@lookleep Me again. Okay, I see now from the station's web site that you no doubt buy the spice locally from that Lakewinds store. I guess I'll just have to wait for the Frontier place to restock. Is is specifically called "Cheddar and Spice" and you buy it in a 1-pound package?
@lookleep myworldhut com looks like they have it available...in their clearance section, they call it Pop 'N' Season Popcorn Seasoning Cheddar & Spice Bulk Frontier. Still looking to see if other shops sell it.
Would I use the same measurements for the coconut oil recipe without the sugar?
I used organic popcorn and coconut oil in the pan last week and it flopped. I think it was the popcorn, not sure what happened there but only half popped.
@Pippilly It was probably the popcorn, if it gets too dry it won't pop, make sure to keep it in an air tight container. You want to use just enough oil to cover the bottom of the pan, I'll get more direct measurements in a couple days.
Try brewers yeast as a spice for your popcorn. It's so good.
witchman1 1 year ago
@witchman1 I keep meaning to try that, thanks
cookingfordads 1 year ago
Noooo! I went to the Frontier website and their Cheddar & Spice is out of stock! Do you buy it anywhere else?
lookleep 1 year ago
@lookleep Me again. Okay, I see now from the station's web site that you no doubt buy the spice locally from that Lakewinds store. I guess I'll just have to wait for the Frontier place to restock. Is is specifically called "Cheddar and Spice" and you buy it in a 1-pound package?
lookleep 1 year ago
@lookleep myworldhut com looks like they have it available...in their clearance section, they call it Pop 'N' Season Popcorn Seasoning Cheddar & Spice Bulk Frontier. Still looking to see if other shops sell it.
700eyesonly007 1 year ago
@700eyesonly007 Thanks!! They have it in a small size too so I can try it out first.
lookleep 1 year ago
@lookleep I'll have to go check, I'm out as of last night so I can get the exact name.
cookingfordads 1 year ago
Would I use the same measurements for the coconut oil recipe without the sugar?
I used organic popcorn and coconut oil in the pan last week and it flopped. I think it was the popcorn, not sure what happened there but only half popped.
Pippilly 1 year ago
@Pippilly It was probably the popcorn, if it gets too dry it won't pop, make sure to keep it in an air tight container. You want to use just enough oil to cover the bottom of the pan, I'll get more direct measurements in a couple days.
cookingfordads 1 year ago
WONDERFUL video!!! Thank you!
frontier33 1 year ago
why not use a microwave lol, less complicated
godserens 1 year ago
@godserens Because microwave popcorn is gross.
kmsiever 1 year ago
good job rob!
angielooo 1 year ago
Sorry, I ah, do you have any specific measurements for this? Like how much oil and sugar in grams and ml? I'd love to try this.
bsnxenogear 1 year ago
@bsnxenogear 1/4 cup (50 ml) of oil
1/4 cup (50ml) of sugar
1/2 cup (100 ml) of popcorn.
Try it and send me a pic
cookingfordads 1 year ago
you are awesome rob!
gtward 1 year ago
Is it bad I want Kettle Corn for breakfast?
ALAPINO 1 year ago
Ahhh im really gonna have to try the kettle corn! :) I love it!
turnthepage 1 year ago
Comment removed
guitarherothre 1 year ago