Added: 1 year ago
From: mahalodotcom
Views: 10,568
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  • I recently started to learn how to properly sharp my knifes (outdoor,kitchen knifes). I worked on about 20 blades, different size and steel hardness. I used 3 methods : 20 degrees sticks (lansky), india stone (norton) and speedy sharp + fine sandpaper and mousepad for finition.

    I got pretty good with stones. Razor sharp. But its loooong to work a dull blade.

    Speedy sharp:dull to razor in 5 mins.

    My question is this : Speedysharp is made with "micro 100 carbon" why no knife made with this ?

  • Thank you!

  • i was wondering i have a stone that is a lot smaller that that and it only has the same texture on both sides an u make a video about that?

  • great hair cut tool

  • amazing, what was that knife company, shoon or something?

  • No offence, and I know you have much experience.. but if someone watches this and tells their friends that one of the reasons for using lubricant is that it dissipates heat.... I mean... there's no heat that can stress anything by sharpening, even if you are going nuts. That's all man, just had to put my 2 cents in. Good job!

  • Comment removed

  • Really nice tutorials. You speak very clearly and are easy to understand.

    After watching this I feel certain my knives will always be sharp. Thank you.

  • should u soak thows stones i mean lol

    

  • @whothq18 water stones usually need to be soaked for about 5 minutes

  • should u soak thows knifes?

  • u should do some kind of comparison between all the methods. What is the best aspects of each way of sharpening?

  • @MaBuSt thanks for the comment! Using a combination stone is the cheapest method although takes some practice. Check out our other videos on using a manual sharpener for a simpler method. Or if you want to spend the money, using an electric sharpener is great and very easy. For the best results and price, we recommend a manual sharpener. Be sure to subscribe to see more knife skills!

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