Added: 1 year ago
From: lvlagnetoTwo
Views: 4,548
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  • I miss the Frugal Gourmet and the other great cooking shows of yesteryear. No silly competitions, no reality tv drama, no douchey 40-something trying to recapture his teen years with expressions like "That's out of bounds flavor!" (i.e. Guy Fieri). Just good cooking with some history thrown in.

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  • @TypicalJAFO  How true: cooking shows nowadays are advertisements for gourmet restaurants and high end food products. The point of those admittedly entertaining competitions is not to enlighten or teach, but to show off the skills of professional chefs. Unlike Jeff Smith, who actually gave us, freely, the benefit of his knowledge and skills, such pragmatism is anathema to today's TV uber-chef, whose culinary inventions would require a six figure bank account to prepare regularly.

  • Second only to....Good Eats? ;-)

  • I also got a huge kick out of this show when I was little. Everything about it had a rather whimsical quality, from the opening theme to Jeff's mannerisms.

  • This show brings back good memories.

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  • I love him so much ,my dad and I would be parked in front of the tv every sat. to watch cooking shows ,his was my dad's fav and mine too. The Food network has nothing on PBS!!!!

  • Many thanks for posting these videos, I really liked the PBS shows, but don't remember exactly when I watched them. Things came apart for Jeff in '97, he passed away several years ago. very sad ending, his shows were so upbeat.

  • @delarochej Couldn't have said it better!

  • @delarochej I couldn't have said it better!

  • Cooking, history, and a little viticulture too. Way smarter than any cooking show on TV today. Such a talented guy.

  • "one of these days, you and I are gonna have a sausage festival" - Thank you for the smile, Jeff. You're missed.

  • The Chicago-based eps are vastly superior to the latter ones taped in Seattle.

    1983-90 are absolute classics

    1991-94 is where he jumped the shark

    Can't comment on the 1995-6 "Keeps the Feast" episodes (the one that aired on an obscure cable channel) as I never saw it.

  • Ugh. Too. Much. Pork.

  • @acrovader No. Such. Thing. As. Too. Much. Pork.

  • one day we are gonna have a sausage festival

  • 6:38-6:44 - Ouch, LOL... poor Jeff!

  • about 31 juniper berries! lol

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