible. roast the seed until dark and toasted. grind the roasted seed into a powder with a morter and pestle. and you have an exelent survival food that tastes like food
@aruffa07 i have a question...I live up here in nebraska and I am hearing of all these fruits like pawpaw sumac buffalo berry and others that grow like crazy around here but anytime i go on a nature hike or camping or sumething i'm lucky to even come across the common mullberry is there anything i am doing wrong? am i not searching in the right place or what?
@50Cent507 i would get a copy of peterson's field guide ~ edible wild plants of eastern/central north america and that will help you to locate an area where they may be growing! :)
dude ur awesome. if i was lost in the wildess and could hav 1 erson w/ me it wud b u cuz u no so much about wild plants. where do u live/where do u film all of this? reason i ask is that i wanna know how close u r 2 me so i know how accurate this stuff is. in other words, if i can find all the plants u talk aout where i live. if u dont wanna say, i understand.
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This tastes really good as a tea
MarshmallowVogt 5 months ago
if you smoke this would you get high?
miklitov23 1 year ago
The first plant you showed. Its called staghorn sumac, all you really want is the "hairs" and powder from the outside of the berries...if you just rub your fingers on the berries and get the power on your finger and taste it....its sour / sweet .....
The stems and inside of the berries are very stringent and dont taste so great. Works good in BBQ sauces too, take some berries put them in a plastic zip lock bag add plain BBQ sauce, work it around. Then strain through a mesh sieve. : )
deadheat130 1 year ago
cool plants but its sad to see people wanting to get high off it
coolcat726 1 year ago
Dude, no offense but you are so weird looking.
Nigelxman 1 year ago
do those little qlink pendants work well
tonymarie1984 1 year ago
are they the plants that look/feel fuzzy?
SteamingBurito 1 year ago
did you call that a LITTLE bowl?
RafaeINadal 1 year ago
Great vid and info. Thanks for sharing your knowledge!!!
cheekyfumes 1 year ago
dude you don't need to take each sumac seed off; simply mash the entire bud in water and then filter; add sugar. Takes 1 min, to prepare.
RDBoisQc 1 year ago
thanks
Ikefis 1 year ago
This has been flagged as spam show
You are making things hard on your self.
After you harvest the berries, soak the whole bunch in water for about 4 hours. Any longer really serves no propose. At that time remove berries and strain through towel. Many placed will say cheese cloth, but that will not work well. The strained liquid is ready to drink for a tart refreshing beverage or sweeten with honey (or sugar if you like) for a lemon aid type drink
Been doing this for years and it is great
fb002a 1 year ago
This has been flagged as spam show
You are making things hard on your self.
After you harvest the berries, soak the whole bunch in water for about 4 hours. Any longer really serves no propose. At that time remove berries and strain through towel. Many placed will say cheese cloth, but that will not work well. The strained liquid is ready to drink for a tart refreshing beverage or sweeten with honey (or sugar if you like) for a lemon aid type drink
Been doing this for years and it is great
fb002a 1 year ago
You are making things hard on your self.
After you harvest the berries, soak the whole bunch in water for about 4 hours. Any longer really serves no propose. At that time remove berries and strain through towel. Many placed will say cheese cloth, but that will not work well. The strained liquid is ready to drink for a tart refreshing beverage or sweeten with honey (or sugar if you like) for a lemon aid type drink
Been doing this for years and it is great
fb002a 1 year ago
There is a poisonous sumac and it does have berries as well. Although, the poisonous sumac, the berries are white or green (and are most certainly toxic)
and are usually a berry to a stem, they are not at all clustered (like the one in the
video) and tend to be more sporadic and descending. Best to reference a reliable book. I have advanced-training--not so much with words though. :P
DarkSeraphane 1 year ago
Has anyone done this? I thought this was poison?? Like Sumac ??
TheKerryzzz 1 year ago
you are sure funny-looking, lol, but you do know your stuff! :) ;)
terceldude 1 year ago
@simonbomber go for it
aruffa07 1 year ago
Do you know of any edible plants native to connecticut?
UCONNgirl 1 year ago
@UCONNgirl yea for sure, theres tons. get a wild edible plant book, they're very useful for learning to identify local plants to your area. bless!
aruffa07 1 year ago
@UCONNgirl "Do you know of any edible plants native to connecticut?"
We have Sumac, dandelion, lamb's quarter, plantain, cat tails, wild grapes (very sour!), fern sprouts ("fiddle heads"), rose hips, rhubarb, acorns, blue/straw/black/rasp-berries, and many others. I agree with aruffa07 about getting a book on the subject.
ArtemiaSalina 1 year ago
Don't you mean how high is anthony ruffa in this video?.....
ColeFried81 2 years ago
How high will these berries get me if I eat a lot?
jimipage09 2 years ago
@jimipage09 wild foods in general get you pretty beamed! :)
aruffa07 1 year ago
Anthony have you smoked sumac before?
pwarren1010 2 years ago
This is pure prejudice - I think Anthony has smoked more than sumac before
zuphu 2 years ago
What state is this located?
FLIPWILSON1 2 years ago 2
great post Anthony Ruffa.
staghorn sumac seed is completely edible. roast the seed until dark and toasted. grind the roasted seed into a powder with a morter and pestle. and you have an exelent survival food that tastes like food
trapperjacksurvival 2 years ago
people need to be careful when eating staghorn sumac, some people are sensitive to it and may develope hives when eaten
starshock01 2 years ago 2
Wow interesting. thanks.
WorkOnWellness 2 years ago
yeah look for the rose hips spots. thats the place to go in winter to find fruits.
Mongodelight 2 years ago
Can you eat you just eat it off the plants or can you only make a drink out of it?
northnv 3 years ago
Well the berries are pretty fuzzy, but it can be ground up and used as a spice! :)
aruffa07 3 years ago
@aruffa07 i have a question...I live up here in nebraska and I am hearing of all these fruits like pawpaw sumac buffalo berry and others that grow like crazy around here but anytime i go on a nature hike or camping or sumething i'm lucky to even come across the common mullberry is there anything i am doing wrong? am i not searching in the right place or what?
50Cent507 1 year ago
@50Cent507 i would get a copy of peterson's field guide ~ edible wild plants of eastern/central north america and that will help you to locate an area where they may be growing! :)
aruffa07 1 year ago
shit. all this time i thought it was poisonous
mungcray 3 years ago
Thanks for the video! Because of it I found and made some lovely batches of Indian Lemonade!!! =D
Brenbread 3 years ago 9
rAwesome! You are my new hero!! :) See you on myspace!!!! One Love, Nummie
nummie1968 3 years ago 13
dude ur awesome. if i was lost in the wildess and could hav 1 erson w/ me it wud b u cuz u no so much about wild plants. where do u live/where do u film all of this? reason i ask is that i wanna know how close u r 2 me so i know how accurate this stuff is. in other words, if i can find all the plants u talk aout where i live. if u dont wanna say, i understand.
StaleDukeProductions 3 years ago 17
Yo I have a pick necklace too I got it at a moe. show It did say moe. o it but its old and worn
primussux 3 years ago 7
Those are everywhere by me yo!!!!!!!!!
primussux 3 years ago 7