Gordon Ramsay - Aubergine caviar

[papalovesince1992]

i swear i think he is on cocaine based on his movements and energy 

[whails]

@papalovesince1992 no he just needs to go toilet.

[Elfitizer]

We have pretty much this exact same thing in israel. Its called chatzileem, and its usually served with falafel

[Boodhunnilesh]

at the end he should have said ; ' now eat up, and shut the fuck up !'

[random1ty]

"smell when you get inside there"

[warforglory]

hünkar beğendi yedir buna wtf olsun.

[MegaBarron123]

i didnt know chris jericho knew how to cook

[peeweesherman]

I'm guessing he is using cilantro?

[KuroyokoTakeshi]

@peeweesherman Coriander is another name for cilantro :p

[peeweesherman]

@KuroyokoTakeshi That's the thing though. I've been taught that the seeds are coriander and the leaves are cilantro. which is why it confused me that he called the herb coriander.

[KuroyokoTakeshi]

@peeweesherman They are actually the same thing though; I believe the seeds are just used differently.

[peeweesherman]

@KuroyokoTakeshi We'll have to agree to disagree. It is a good topic of debate though. If you go to a store and ask for coriander, you will get a jar of seeds that can be crushed or toasted. If you ask for cilantro, you'll get the herbs. In america atleast.

[KuroyokoTakeshi]

@peeweesherman I work in a produce department and when people ask for coriander they've always been referring to the herb.. But who knows, it's one of those things that is based on perspective I guess.

[peeweesherman]

@KuroyokoTakeshi Lucky bastard. Cooking rules.

[KuroyokoTakeshi]

@peeweesherman I can't complain seeing as I'm only 20 haha.. Free healthy food :)

[peeweesherman]

Holy balls he's got a fishbowl full of nutmeg.

[mony09bony]

I feel ashamed thinking that "aubergine" is english and not eggplant.

Here in Germany, many people also use the word "grapefruit" not knowing that it is originally called "Pampelmuse". :-)

[chrsylvest]

I'm on the toilet right now.

[RusNad]

lol @ americans it doesn't look like an egg does it :P

[ZeeN4v0]

it's called aubergine everywhere except u.s.

[bonakid22222]

@ZeeN4v0 close enough

[mrsamsa]

Aubergine Caviar. DONE.

[SOLIDSNAKEXXX360]

ITS AN EGGPLANT

[RandomfVideos]

Chef Ramsley > Chuck Norris

[antonb000]

wtf is an aubergine? looks like an eggplant to me

[tigran914]

we call that egg plant here in the US, I kinda like Aubergine better cause egg plant makes no sense

[mesahusa]

its called a eggplant? lol

[Torbyz]

@mesahusa not inn the uk mate

[Nabiki73]

I'm not a vegetarian, but this dish make my mouth water. Why do I keep watching these vids while I'm hungry?! :(

[phongsavath251]

isn't it an eggplant, but i guess its called different in some countries =)

[tanbir11]

@phongsavath251 aubergine is in french he just wants us to think he is cultured

[TheyCallMeNis]

i love it when the second top comment is the same as the first..

[utilitiez]

lol eat up and shut up

[ladyhomechef]

Aubergine = an even fancier name for brinjal.

[oopopp]

Aubergine = Fancy name for Eggplant

[Seallie]

@oopopp It's in french, just saying.

[MilanBoy95]

@oopopp It´s the European name for an eggplant*

[onlyfornintendo]

@MilanBoy95 European?? Europe has a lot of countrys

so a lot of names in my country is Berenjena

[MilanBoy95]

@onlyfornintendo Which country?

[onlyfornintendo]

@MilanBoy95 spain

[gravino555]

@oopopp french name for eggplant

[Boodhunnilesh]

@oopopp Aubergine is the french name for eggplant

[Ifailatlife1991]

@oopopp no

[lawnboyinthehood1980]

Looks like what one would find in a used babies diaper , maybe it tastes better idk

[DuckyLoveD2FPK]

This looks disgusting.

[msfashionlover]

@DuckyLoveD2FPK dont judge a book by its cover

[gablison]

but sour cream is so much easier to find than creme fraiche!

[brandonwhite5493]

Hmm TIL That the leaf of coriander is cilantro. At first I was like, Is he really calling a leaf a seed. Turns out I'm not a world class chef... :O

[ZzZ0h5n4p]

lol if a vegan comes to my party... I'll just say "oh shut up" :P

[hanode01]

You shut up!

[Shanongao]

he means egg plant right? or is tht a different thing all together?

[xSkyChainx]

@Shanongao Same thing, different names! ;)

[Strefanasha]

so he is capable of doing a cooking programme without being a screaming maniac as in hell's kitchen. Maybe that latter is simply play acting, but it persuades me that my contempt for so called "reality" tv is justified.

If he had stuck with this rather than the bullying nastiness of hell's kitchen that pollutes local tv, I would have had some respect for the man.

its too late now

[TheFatal05]

@Strefanasha He is looking for people that can handle the stress you clearly have no passion and completely blinded by your ignorance, so fuck off. He doesnt need your pathetic respect when you cant even take your head out of your own ass.

[Brendan9895]

@Strefanasha In hells kitchen he is facing 100s of orders, a few complaints and they are on a tight deadline, do you honestly think you could manage that stress free? yeah right.

[SuperDrRockzo]

@Strefanasha Watch Kitchen Nightmares UK, The F Word, Gordon's Great Escape, or Masterchef if you want to see him in a better light. Btw, it wouldn't very well be hell's kitchen if he wasn't so hard on them.

[bassface14]

olive ole

[rezzacapaioete]

*_____*

[Spac3JunK]

3:15 thats what she said ;)

[tubeyoujim]

mille grazie oggi lo faccio buon natale!!

[muncher541]

Isn't that am eggplant?

[calpitoc]

3:55. Fucking amazing.

[9o94ever]

its a Mediterranean dish called Baba Ghanuj or Mutabal ;)

[dothedo1111]

A veghead can't have cream.

[godserens]

@dothedo1111 pretty sure they can, just can't eat the meat

[parahumanoid]

@dothedo1111

Depends. The hard-line vegetarians that refrain from any animal-derived food are called vegans. If that distinction isn't made, then they probably mean regular vegetarians and don't mind an egg and milk once in a while. They just stay away from products that require death of an animal to obtain (not sure where eggs stand with them), but milk products should be OK.

[Yeepride987]

basically garlic roasted mashed eggplants! w/ a lot of sourcream bit of lemon and now its a dip. ill try that with potatoes =P

[Josh1Joshua1]

how fast is he using that knife at 4:00?!

[tubeyoujim]

umm buonissimo anche stupendo quanto mi piace!!

[nanakon28]

@dnycguy9 He did put coriander in there. Think you're on crack.

[alcadm4a123]

even im a non-vegetarian, I WANT TO EAT THIS

[jamezz34]

@alcadm4a123 that's like saying im a non-alien

[ShadowGunt]

Wait... vegetarians cant eat garlic right? There's garlic in the Aubergine Caviar! 0_0

[Phanatical92]

@ShadowGunt Garlic is not an animal. -_____-

[polentoni28]

@Phanatical92 theres a certain Hindu sect who are vegetarians and they dont eat garlic(because the smell is "offensive" according to them)...the guy you're replying to got that sect and vegeterians confused together(i have no fuckin idea how he got them confused but he did.....unless he thinks garlic is an animal lol)

[90talisten]

@Phanatical92

it is, its comes from trees

[DaemonTFO]

@ShadowGunt retard

[Pyrate3]

3:57 O_O fucking drummer

[lhrmeonom]

so.. much.. olive oil... X_X

[DantePierotti29]

"Every vegetarian in Britain had thought I'd opened up a vegetarian restaurant...God forbid"

[Portnoy79]

3:57 ok, Gordon could be a good drummer too.

[marcusduck]

@Portnoy79 that because he IS one.

[Galactic123]

It's funny that he says "If you can't get sour cream, use creme fraiche" cuz here in the states, I use sour cream when I can't get creme fraiche.

[nigmafrost]

fuckin KNIFE ACTION!

[Grandmajoe123]

"what is that?"

"Yeah, welcome. Merry Christmas. That is Aubergine caviar."

lololololol I love him!

[lolzguy531]

@ChainsawJuliet And then you're cut in half, scored(if that's how you write it), stabbed with herbes, put in an oven and chopped up. still so exited? but it really looks delicious.

[SagaraSouske]

Ramsey's Baba Ganoush?

[MissLittleSoldier]

Making this right now.Hope it tastes good :)

[HazRaeInnocentPain]

Now eat up and shut up.OMG he's the man.

[dbickpg]

When he says 200 degrees he means Celsius

[detahdomo]

making this soon... any tips?

[GBBWAR]

this is an Arabic cooking

and its not called an Aubergine caviar

its called motabal :(

[zzIrHainezz]

@GBBWAR Wrong

[deepkris]

One of the best cooking videos from GR. Lovely :-)

[StylinRed]

egglants

[BigKwell]

Who cares about holidays? It's a treat year round!

[iplay360]

Just made this. So so good.

[joelluo]

"now eat up and shut up"

[AnimatorsatWork]

Aubergine is the British word for an eggplant, for all those wanting to know.

[LuckyDukeSeven]

@AnimatorsatWork

Technically, the English word for Eggplant is Eggplant. Aubergine is a French adaptation of an Arabic word, Al-bouetanjanie. At least, that's what Wikipedia said.

[roldanb]

@AnimatorsatWork IS THE FRENCH WORD U COCKHEAD!

[bfoaliali]

Gordan hates vegetarions lol..

[chuckuckuck]

holy shit at that chopping

[ca1cifer]

Is there a difference between aubergines and eggplants?

[DragonVictor]

3:53

damn i gotta learn to cut that fast.

[InnuendoXP]

@DragonVictor

sharp knives, work experience prepping in a commercial kitchen, shitloads of practice

Done!

:P

[CVWebService]

the dish works better if you use thick greek yoghurt instead of sour cream

[limbo74]

@CVWebService Nice tip, I can't find sour cream here that easily...

[luv1luv4all]

"now eat up and shut up" 

[teokiatuan2]

i figure the herbs and garlic would work alot better if they were ground into a paste and then smeared on

[0inkypig]

human blender...?

[LeoLex07]

@yeloprwlr

i used to have to make this years ago in the Hilton Cardiff, most definitely an aquired taste..

[yeloprwlr]

has any one made this? i've tried it a few times and it's not good... at all...

[teokiatuan2]

@yeloprwlr what didn't you like about the taste?

[talktome828]

thump up if you were like holy shit when he chop his aubergine super fast loool

[ChainsawJuliet]

omg the way he strokes those aubergines *__* I wish I was one of them <3

[siaosiaochin]

@ChainsawJuliet Yeah then he slice em apart

[bonzibonzibonzi1987]

@ChainsawJuliet sexual italian :p

[RubixProduction]

@ChainsawJuliet you wont want to be one at 3:54

[marcusgalvao]

that looks great, but i'm doing this for myself. if people can't wait to get food on christmas they can fuck off.

[AboveCityLimits]

"Now eat up and shut up"

[Lbolting005]

I see eggplant and cilantro, he used 2 different terms for them.

[BlackWolf4830]

Imagine if you went through the trouble of making that, just to find out that a vegan guest was coming

[CaptainSpork7]

This was my dinner tonight....and it was GOOD.



[caranauba]

they're fruits ya know

[rsjmh]

ok ppl i just want to say this is a middle eastern dish and it's called baba ghanoosh or motabal batenjan (eggplant) it is made with yogurt garlic lemon tahina and salt... what makes the flavor special is before everything put the eggplant on the stove and slightly burn the outer part of it then peel it out grind it and add all the ingredient.. at the end when u put it on a plate add olive oil and yummm

[lucioIIBANKAI]

@rsjmh now he make his own dish own dish get it nobody ask for your opinion god bless you for knowing all that but if i want to now something about babaghanoosh i wil google it right thank you anyway for your lesson about food

[ksenos69]

Aubergines come out in the summer! Now, this christmas dish may be popular in Argentina or Australia but not in Greece or Italy. Unfortunatly on June ,July and August we don't celebrate christmas Ramsay.

Μελιντζανοσαλάτα is the name in greek, if you want to know.

Cheers.

[SoyuzBot]

ramsay could easily be a kung-fu sword master there.

[RCT3Crashes100]

This is officially how to own an aubergine/eggplant.



[sayasom]

looks like vomit..

[N1Jr]

@sayasom Well it is a vegetarian food yes?

[limbo74]

@N1Jr So, it would have looked much better if you had put some mince, right? Wrong, it would have looked like vomit plus some mince inside...

[userpyromaster]

@sayasom thats why its called "Poor Man's Caviar" you dumb fuck.

[oklahomma]

3:53 the caviar gets so wrecked. OWNED!

[gpizzle123]

i had to google aubergine just to make sure he was talking about eggplant, and not some weird shit i'd never heard of.

i don't especially like eggplant, but i'm hungry after watching this.

side note: why wouldn't you be able to get sour cream?

[TheBrainMachine78]

@gpizzle123 Good question, maybe it's harder to find in Great Britain?

[gpizzle123]

@TheBrainMachine78

no clue. the cup he scooped it from looked just like what you'd buy in the states.

he called it a "poor man's caviar", so ,maybe it's just more expensive?

any brits care to enlighten us?

[ixekun]

@gpizzle123

What he means here is that the difference in taste wouldn't matter if you added either creme fraiche or sour cream. If the aubergine is still very warm, the sour cream would split and dominate the flavour of the aubergine.

The aubergine, thyme, rosemary and the basil overpowers the richness and taste of either the creams.

Either creams helps thicken and add 'more' to eat for yourself. The need to be "generous" with it is mostly; to not overpower the flavour of the aubergine.

[gpizzle123]

@ixekun no, the other commenter and i were wondering why he would say "if you can't get hold of sour cream".

like is it a rarity, or too expensive?

i was just kinda curious. in the states, it's a regular commodity, so sour cream being hard to find or too expensive to buy just seems weird. don't even think i've seen a store that sells creme fresche*

it's a regional thing.

[ixekun]

@gpizzle123

Well yeah that's the thing, if you can't get a hold of sour cream(in your home) then get creme fraiche(if available instead)...

They are mostly at the same price, only difference would be by 0.2€.

Thus my explanation, it answered the whole thing, if you make something and find that you don't have said ingredient, usually some wouldn't try to look for other alternatives or substitutes. The only thing Gordon meant is what I said; If you don't have XX available, use XX instead.

[gpizzle123]

@ixekun ah, i get it.

i don't believe i've ever seen creme fraiche where i live.

explains why i'd be confused.

like i said. knew it had to be a regional thing.

[VictorLepanto]

Would using yogurt utterly ruin this dish? I love this idea though, French baba ganoush. I always am looking for new ideas for egg plant, can't make parmesan out of all of them.

[thefreymeister]

@VictorLepanto

You'd have to use very plain yogurt, but it would be a reasonably acceptable substitute. Probably a bit drippier than sour cream, but you could beat it a little to thicken it up.

[lulywelling]

Oh Boy, Gordon's amazing chef!

[gut197]

I can get sour cream so much easier than creme fraiche

[drabarne]

@gut197 Because we live in America. In other parts of the world creme fraiche is much more available, like Russia.

[foodmore]

I"M SO HUNGRY!

[Cruzzzzz1988]

why the video? I already got it in the first 13 seconds

[mikomiko321]

Awesome!

[xArchangelSGE]

I would want to go to his house for Christmas.

[Keithlovescake]

Thumbs up if you think left-handed chefs are sexy.

[media1981]

always ruin the food with olive oils huh.. no vegetarian wants greasy oils all over the mouth. FAIL

[ezelouie]

waah waha waah oil, waah waah waah salt...

3 michelin stars

[Strakallion]

is he like obsessed with drizzling his food with olive oil?

[LordTyrannus]

@Strakallion

He's a successful chef and you're not, so either listen to him or stfu. Olive oil is good for you and if you noticed he's drizzling, not pouring.

[Strakallion]

@LordTyrannus i did say drizzling, not pouring. and since when did i say he wasn't a successful chef. idc if im not a chef. im just a kid. i didn't say anything bad about him so think twice when you're replying to people.

[LordTyrannus]

@Strakallion

Apparently my point wasn't understood. You're questioning a very successful chef and his techniques.

[cjcatalan]

@LordTyrannus

is he god? what's wrong in questioning his abilities? he was just curious about the olive oil. you love gordon too much

[LordTyrannus]

@cjcatalan

He wasn't curious about olive oil, otherwise he would have said I wonder why Gordon drizzles his food with olive oil. By saying "obsession" he made it appear as if there was something wrong with the way gordon was preparing his food. Unless he's a chef who can prepare better food he shouldn't be commentating on gordon's techniques.

[FiestyCat86]

aubergine=eggplant

coriander=cilantro

just and fyi for those who live in the states, or elsewhere.

[ellie3637]

aren't these called egg plants?

[sairoku]

@ellie3637 Aubergine is another name for eggplants

[darkfatal]

@TekinOzbekMusic are you an idiot??? he holds the sides.. hence its not hot on the side.. of the foil...no heat transfer,,