Added: 5 years ago
From: DyannBakes
Views: 99,234
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  • Now i give a tip for you. Put the cone on top of a paper towel core as support while you fill up the cone with your chocolate.

  • Thank you! I was trying to follow the directions in my confectioners book and it just didn't make sense. Your demo is awesome. 

  • A friend got her career started by Texting HOTMODEL to 77948

  • i came here because i want to make cupcakes. i guess the hole has to be bigger in my case..

  • Damn. I thought this vid was a tutorial on how to make a cone piece for a bong. well don't I feel silly.

  • Fantastic tutorial. My icing bag has actually taken the shape of a cornet instead of a squashed trumpet ! thanks so much for such the very clear explanation.

  • i was just watching dubstep videos... wha ?

  • thanks a lot

  • realy good video since im not in usa i cant find cones for snow cones so im goin to use this :D

  • Omg.. Im not cooking, but I needed to make metal looking cones for a mask I'm making, for the Gaga concert, and this was the ONLY video to help me! Thank you :D

  • ur no help

  • Thanks

  • i love yoour handwriting

  • so beautiful

  • Beautifully clear demo, many thanks! The A-B-C method helps a lot.

  • Did you temper that chocolate or is it just couvature?

  • i searched how to roll a 2 paper cone joint and i found this video.....

  • Thanks i actually used this 4 a blow dart

  • @SaxEducation thats what im trying to do but she no help

  • haha my dad's birthday is today and we just ate..... too full!

  • thank you very much It's very helpful... thank again

  • Can you use a ziplock bag instead of parchment paper?

  • definately u can

    i do it all the time

  • cooool

  • That was a really helpful and well done video, thank you!

  • Thanks 4 the vid..

    Really really helpful

  • i just watched to see the chocolate:)

  • This is such a good vid. I attend one of Englands finest patisserie shcools and have always had problems with piping bags. You explained it far better than they ever did. Cheers my bags are perfect now.

  • Hey, Nice script! It took my a year to have that steady hand...... (I'm Jealous):)

  • Thanks for the video. Our son had to come up with a way to make something which resembled stalactites so I googled paper cones and found your video. That will work great, but now I have an urge for chocolate.

  • Thnx! I didn't use this tutorial for cookin' purposes (I wish I do =P) instead it was very helpful for a college homework: I had to build a paper cone and paint it to look like a bull horn and NOWHERE I could find some info about makin' such a easy thing as it was to make a paper cone...and here I found it...and it worked so well! Thank you a lot, ms. Dyann!

  • Thank you so much! Your demo was very helpful!

  • Thanks, I was looking everywhere for a good demo on this - and now I've found it. I'll give it a go!

  • Great explanation, thank you!

  • cool know what would be much easier goin to the shop and buying one

  • can u use wax paper??

  • Dyanne!

    Thanks so much for this video.

    It's tremendously helpful, and I wish I had found this sooner because the first time I attempted making a cone out of parchment paper... I really messed up.

    Anyway, is it possible to fill it with other types of icing/frosting, such as buttercream?

    Thanks. :)

  • Sure...you may just have to make the opening smaller or bigger depending on what you're using...

  • can you use wax paper? because i used wax paper and it worked fine! but where do you get pre cut parchment paper???

  • wow this is a mazing i cnat wait to go get some of that papers! is that like wax paper? i dont know i ever seen parchment paper in montreal canada. i will take a look and see . THANK SOO MUCH! i added to my fav and i suscribed :)

  • No, it is not like wax paper. Look in the section where the alumminum wrap and plastic bags are. Thank you for subscribing!

  • Cool vid! I'll have to try that parchment cornet. I've always used a quart size zip-loc bag with one corner snipped off. It does a pretty good job. Thanks for all the tips!

  • This will work much better. Let me know how you do

  • LOVE your videos. :)

    I always look forward to seeing what you are up to.

    Susie in northern NY

  • Thanks Susies...I'm originally from NY!

  • You're from NY???????? Come on back and teach me some things. :)

    Can't wait for more videos.

    Susie in northern NY

  • Hi Debi1114,

    The pre-cut sheets are 38cm x 38cm x 53 cm OR 15in x 15in x 21 in. You can easily cut them in half for when you need a smaller cornet.

  • Such a well made video, I really enjoyed it. I can't find pre-cut parchment (I'm from South Africa), was wondering if you could give me approximate dimensions of your triangles. Thanks

  • The buttercream icing and this one Lol

  • Hi xDRandomGirlxD, Which recipe are you interested in seeing "step by step"?

  • Hi, I've been on your website and watched the clips of you making things and i was woundering if you could put pictures on asweel, step by step because unfortunatly for me the clips stop so i dont get to see the finishing look.

  • You're very welcome.  Thanks for watching!

  • Thank you for this video

  • great video thank you for this one

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