Eating Global Vancouver - Jang Mo Jib Korean Restaurant

[titoshinigami]

I discovered these places cause my gf who immigrated from korea showed me these places and its funny cause i've lived in Vancouver my whole life >_>

[britney4korea]

Koreans should also work on targeting the local population, not just the Asian community. Koreans are too tight knit or too close knit. They need to branch out more and spread out more so that more people will know about Korean food and culture. Korean food is great and awesome. I just wish Koreans were more confident in promoting their delicious cuisine.

[britney4korea]

Korean food is awesome. I love Korean BBQ. What I noticed is that Koreans need to localize their food to adjust to the locals of the country they are in. For example, the Chinese did it with Panda Express, there is westernized pizza that is not real pizza, etc. Korean food is awesome. If Korean food become popular, it will really boost Korea's image and also help it's economy. The food industry is a billion dollar industry and just imagine how much money Korea can make.

[WhereEaglesDareWWII]

OMFG the guy doesn't speak English , no wonder European Canadians harbor resentment. Think about it.

[MaT18390]

WhereEaglesDareWWII

There are many Europeans, Canadians and Americans in Korea who have lived for 20 years or more who don't speak a single word in Korean....so don't be racist.

[scarywolfie]

did that guy just say that his menu is more traditional or better than the restaurants in seoul!? They still practice almost every korean cuisine that was made since hundreds of yrs back. Court cuisine practiced in palaces are still preserved today & getting popular esp around tourists. things that are super unknown and rare outside korea r pretty common in it, like snake cuisine, 50 yr old fermented stingray, yukhoe (raw meat for comsuming), & other things that this guy probly never heard of.

[scarywolfie]

korean bbq is getting popular but the korean food that's found outside of korea is probly about 5% of what is in korea. any good cooking korean grandma probly knows how to make more korean dishes than that restaurant ever had in it's whole history.

[TaskiyahEmaani]

i wanna to :)

[bonker12]

Man..I'm sure the owner of jak mob jib is baller!!!! Cash!!!yeah!!!

[Rooster621]

Baller!!!...for sure! I'm Korean/American from Chicago. If I'm ever in Vancouver, I'll definitely check this place out. Man, there are alot of Korean restaurants in Chicago also, unfortunately, I can't recommend any particular one because they're all so-so, in my opinion. I'm a spoiled brat I guess, my grandmother, mother, aunts are the best cooks/chefs, but they don't want to get into the restaurant biz. Too bad...

[hyunjinmoon]

스페인 말라가에도 가게좀....ㅠㅠㅠㅠㅠㅠㅠㅠㅠㅠ

[bonker12]

what the fuck are u talking about......it is translated into english u dumb fuck!!!!

[nimblened]

here's the problem i see with a lot of asian restaurants in the greater vancouver area: they don't have their menus and signs in english... if they worked on that they could more than double their business!