Added: 4 years ago
From: expertvillage
Views: 11,134
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  • Im better than u and im only 14,

    Check out my vids :)

  • I would like the last 1:48 of my life back please

  • lol i was waiting for someone like you to give me reason.

    I used to work at a crepery, so it shouldn't be hard

  • And i can do better for sure. ill make a vid tomorrow morning

  • Hmm I just checked your account MiThThArEeL and i didn't see the video you said you would post of you ding better, wierd.

  • BITCH THATs TOO MUCH RASPBERRY.

  • wala breakfast

  • i dont think the crepe is a mess..... at least she got the guts to show us... >___> and i agree with bigisland66... dont complain or insult someone unless u can do it better...

  • what a mess!!

  • Oh, and if anyone wants awesome ideas for crepes, search for toffee crepe cake or turtle crepes.

  • I can do better and I'm not complaining. Her related video gives the absolute EASIEST recipe for crepes that look and taste authentic. So what if she rolled the crepe wrong, or if this isn't her best video. She has others that are simple to understand and very helpful.

  • Don't complain unless you can do better!

  • put some glue to stick the sides!!! you are a horrible "sef"(as you said) and i think that these recipes are for people like you(i mean for deads!!!!

  • horriable presentation!!! and you call yourself a chef....

  • That is pathetic. I opened this video looking for a video recipe for crepe (which rhymes with 'rep' not 'rape' by the way) and I get some woman elucidating me on how to roll stuff inside ready made ones. Well done America, really, well done.

  • True words

  • 1 c sifted al-purpose flour

    a pinch of salt 1 egg 1 egg yolk 1 1/4 c milk

    3/4 tbls melted butter

    sift dry ingredients together.Beat the egg and egg yolk with milk and stir some of it gradually into the flour. Add butter and beat with a beater to incorporate air. Add the remainder of the egg and milk.Beat again.Let stand for 2 hours.Heat the pan well and grease lightly with butter.Pour the mixture in the pan(about 2 tblspns)coating thinly the top.Cook till one side is brown.Flip.

    Makes 12

  • you should have some cheese to go with that whine. Just look at the related videos, or type crepe batter on the search field.

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