@jgasparsy... napakapitasero o pinatsera mo naman... parang ang galing mo ah... ba't 'Di ka gumawa ng sarili mong mga videos... ? mag-aral ka muna magluto at alamin ang mga engredients bago ka mag-salita.
@ kuya ng panlasangpinoy... keep up the good work, 'wag sana kayo maapektuhan ng mga taong pintasero at pintasera, ang laki ng tulong nyo s amin. more power!
@jgasparsy..alam mo kuya o ate..may ganito talagang luto,if ayaw mo sa site na to u can make ur own..tska ang dami mo pong reklamo bakit d kb ngsasalita ng english?? nman filipio ka din pero kong makapanglait ka para kang hindi pilipino tsk tsk ..suggest ko sayo try mo pong lutuin yan ng may malaman kang bagong luto baka mapahiya ka pag natry mo hay...badtaste(e English din po yan db?)
@jgasparsy..alam mo kuya o ate..may ganito talagang luto,if ayaw mo sa site na to u can make ur own..tska ang dami mo pong reklamo bakit d kb ngsasalita ng english?? nman filipio ka din pero kong makapanglait ka para kang hindi pilipino tsk tsk ..suggest ko sayo try mo pong lutuin yan ng may malaman kang bagong luto baka mapahiya ka pag natry mo hay...badtaste(e English din po yan db?)
@jgasparsy..alam mo kuya o ate..may ganito talagang luto,if ayaw mo sa site na to u can make ur own..tska ang dami mo pong reklamo bakit d kb ngsasalita ng english?? nman filipio ka din pero kong makapanglait ka para kang hindi pilipino tsk tsk ..suggest ko sayo try mo pong lutuin yan ng may malaman kang bagong luto baka mapahiya ka pag natry mo hay...
@jgasparsy..alam mo kuya o ate..may ganito talagang luto,if ayaw mo sa site na to u can make ur own..tska ang dami mo pong reklamo bakit d kb ngsasalita ng english?? nman filipio ka din pero kong makapanglait ka para kang hindi pilipino tsk tsk ..suggest ko sayo try mo pong lutuin yan ng may malaman kang bagong luto baka mapahiya ka pag natry mo hay...palibhasa badtaste(english din yan ah) gumawa ka ng sarili mong mundo :))
kuya...its great recipe...can I suggest? its healthier kung aalisin natin ang skin and fat of chicken.. since we using both dark and white meat. suggest lang po ito, no intend to offend. peace
kuya...can I suggest? its healthier kung aalisin natin ang skin and fat of chicken.. since we using both dark and white meat. suggest lang po ito, no intend to offend. peace
That is not even a spinach. Your spinach looks like something else... and besides, spinach is not a filipino vegetable. use chopped pechay instead... Thai chili? better call it medium-size siling labuyo
Hello I just made this recipe and OH MY!!!! It was so delicious, definately one of the most delicious dishes I have ever cooked. Thank you so much for your recipe, my family loved it . keep the great recipes coming
gustong gusto ito ng pamilya ko. esp my husband..thanks a lot..lahat ng lutong pinoy sayo ako natuto.maraming2 salamat tlaga..godbless ur show..at sa uulitin pa.
kuia,,pwd po ba'ng alternate sa green papaya e ung sayote po...kasi mahirap maghanap ng green papaya d2!!..sa totoo lng po d pa ako nakakakita ng green papaya d2!!..
Paprika is a spice that's basically sweet chili pepper powder. Most paprika is mild/bland and used mostly for color (like how Filipinos use asuete), but imported European paprika can be sweet, spicy or smoky. I used it recently to make lamb kabobs and it gave the meat a slight red-orange-yellowish tinge. Most recipes I've come across don't use paprika as the only spice; I think it's a spice that's used best in conjunction with other spices for the full effect.
jealous people are giving some videos of certain channel lowest ratings... maybe that`s why... put other channels down so their own videos will show that they have high ratings... just my thoughts...
thank u so much,you're a big help for those who dont know how to cook,like me :)
gbubbly20 3 weeks ago 2
Thanks for sharing
rachellemanansala16 1 month ago
thanks alot :)
mrdevil2107 2 months ago
bakit di po kayu gumgamit ng betsin ?
reynantediaz 2 months ago
parang tinola na may gata hahahaha
22owala 3 months ago
im cooking this now^^thank you for sharing po
kenayataku 3 months ago
kapampangan kaba?
leobangi 3 months ago
try ko po itong lutuin sa amo ko..yung chicken afritada po,,nasarapan sila...hehehe...more power po..
joudes14 4 months ago
nakagawa na ako at masarap!!!!!!
evaumipig25 4 months ago
this will be my recepi for today yummyyyyyy...
borresmichael 4 months ago
tutulo na laway ku :P
Yelenakerei 4 months ago
nice recipe po.. ask ko lang po if kung ano pwede na ipamalit sa spinach kung hindi po available.. salamat po..
jennybelleoregano 5 months ago
@jennybelleoregano pwede ang sayote instead of papaya:)
DSYM 5 months ago
kakagutom haayyzzzz
dhatzmeable 5 months ago
완전맛잇음...
ChanseDillavou 5 months ago
that looks really good.I am going to make it today and see how my cooking will turn out lol..
ChanseDillavou 5 months ago
wow natutu tuloy akong mgluto ng ginataang manok salamat sa panlasang pinoyoyyyyyyyyyyyyyyyy hahahah
graceluena1 7 months ago
sarap nakakagutom...;0'
ziz256 7 months ago
nkakagutom....
d3mzh1t 7 months ago
ang galing nito kuya... I'll try this tonight...
@jgasparsy... napakapitasero o pinatsera mo naman... parang ang galing mo ah... ba't 'Di ka gumawa ng sarili mong mga videos... ? mag-aral ka muna magluto at alamin ang mga engredients bago ka mag-salita.
@ kuya ng panlasangpinoy... keep up the good work, 'wag sana kayo maapektuhan ng mga taong pintasero at pintasera, ang laki ng tulong nyo s amin. more power!
Jzee360 9 months ago
looks nice, will try soon :)
angeljason0622 9 months ago
This has been flagged as spam show
@jgasparsy..alam mo kuya o ate..may ganito talagang luto,if ayaw mo sa site na to u can make ur own..tska ang dami mo pong reklamo bakit d kb ngsasalita ng english?? nman filipio ka din pero kong makapanglait ka para kang hindi pilipino tsk tsk ..suggest ko sayo try mo pong lutuin yan ng may malaman kang bagong luto baka mapahiya ka pag natry mo hay...badtaste(e English din po yan db?)
shula9115 9 months ago
@jgasparsy..alam mo kuya o ate..may ganito talagang luto,if ayaw mo sa site na to u can make ur own..tska ang dami mo pong reklamo bakit d kb ngsasalita ng english?? nman filipio ka din pero kong makapanglait ka para kang hindi pilipino tsk tsk ..suggest ko sayo try mo pong lutuin yan ng may malaman kang bagong luto baka mapahiya ka pag natry mo hay...badtaste(e English din po yan db?)
shula9115 9 months ago
pwedi po bang mauna ang vinegar sa gata...example sa ginatang na isda...tnx
x69c4 9 months ago
wow! it looks yummy!
tesoroali 9 months ago
ano nga pla sa tagalog ang spinach, bat kse kailangan pa english ang mga engredient e panlasang pinoy dapat tagalog, masyado sosyal to nagluluto!
jgasparsy 9 months ago
eto na po ang tinolang chicken curry .
jgasparsy 9 months ago
can i use string beans,instead?thanks...
graczie03 11 months ago
how bout sayote for papaya? dont know if its ok...
Ecce1010 11 months ago
Do you have a cook book? i like all the recipe.
chikkaka21 1 year ago
Salamat for this vid..
Sira ang Diet ko.. lol Lena from Japan :)
Truest4r 1 year ago
sarap. n try ko to lutuin..
marguirette01 1 year ago
wow sarap...pero sir ano poh pwede e subtitute sa papaya?
babyfaime 1 year ago
@babyfaime pwede ring sayote. healthy din naman.
parafe076 1 year ago
This has been flagged as spam show
Time to stop crying try Naughty women mworld5.info
Mega12345678p 1 year ago
looks delicious!
linba12345678 1 year ago
Omgosh this ROCKS, I TRIED THIS TODAY AND IT TASTE GOOD. LOVE PINOY COOKING <3
Fourseason 1 year ago
@Fourseason is it spicy?
foxyruth2 1 year ago
anu po un paprika?hehe sori tao lng po:))
aaliyah005 1 year ago
@aaliyah005 ..its a type of a food coloring....middle eastern people use it more often to add spice to thier food.,
lola5577 1 year ago
u crack me up "hahaluin natin para mag-mix" ha ha! Para ka nang artista, pero salamat pa rin sa bideyo pre, tsalap, busog, dighay!
AZHOLEN1 1 year ago
Sir,mas masarap cguro ginawa mo nalang na tinolang manok yan.
BADTASTE35 1 year ago
@BADTASTE35 tinola na curry wa ha ha ha!!!!
jgasparsy 9 months ago
@jgasparsy..alam mo kuya o ate..may ganito talagang luto,if ayaw mo sa site na to u can make ur own..tska ang dami mo pong reklamo bakit d kb ngsasalita ng english?? nman filipio ka din pero kong makapanglait ka para kang hindi pilipino tsk tsk ..suggest ko sayo try mo pong lutuin yan ng may malaman kang bagong luto baka mapahiya ka pag natry mo hay...
shula9115 9 months ago
@jgasparsy..alam mo kuya o ate..may ganito talagang luto,if ayaw mo sa site na to u can make ur own..tska ang dami mo pong reklamo bakit d kb ngsasalita ng english?? nman filipio ka din pero kong makapanglait ka para kang hindi pilipino tsk tsk ..suggest ko sayo try mo pong lutuin yan ng may malaman kang bagong luto baka mapahiya ka pag natry mo hay...palibhasa badtaste(english din yan ah) gumawa ka ng sarili mong mundo :))
shula9115 9 months ago
wala bang pwedeng isubstitute sa coconut milk??pwede ba fresh milk??
fuzeboxe 1 year ago
@fuzeboxe evaporated milk pwede!
NilkNarf03 1 year ago
i agreed w sally...always remove the skin of the chicken healthy way of cooking..:D
TheGenesis81 1 year ago
pwedeng bang sayote instead of papaya?
KingdomWalkerZ 1 year ago
anong pang sub sa coconut milk?pwede ba yung milk?normal milk??
bytmig135 1 year ago
Ang sarap naman nyan. Good Job thank you sa ideas.I will cook some tonight and use your recipe.:D
singkamas1 1 year ago
ANG SARAP NAMAN. NAKAKAMISS NA ANG PAGKAING PINOY...
eirelav215 1 year ago
pano kuya kung walang green papaya? pwede bang squash/pumpkin?
youloveken 1 year ago
@youloveken pwede samahan mo n ng ampalaya at talong pakbet na ha ha ha!!!
jgasparsy 1 year ago
@youloveken sayote...
free2cumnc 1 year ago
kuya...its great recipe...can I suggest? its healthier kung aalisin natin ang skin and fat of chicken.. since we using both dark and white meat. suggest lang po ito, no intend to offend. peace
allysanddino 1 year ago
kuya...can I suggest? its healthier kung aalisin natin ang skin and fat of chicken.. since we using both dark and white meat. suggest lang po ito, no intend to offend. peace
allysanddino 1 year ago
ano po ba ung spinach sa tagalog hndi ko po kc alam tanx
djwrickie 1 year ago
kuya i just try lately! ;) nagustuhan nang partner ko! thanks kuya!!!!
PiCCoLinaJeanS 1 year ago
substitute sa spinachi think dahon ng sili.
gscerulli 1 year ago
That is not even a spinach. Your spinach looks like something else... and besides, spinach is not a filipino vegetable. use chopped pechay instead... Thai chili? better call it medium-size siling labuyo
haydnesque 1 year ago
hoy wag k ng magcomment kung mamimintas k lng!!!!
starskiezze 1 year ago
kakaloka ka!!!
starskiezze 1 year ago
tsong try mo espinadas! un ang substitute!
quickandezrecipes 1 year ago
ginutom mo ako..sarap mananghalian..
eyafnivlek 1 year ago
npaka simple lng po pala ne2.. salamat po sa inu... libangan kng manuod ne2.
honeydadulla18 1 year ago
Very good and taste so good hubby love it.
bonsailady 1 year ago
That sounds like mystery guitar man... :D
kitkatreema 1 year ago
made this last night for my finnish boyfriend. he loves it a lot :)
trixieification 1 year ago
saraaaaaaaaaaaap!!!!!!!!!!
SuperBinibini 1 year ago
@kapishiaika @panlasangpinoy
same question, can you sub potatoes for papaya, o kaya chayote kung walang green papaya?
bulok69 1 year ago
is there anything i can use besides ginger?
i like the flavor it gives to food but i can't stand the taste of the actual ginger in my mouth...
stailynne01 1 year ago
can i use sayote instead of papaya?
hopecarlyfaith1 1 year ago
could you put patis on it as well or will that kill the dish?
DurtySantos 1 year ago
sayote, petchay pede pang substitute....
regalag22 1 year ago
tnx po.
kuya hindi po ba mainit ung takip ng pot?
021809am 1 year ago
Sarap !!! the best thank you po
LissaPar 1 year ago
Hello I just made this recipe and OH MY!!!! It was so delicious, definately one of the most delicious dishes I have ever cooked. Thank you so much for your recipe, my family loved it . keep the great recipes coming
Daisyluvsmac 1 year ago
i will cook this recipe 2nyt,its my hubby's favs,takam na takam sya tlaga s ginataang manok!
taurose65 1 year ago
can i use sayote instead of papaya? coz i cant find green papaya here....tnks!!!!u
ithelskie 1 year ago
pwede petsay i substitute.
mhingay 1 year ago
ay sayang ilove ginataan talaga pero pano yan ala kaming papaya dito
irenelden 1 year ago
kng wala spinach pwede petsay.
mhingay 1 year ago
i really like your taste! pinoy na pinoy! keep it up!
prettyme411 1 year ago
This has been flagged as spam show
It's hard to sell sweet potato. ㅠ_ㅠ
why?
Because it's so~ sweet.
HaRaBuJeee 1 year ago
Can you omit the ginger? I don't like biting into it hahaha
KCabrera08 1 year ago
@KCabrera08 hehehe that's funny...just don't eat it
aavalenzuela1 1 year ago
im making this tonight....excited hope it turns out good...tnx PP
ellevam27 1 year ago
i love your recipes...u make it seem like cooking is easy :D
ummm03 2 years ago
fav ko talaga ang anything na ginataan sarap!!
nokster 2 years ago
wow! thank you!
troyapple 2 years ago
Pwede bang gamitan ng petchay or bokchoy instead of spinach?
jeminice20 2 years ago
ang galing mo talaga kuya ang sasarap ng luto mosalamat kuya dami ko natutunan salamat.
allandedomingo 2 years ago
sarap nyan kuya.... thanks
fairshare614 2 years ago
mmmmmmmmmmmm sarap pwede din ba mag request ng cookies alam nyo po ba paano gumawa
rodanecastro 2 years ago
pwd mag request?! alam ny0 ba pano maglut0 ng sippo egg?..thanks :)
leetandeg 2 years ago
fav ko ang may gata try ko to tomorrow next day nalang ang beef with broccoli(o^v^o)yahOO(^・^)Chu♪thank you
ZRYUAMORT 2 years ago
Hay kua, salamat sa iyong gatang manok
gustong gusto ito ng pamilya ko. esp my husband..thanks a lot..lahat ng lutong pinoy sayo ako natuto.maraming2 salamat tlaga..godbless ur show..at sa uulitin pa.
BellaSalvacion 2 years ago
pwede mustasa???
scrapmonkey 2 years ago
my favorite spicy coco milked chicken
messengerofmail121 2 years ago
I really love hot chili peppers,feeling hot hot hot!! The best spice in the whole world.
Durian678 2 years ago
Substitute paprika with curry powder, Chicken CUrry na!! haha
crosse1152 2 years ago 7
pwede ba potatoes instead of papaya?
kapishiaika 2 years ago 6
@kapishiaika
same question, can you sub potatoes of papaya, o kaya chayote kung walang green papaya?
bulok69 1 year ago
wow ang sarap... pwede po bang mag request...BEEF AFRITADA!!!!
blueroxypinay 2 years ago
kuia,,pwd po ba'ng alternate sa green papaya e ung sayote po...kasi mahirap maghanap ng green papaya d2!!..sa totoo lng po d pa ako nakakakita ng green papaya d2!!..
olre1 2 years ago
wow sarap! nice, creamy and delicious! good cooking technique.tnx for posting!
sanctuaryo101 2 years ago
gusto ko to^_^ill definitely try this dish^_^
mydenmel 2 years ago
Paprika is a spice that's basically sweet chili pepper powder. Most paprika is mild/bland and used mostly for color (like how Filipinos use asuete), but imported European paprika can be sweet, spicy or smoky. I used it recently to make lamb kabobs and it gave the meat a slight red-orange-yellowish tinge. Most recipes I've come across don't use paprika as the only spice; I think it's a spice that's used best in conjunction with other spices for the full effect.
laniesilla5 2 years ago
kuya para san b yung paprika ano b lasa na add nun ask k lang po???
baluchiwuchi1 2 years ago
Bro. tanong lang pampadagdag lasa ba ang paprika o papadagdag kulay lang? puwedi bang kahit wala? salmat
agnesbajamundicastro 2 years ago
Kuya, kung wala pong papaya pwede ba na sayote na lang?
jannicka0323 2 years ago
Jannicka, in absence of papaya or sayote, you can try Zuchini...
rlf4403tube 2 years ago
sibgns minimal ang papaya at sayote i suggest gmamit kayo ng balat ng pakwan tangalin nyo lang ang pinaka outer part..lasang papaya din...ulala
palanog 2 years ago
masarap! tanong lang.. Ano po pwedeng substitute sa spinach?
capacion 2 years ago
you may use malunggay leaves capacion
panlasangpinoy 2 years ago
@panlasangpinoy can you put patis in the dish as well?
DurtySantos 1 year ago
@panlasangpinoy tnx pare ngayon may alam nanaman akong lutuin jejejeje, keep it up
xBUNSOx 1 year ago
@panlasangpinoy grabe mukhang masarap!..im going to try this!!!!
yanabeibe 1 year ago
I heard from my mom, young leaf ng "siling labuyo" works well^^
MSrondtchr 1 year ago
capacion, in place of spinach, try watercress!
rlf4403tube 2 years ago
@capacion
either kangkong or any type of veggie
kiknowling 1 year ago
how come you just kept on adding stuff neglecting to tell us the time when to add the ingredients? Do you just wing it?
aniaj29 2 years ago
He explains when, but it's in filipino language. You can look at the link on his site and get details :)
seashorebeauty 2 years ago
English translations and detailed instructions are available in the site if that's what you're looking for. Hope this helps.
panlasangpinoy 2 years ago
why is the rating disabled
gfrogy 2 years ago
jealous people are giving some videos of certain channel lowest ratings... maybe that`s why... put other channels down so their own videos will show that they have high ratings... just my thoughts...
burningice1000 2 years ago