Added: 3 years ago
From: 7aki7aki
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  • شكرا لمجهودك والغنية كتير رائعة

  • Nice recipe... love basboosa hmmm

    by the way can i know the name of the song or singer please... thanks [ mail me at: neyaze@hotmail.com , plz.. thank you

  • Thanks a lot!! I have just tried the recipe. Very delicious :))

  • Thanks Regarding the ingredients ,you said;1 cup of liquid (water and yoghurt )together ,do you mean both of them form one cup when mixed together .Would you please tell me exactly how much yoghurt and water should I use?

  • @jawad384 that depends on the density of yoghurt, if it is light you can mix a half a cup of it with a half a cup of water, if the density of yoghurt is hight use perhaps 1/4 yoghurt to 3/4 water

  • Would you please tell me the dimensions of the baking tray you used for this recipe?

  • @jawad384

    40x25 cm sorry for answering you late

  • هههههههه حبيت النمورة و حبيت اكتر اسلوب التصوير و التعليق بس عندي فضول اعرف من وين حضرتك بعرف سورية ههههه المهم الله يعطيك العافية و رايحة اعمل هالنمورة سهلة خفيفة و لذيذة

  • @saryah25

    الله يعافيكي.. أنا من حمص... قوليلي اذا زبطت معك

  • ميادة بسيليس

  • مشكورة كتير على النمورة

    والله يعطيكي العافية

  • el motrebeh esma ( mayada bseless )

  • النمورة عنا بفلسطين شي تاني

    ممكن تقوليلي من وين نزلتي الاغنية ؟ كتير حلوة او اسم يلي بغنيها

  • ممكن اعرف من هذا الفنانه

    بليز

  • thank you for the recipe

    can you tell me the measurment for the samolena , water , sugar,yogurt and baking powder.

  • you are welcome,

    for every cup of semolina you add 1 cup of sugar and 1 cup of liquid ( water and yogurt together) and 1 teaspoon of baking powder.

    for the syrup: for every cup of sugar you add 1/2 cup of water, some dropes of lemon juice and the aroma of orange-flower

  • يسلامو هل يدين

    merci

  • و ايديكي.. أهلا و سهلا

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