Fattoush

[jdh91741]

Love your kitchen!

[jdh91741]

Greetings from Los Angeles. What an enchanting lady you are! Beautiful eyes, engaging smile and your British accent is captivating. I will duplicate your recipe in a couple days from now.

[leaslic]

such

such

such a good recipe

[fhdos]

there is no carrot nor celery in the lebanese fatoush

and there is no spice in the dressing

[jdh91741]

@fhdos Interesting remarks. Will you recommend a better fattoush site?

[fhdos]

@jdh91741

keep it simple Fattoush is very easy it is a simple salad with bread in it that's it basically

lettuce + cucumber + tomato + green pepper + dressing ( 2:1 oil : lemon + crushed garlic + salt&black pepper some people add Sumag + splash of water to make the dressing lighter)

some people add spring onion or white onion and some fresh herbs like mint and parsliy and cilantro to the vegetables in the salad or dried herbs in the dessing)

[inzar87]

it is more like syrian fattoush... =)

[SweetDreams1430]

thank you Julie but FYI, Lebanease fatoush has no celery in it as ingrediant, it is wrond addition, thanks.

[mselvira57]

wow, that looks delicious.. Thank you

[fudgedogbannana]

ahh fattoush, I remember it well, thanks

[ietheissen]

Lovely way of putting it all together. Well explained . Lovely finish with a smile.

All ingredients looked crisp and fresh - Thank you

[stoppeekin]

love the way you make it :)

[pearl408]

I love all kinds of Lebanese food, Fattoush is one of my favorite , fantastic salad.

She is the best presentation among all Fattoush receipt videos, very good.

[zoukita]

LEBANESE CUISINE!

[AnaQ8yAna]

I LOVE the salad and the video and your video quality & style& everything...

[kustacma10]

i beelive she said "all spice" or perhaps black pepper?

[alqadeeb]

I am not sure too but I think she was refering to a brand which is called old or all spice!!! I will give it a shot and see it works with black pepper

[MakeenSH]

She says to add spice...what kind?

[phoobamboo]

@MakeenSH sumac spice

[MissProud2be]

@MakeenSH I think she means the 7 spices?

[akira1983x]

good video, good quality and nice presentation.

also, the crisp bread was a nice modern touch. did you know that in northen italy they typically top salads and pastas with fried breadcrumbs, because their ancestors were poor and couldn't afford cheese. Makes a lovely crunchy touch to a dish :)

5*

[MDIS]

@akira1983x

I agreed . In the poorer districts and countryside , the poor farmers and lay person used old sour bread into breadcrumbs by roasting it till it becomes hard and brittle.

It was later pounded and added to salads , seafoods and even pastas.