Sanaa Cooks - Gluten-Free Flatbread & Pizza Crust

[jistutz]

HI! I'm wondering... can you use a different grain besides Quinoa? I have Millet flour that I'd like to use.

[sanaacooks]

@jistutz I never tried millet, but I don't see why not. Just make sure the millet flour is soft. I would mix the flour with equal amount of water to soften it before I would mix it with the cooked rice. Let me know how it comes out.

[EZGlutenFree]

That looks good! I just made a video using plantains as a pizza crust.

[sanaacooks]

@EZGlutenFree I believe that you will like it. I am going to try your recipe. Thank you for your comment.

[sanaacooks]

@EZGlutenFree I believe that you will like it. I am going to try your recipe. Thank you for your comment.

[aoimhe]

hi, im wondering do you have to cook the quinoa first as i tryed it and they turned out really hard and bitty?

[sanaacooks]

@aoimhe Yes. You need to bring I cup of water to a boil. Add 1 cup of quinoa, stir and bring bac to a boil. Turn off the heat and allow the quinoa to soften and then add the cooked rice. I am sorry that I did not make that clear. Thank you for your comment.

[dream1flower]

Thank you very much for this recipy. I have a question. Does the quinoa has to be gluten free too? or a regular kind is also fine? Thank you for your time and efforts. I started to eat gluten free very recently and your recipes are wonderful.

[sanaacooks]

@dream1flower Quinoa is gluten free. There are different kinds but all are gluten free. Some boxes mixes quinoa with other flours and that you should watch out.

I glad you like my recipes, thank you.

[dream1flower]

@sanaacooks Thank you very much.

[sanaacooks]

@dream1flower You are welcome.

[6merkaba]

Can you use whole brown rice for this recipe?

[sanaacooks]

@6merkaba Yes, just make sure the brown rice are cooked until sticky point and moist.

[sanaacooks]

It is easy. Try it and let me know.

[EntFan1]

this is soo easy. i'm going to have to try this. thank you!